Punjabi Garden Tandoor & Bistro
Indian, Modern Australian

50 Main St, Bairnsdale, VIC, 3875, Australia
- Vindaloo Fish or Prawn a hot dish from Goa, cooked with vinegar, it has a portuguese in influence $18.95
- Chicken Tikka fillets of chicken marinated in yoghurt and spices overnight, then skewered and cooked in the tandoor Entree $9.95 / Main $16.95
- Biryani rice cooked with your favourite meat $18.95
- Roti whole meal flour bread $2.95
- Family Combo 1 x Chicken Butter Cream, 1 x Lamb Rogan Josh, 1 x Dal, 1 x Chicekn Tikka, 1 x Veg Pakora, 1 x Naan, 1 x Raita $59.95
- Samosa (2pcs) flay pastry, filled with diced potatoes, peas and cumin seeds, then fried golden brown $6.95
- Tandoori Chicken half - entree, full - main, tender chicken with bone marinated with fresh herbs and spices, skewered and cooked in tandoor Entree $10.95 / Main $18.95
- Vegetable Vindaloo V selected vegetables cooked in a fiery hot sauce $12.95