Bakers Delight Ltd in Newport Menu

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Bakers Delight Ltd in Newport has no menu available, but can choose from many other options such as Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing or - with chicken from Newport Arms Garden Bistro. Saigon City Vietnamese Seafood offers many options including Crispy Pan Cake (BanhXeo) and Rice Paper Rolls (GoiCuon) (2 pieces) Fresh spring rolls with prawn, chicken fillet and Vietnamese mint, wrapped in rice paper, served cold with a dipping sauce.. The Newport includes a wide range like Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Amatriciana - Bacon, chilli and shallots in a napolitana sauce. and Bolognese - Traditional Italian meat sauce. from . Lucky & Peps Pizza Bar offers Cha Rice & Noodles and VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce..

Nearby Sample Menus

Mixed fried seafood plate: flathead, prawn cutlets, crab claws, chips & lime mayonnaise $25
Spaghetti tossed with sweet potato, fetta, baby spinach in a tomato basil sauce $20
Damper roll & butter $3
Prawn salad with crispy egg noodles, mint, sesame seeds, fried eshallots & sweet chilli dressing $21
Pepperoni & mozzarella $21
Margarita, traditional style, sliced tomato, basil, marinated bocconcini cheese $18
Prawn linguini with chilli, garlic, shallots, parsley, olive oil & parmesan $24
Islander, ham, pineapple & mozzarella $20

Combination Noodle Soup (Mi/Hu Tie NuocThapCam) Fresh rice noodle or egg noodle with chicken, peas, squid in Vietnamese traditionally soup. $14.80
BBQ King Prawn (Tom Nuong) King prawn, partly shelled, subtly marinated, BBQ'd served with special sauce and selected vegetables. $19.80
Sizzling Seafood (Do Bien DiaNong) Mixed seafood stir fried in a special sauce with seasonal vegetables on sizzling plate. $17.80
Seafood Noodle Soup Fresh rice noodle or egg noodle with mixed seafood in Vietnamese traditionally soup. $15.80
Vegetarian Spring Roll (Cha GioChay) (4 pieces) Shallot, carrot, vermicelli, mushroom, onion. Deep fried and served with sauce. $7.20
Chicken Salad (GoiGa) Chicken salad with fresh herb. $13.80
Chicken Soup (Sup Ga) Vietnamese chicken soup with vermicelli. $7.00
De-boned Chicken Wing (CanhGaDoiThit) (2 pieces) Chicken wings stuffed with special Vietnamese herbs. $9.00

The garden’s baked mac and cheese $9.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
With lavosh, fruit compote, apple $14.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Smoked scamorza, sliced potato, rosemary, maple $21
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Chicken Romano - Chicken breast fillet served with fresh rosemary, cracked pepper, ham and a white wine sauce. $18.50
Spanish Cheese, tomato, ham, mushrooms, chillies. $12.00 / $14.40 / $20.00
Pesto - Creamy basil and pinenut sauce. $13.00
Four Seasons Cheese, tomato, ham, prawns, mushrooms, capsicum. $13.00 / $15.50 / $21.00
Seafood Extra cheese, extra tomato, prawns, parsley, garlic, baby clams. $13.00 / $15.50 / $21.00
Napolitana - Traditional tomato and herbs sauce. $13.00
Caprice Cheese, tomato, anchovies, mushrooms, ham, olives. $13.00 / $15.50 / $21.00
Marinara - Mixed seafood, a touch of chilli, shallots in a tomato sauce. $15.50

SPICY FRIED RICE Red chilli and garlic flavour stir-fry of rice with egg and sweet basil. -
CHILLI BASIL Red chilli provides a mild heat with garlic and basil aroma. -
GREEN CURRY Green curry paste with coconut milk and mixed vegetables. -
- Mince Pork/Chicken Spicy stir-fry of ground meat or vegetable with holy basil, fresh chilli and green beans on jasmine rice. $ 7.9
CHICKEN SATAY PACK (single $2) Four skewers of char grilled chicken fillets marinated in garlic, turmeric and coriander roots. Accompanied with peanut sauce served with jasmine rice. $ 7.9
MIXED ENTRÉE (PER PERSON) Spring roll, curry puff, fish cake and satay skewer served with sweet chilli & peanut sauce. $ 7.5
PAD KEE-MOA Flat rice noodle stir fry with hot chilli, garlic, vegetable and basil. -
DUCK (Roast duck) $ 9.9

Eel (2 pcs) $6.50
Large spicy kingfish roll (8 pcs) (Cooked spicy kingfish, lettuce, sweet chilli sauce & mayo) $12.00
Fish teriyaki (Fish with homemade teriyaki sauce, mixed salad, rice & miso soup) $18.00
Large california roll (8 pcs) (Fresh salmon, crab meat, avocado, cucumber, carrot & roe fish) $13.00
Baby roll lovely combo (6 pcs special baby roll, 12 pcs baby avocado roll, 12 pcs baby cucumber roll, 12 pcs baby salmon roll, 12 pcs baby cooked tuna roll, 12 pcs baby cooked tuna + avocado roll) $62.50
Green tea noodle & salad (Special green tea flavoured noodles, mixed salad with homemade sesame dressing) $10.50
Salmon teriyaki (Salmon with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
Small salmon & avocado roll (6 pcs) $5.50

- Prawns $16.90
Fish Cakes (4 pieces) Deep fried Thai style fish cakes, serve with ground peanuts and cucumber sauce $7.90
. Cashew Nuts Stir fried in chilli jam with cashew nuts, vegetables, capsicum, onion and shallots -
Tom Kla Vegetable Mixed vegetables in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
Fried Rice Meal Thai fried rice with egg, onion, shallots, broccoli, tomato, carrots, green peas and tofu. $13.90
Satay Noodles Stir fired thin rice noodles and vegetables with satay sauce -
- Pork $13.90
Tofu & Vegetarian Curry Mixed vegetables, tofu in curry sauce of your choice $13.90