Bakers Delight Ltd in Shop 9 Richmond Plaza 271 Bridge Rd Menu

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Bakers Delight Ltd in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Ga Xao Bot Sot Chua Ngot - sweet & sour chicken in batter $12.90
Bong Cai Xanh Xao Dau Hu - fried bean curd with vegetables $10.90
Bo Xao Bot Sot Chua Ngot - sweet & sour beef in batter $12.90
Canh Chua (Ga Tom) - vietnamese style sour soup with prawns or chicken $14.00
Mue Xao Hot Dieu - braised squid with cashew nuts & vegetables $14.90
Ga Mat Ong - honey chicken $12.90
Sup Ga Bap Ga - chicken sweet corn soup $5.00
Banh Canh - dropped rice noodle soup with sliced pork $9.00

BQQ Pork Skewers $8.00
Vegetarian Spicy Noodles $9.00
Crispy Chicken with Chili & Green Peppercorn $14.00
Mixed Vegetables with Satay Sauce $12.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Red Curry Fish $28.00
Tom Yum Prawns/Seafoods $8.00
Minced Chicken Chili & Basil $14.00

Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
250gm cape grim eye fillet $35.00
Entrée Share

Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Seafood Prawns and scallops $30.00
Rice $4.00
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Guacamole $4.00
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00

Rockling fillet with sweet and sour sauce (in batter) $18.00
Noodles with sliced beef $9.00
Garlic, ginger, lemongrass and chilli sauce $17.00
Combination noodles $10.00
Tran tran marinated sauce (in batter) $14.50
Vegetable $5.50
Crispy fried noodle of soft egg noodle with seafood $17.00
Grilled beef in vine leaf (10) $10.00

Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Creamy mash $8
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16

BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50
SAMPLE $8.50
GREEN HARVEST AUTUMN SALAD W AVOCADO, BROCCOLINI, PICKLED GREEN TOMATOES, WILD RICE, BUFFALO MOZZARELLA, GINGER AND LIME DRESSING AND SPRINKLED W A BLACK SESAME SEED MILLET AND AMARYNTH MICRO POPCORN $15.50
+ PROPER PROTEIN SHOT $2.50
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
BERTAINE, ROSE FRANCE $11.00/$44.00
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
GLUTEN FREE BREAD $1.50