Bakers Delight Ltd in Rose Bay Menu

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Bakers Delight Ltd in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

Mix seafood $16.50
Pad thai king prawn - An epic flavour sensation, sweet prawns, hot grilled, complimenting the delicious flavours of Pad Thai. Crushed peanut and bean sprouts to add texture and add more flavour explos $22.50
Som tum with soft shell crab - Let your taste buds jump merrily through the forest of the golden crispy soft shelled crab, served with a tangy spiced papaya salad $18.50
Soft shell crab deep fried - Soft shell crab encased in a light crispy golden spiced batter is tender and succulent. Served with a refreshing and vibrant green wakame seaweed salad with shredded mint $14.50
Mix Entrée (5) - Perfect for the exploring gourmet, a tasting serve of salay chicken, spring roll, curry puff, fish cake and coconut prawn, sharing all their unique flavours and textures, serve with a $10.00
Lamb shank curry - Rich in flavours of lamb and curry spices, the meat is tenderized as it simmers in a rich creamy curry broth, Served with baby potatoes and cashew nuts to give an extra fling of aro $21.50
Fish cake (4) - A traditional snack made of fresh fish pounded with spices and fresh herbs, creating a unique light texture as well as full of fragrance and flavour. Deep fried to a golden sheen and s $5.50
BBQ salad - Let the hot flavours of your choice of BBQ chicken, beef or squid, melt with the spicy chilli-lime dressing, and refresh with a mixed salad of cucumber, onion, tomato and greens $14.50

GRILLED CHICKEN FILLET Tender and juicy chicken breast marinated in our peri peri sauce $24.00
SOUP OF THE DAY $12.00
INDUVIDAL HOUSE SALAD $3.50
JERUSALEM MIX combination of lamb, chicken and beef grilled with onion and special spices $25.00
STEAM VEGETABLES $7.50
GRILLED BEEF?CHICKEN BURGER Beef/chicken burger spiced the israeli way $22.00
BOWL OF PASTA $10.00
BEEF OR LAMB RIBS Our tasty beef or lamb ribs, brushed with pita mix's own special rib sauce and grilled to perfection. simpy a taste sensation $27.00

- 2003 Isole E Olena Vin Santo (Tuscany) 90mL gl $40
Orange almond torte with sheeps milk labna and orange butter sauce $20
‘Glacier 51’ toothfish sous vide, tomato consommé, horseradish tortellini and baby basil $49
Crispy skin pork belly, apple remoulade, baby vegetables, smoked celeriac purée and port wine jus $31
- 2012 Torbreck Bothie (Barossa Valley) 90mL gl $14
Dessert selection to share (a selection of 5 smaller desserts) $60
Bufala mozzarella and heirloom tomato salad (v) $25
Banana and salted peanut butter parfait with caramel sauce $20

Avocado $3.50
BOWL OF FRIES $6.00
MUSHROOM GRATIN Field mushrooms on rye toast served with provolone cheese, baby spinach and basil pesto $16.90
BOILED EGG WITH SOLDIERS $5.50
Mushroom $3.00
HOT CORNED BEEF SANDWICH Served on rye toast with saurkraut, swiss cheese and seeded mustard $16.00
ROASTED MUESLI Served with yoghurt-berry compote $9.50
SPANISH OMELETTE (BOTH OMELETTES AVAILABLE IN EGG WHITE) Potato, olives, roasted capsicum, semi-dried tomato, and spanish onion. Sprinkled with paprika. $14.50

Steamed Seasonal Vegetables $5.00
Beef Burger $14.00
Add Prawns $6.00
Mini Cheeseburgers + chips $9.00
Pulled Pork Burger - pickled cabbage, American cheese, jalapenos, chipotle + coriander $18.00
Crumbed Chicken Breast Nuggets + chips $9.00
Potato Mash $5.00
All steaks are served with your choice of mash and vegetables or chips and salad + choice of sauce -

Spinach and Ricotta Cheese Ravioli in Napolitano $15.50
Cheese Pancake (2 Pieces) $9.50
Osso Bucco $16.50
Chicken or Veal Meat Ball with Stewed Vegetable $15.50
Grilled Frankfurts with Chips (2 Pieces) $8.50
Gundel Salad $13.50
Steamed Vegetables (500ml) $8.00
Chestnut Puree $10.00

Club sandwich (bacon, cheese, chicken, tomato, lettuce, mayonnaise) $13.50
Eggs wrap (fried eggs, bacon) $11.90
- Extras - Bacon, sausage, mushroom, spinach, fetta cheese $3.00
Eggs Benedict (ham) / Eggs Florentine (spinach) $12.90
- Extras - Grilled tomato, avocado, baked beans, hash brown $2.50
Traditional porridge served with honey and brown sugar (Choice of banana/fig.pear) $9.90
Grilled kippers on toast with any style eggs and grilled tomato $14.90
Tuna, baby spinach, mayonnaise, onion $8.50

Chicken/ Avocado Salad N/A
Full Tray Market Price
Chicken Salt & Vinegar Tenderloins $2.50
Garlic Prawns - stir fried prawns cooked with fresh vegetables, garlic & fish sauce S $10.90/M $16.90/L $21.90/XL $31.90
(Each tray comes with a same size complimentary steamed rice) N/A
Dijon Mustard - stir fried tenderloin chicken cooked with fresh vegetables in a Dijon mustard, white wine & cream sauce S $8.90/M $14.90/L $18.90/XL $27.90
Potato Salad S $6.50/M $9.50/L $11.50/XL $17.50
Italian Mashed Potatoes S $5.90/M $8.90/L $10.90/XL $15.90