Bakers Delight Ltd in Balmain Menu

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Bakers Delight Ltd in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Pumpkin ravioli $19
Rocket, pear & parmesan $8
Chicken nuggets w chips or salad $9
Dick`s deluxe cheese & bacon beef burger $17
350g grain fed scotch fillet $29
Crispy skin salmon $26
Gelato scoops $7
Braised lamb & rosemary pie $24

Corn cakes with house sweet chilli sauce ( 3 ) $12v
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
Crispy braised duck with chilli tamarind sauce & steamed wombok $28
Special fried rice with Chinese sausage chicken prawns egg & shallots $19

Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Crispy chips - served w/ japanese aioli $8.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9

Sautéed mushrooms $7
All our steaks are served with mashed potatoes or fries and your choice of sauce -
Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
- Coffin Bay pacific $3.70
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
Béarnaise N/A
TENDERLOIN 100 day grain fed yearling grade 200gm $33

Salmon with Ginger Lemongrass sc $5.95/each
Fish Burger (Battered, Grilled or Crumbed) - served with chips $7.90
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95
Grilled Salmon with Steamed Vegetables & Kumar Chips $18.00
Baby Octopus with Sweet Chili sc $5.95/each
Snapper with Honey Mustard sc $5.95/each
Garlic Prawn with Bread (6 per serve) $10.90
Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95

Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Panna Cotta - homemade cooked vanilla cream $11.50
Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Prosciutto Culatello - tomato, Italian mozzarella, prosciutto $28.00
Vegetables $1.00
Bruschetta all' Aglio - pizza crust with garlic, herbs, ex.v. Olive oil $9.50

VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
Chicken (chemical free) / Beef (lean grass fed) $11.95
ASAHI – Japanese N/A
MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95