The River Grill
Barbeque, Modern Australian

2 Wood St, Bairnsdale, VIC, 3875, Australia
- Sugar cured salmon blinis with creme fraiche , dill & salted capers $18.00
- Coffin bay oyster with a spanner crab salad (6) $20.00
- Salt & pepper calamari, house tartare sauce $18.00
- Warm sliced baguette bread with virgin olive oil & balsamic vinegar $8.00
- Butter milk pudding, strawberry compote, coffee& frangelico infusion $15.00
- Country terrine, pork, duck, veal, toast, olives & nectarine chutney $18.00
- Belgium chocolate & raspberry tart $15.00
- Hand-picked beans with roast garlic $8.00