Punjabi Garden Tandoor & Bistro
Indian, Modern Australian

50 Main St, Bairnsdale, VIC, 3875, Australia
- Bengal Fish Curry fish cooked with mustard seed, coconut milk and medium spices $18.95
- Lamb Rogan Josh authentic lamb curry from the foot hills of Kashmir $16.95
- Chicken Tikka fillets of chicken marinated in yoghurt and spices overnight, then skewered and cooked in the tandoor Entree $9.95 / Main $16.95
- Pumpkin Masala V diced pumpkin cooked with onions, tomatoes and spices $12.95
- Paneer Makhani V cottage cheese cooked in makhani sauce $12.95
- Paneer Pakora (4pcs) home made Indian cheese layered with spinach, then lightly dipped in a spiced chick pea batter and finished in hot oil $7.95
- Mix Vegetable Platter a piece of samosa, vegetable pakora, tandoori mushroom and paneer pakora $9.95
- Aloo Saagwala V potatoes cooked with spinach and spices $12.95