Baja Cantina Kingscliff in Kingscliff Menu

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Baja Cantina Kingscliff in Kingscliff has no menu available, but can choose from many other options such as 3 x Vegetarian Thai Spring Rolls or 4 x Prawn Spring rolls from Chiang Mai Thai. Eastern Door offers many options including Combination Chow Mein and Combination Omelette.. Kathmandu Kitchen includes a wide range like NEPALESE SHERPA BREAD Unbuttered, perfect with curries or GARLIC or HERB BREAD.

Nearby Sample Menus

Fried Rice with vegetables and Cashews (egg) $12.00
Som Tom Green papaya Salad $12.00
3 x Vegetarian Thai Spring Rolls $8.00
4 x Chicken Satays with Peanut Sauce $10.00
Side of jasmine rice $3.00
King Prawns Fried rice with Vegetables $15.00
King Prawns in garlic pepper & Oyster sauce $20.00
Tom Yum with Prawns $9.00

Mongolian Tofu & Vegetables $18.50
Garlic Chilli Prawns & Vegetables . $23.00
Spring Rolls (6) $8.00
Chicken Black Bean & Vegetables $18.50
BBQ Pork & Vegetable Omelette. $18.50
Garlic Chilli Beef & Vegetables $18.50
Ginger Shallot Scallops & Vegetables $23.00
Garlic Beef & Vegetables $18.50

SEKUWA Tender Pieces of Marinated Tandoori Lamb chargrilled to perfection & served with cucumber yoghurt sauce $10.55
DHAL The basis of all Nepalese meals, delicious & nutritious Lentil Curry $13.95
See our Dessert Menu for daily specials N/A
STIR FRY SOMAR Organic Tofu & Vegetables with garlic, ginger & herbs in sweet chilli or soy sauce. With or without hot spice. Fresh & Healthy! $16.95
FRESH MIXED SALAD with Shankar’s secret recipe Oriental Dressing $10.95
JHINGA MACHHA RA MASALA (Prawn Masala) Fresh green prawns, lightly sautéed in our own spicy coconut cream sauce. Well recommended $24.95
GORUKO MASU (Kathmandu Spiced Beef) A traditional dish famous in Kathmandu for its subtle blend of spices $18.95
Mixed Entrée with Samosa, Momo, Spring Roll & Sekuwa. / / Mains:- Himalayan Lamb Korma, Butter Chicken, Jhinga (Prawn) Masala, Lentil Dhal, Wok Seared Vegetables / Rice, Chutney, Papadam & Raita -

250gm yearling eye fillet $34.90
Chilli beef belly skewers on a salad of rocket, red radish, red onion, capsicum, tomatoes and goji-berry dressing $23.90
Seasonal vegetables $7.50
Mixed leaf salad with cherry tomatoes, salad onions and julienne veg with white balsamic and lemon dressing $7.90
Chicken breast stuffed with avocado slices and tamarind butter served with lentils and pepitas with sweet capsicum sauce $25.90
Crunchy potato wedges with sour cream and sweet chilli sauce $9.50
Steak sandwich – 120gm grain fed rib fillet on Turkish with mixed salad leaves, mustard pickles, smokey BBQ sauce and steak fries $19.50
Salt Bar Deluxe Seafood Platter (to share) – with Pacific plate oysters, mackerel, king prawns, spanner crabs, Moreton Bay bugs, mussels, coconut prawns, calamari, scallops, steak fries & condiments $97.90