Baja Cantina in Glebe Menu

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Baja Cantina in Glebe has no menu available, but can choose from many other options such as Spring roll (all vegetables) or Curry puff (all vegetables) from Tom Yum Tum Gang Thai Takeaway. Almustafa Lebanese Restaurant offers many options including Hoummos Chickpeas simmered then blended with tahini, lemon juice and garlic, served with light dressing of olive oil and Hoummos topped with pine nuts. The Boathouse Blackwattle Bay includes a wide range like Citrus Cured Marlborough King Salmon Blood Orange, Fennel, Coriander & Radish or Seared Hiramasa Kingfish Saffron, Red Peppers, Almonds & Chorizo. Medium Pizza Deal 2 x Medium Pizza, 1 x Garlic Bread, 1 x 1.25L Drink and Large Pizza Deal 2 x Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink from . Bogart Pizza Cafe offers Sonoma Bakery Café Glebe and Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs.

Nearby Sample Menus

Laksa Noodle Soup (Thai style) N/A
Pad Cha with fresh chilli, Thai herbs in Thai style N/A
Spicy Fungus (mince chicken fungus and king prawns) with fresh lime juice, spring onions, coriander, fresh chilli $ 12.00
Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk N/A
Tom Yum seafood (combination seafood with lime juice, herbs and fresh mushrooms) $ 8.50
Choice of : Chicken, beef or pork or vegetables / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
Fresh ginger with mixed vegetables N/A
Tofu and mixed vegetables stir fried with chilli N/A

Lamb Shawarma with Potato Coriander Freshly sliced leg of lamb fillets marinated in herbs, spices and olive oil, grilled with tomato, capsicum and onion, with tahini sauce and potato coriander on the $21.50
Soujouk - Spicy Sausages Spicy small lamb sausages cooked with lemon, herbs and spices (with extra chilli it tastes good!) $14.00
Fresh Lemon Drink $4.20
Baked Kebeh (4 pieces per serve) Lamb pressed with burghui, pinenuts and onion, and baked in oven. $18.00
TEA Plain $3.00
- Lge Pot $14.00
Sparkling Apple Juice $4.20
Labne (with chilli optional) Matured yoghurt with light dressing of olive oil $12.00

Warm Apple Crumble Havana Reserva, Creme de Pomme, Pedro Xemenez $17
Macquarie Harbour Ocean Trout Roe $36/40g
Calvados Domfrontais (Victor Gontier) 1997 $16
Honeycomb Parfait Poached quince olive oil & rose $18
Rossi D'asiago Limoncello $12
La Spinetta 'Bricco Quaglia' Moscato d'Asti Piedmont Italy 2011 (375ml) $64
Char Grilled Rangers Valley Wagyu Flank Steak Jerusalem Artichoke Puree, Shallots & Bone Marrow $45
Healey's Pyengana Cheddar North East Tasmania, Australia $18

Napolitana Fresh blend of tomato sauce with olive oil, garlic & fresh basil $8.00
Green Apple $5.00
Venetian Double cheese, fresh spinach, fetta, olives, fresh tomato S $10.50 / M $15.00 / L $18.00 / F $22.00
Tartantino Sun dried tomato, eggplant, mushrooms with white wine, napoli sauce and a touch of cream $11.50
Greek Salad $7.00
Bolognaise Traditional mince meat, tomato sauce, basil, garlic & bay leaves $9.50
Marinara A combination of freshly cooked marinated prawns calamari, octopus $12.50
Pepper Cream, garlic, pepper & red wine $18.00

Moroccan Spiced Chicken . Roast Pumpkin Puree . Mesclun N/A
Almond Croissant . Banana Bread N/A
Press Grills Smoked Ham . Tomato . Cheddar . Croissant Toasted Cheese Smoked Ham . Cheddar N/A
Sandwiches -
Specials Salmon Plate Coppa Ham Plate Turkish Eggs Specials Board N/A
Cannellini Bean Salad . Smoked Tomato . Fennel N/A
Bacon . Avocado . Spinach . Tomato N/A
‘AC Special’ Rare Roast Beef . Wild Mushroom . Sonoma BBQ Sauce . Mozzarella . Pesto N/A