Bakers Delight Ltd in South Melbourne Menu

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Bakers Delight Ltd in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Spiced fruit toast $8.50
- House jam & butter
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
-With croissant $12.50
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing

7 Soba salad 8.30
- cold buckwheat noodles with salad
Japanese tea 1.20
2 Buta teriyaki don 7.40
- slow cooked pork on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
8 Niku udon 8.30
- beef with thick noodle soup
miso soup 1.50
soft drinks 1.80
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice

Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
Spinach Beef Dumpling $12.00
- w seared scallop, chilli oil
Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
Soft Shell Crab (+) $5.00
Stir Fry Seasonal Veggie $15.00
- mix veggies, stir fry tofu, aromatic sauce

Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
Baked quince, almond custard $14.00
House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts
Hand cut potato wedges, fennel salt $9.00
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00

Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
An individual tasting plate of delicate desserts N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A

Raisin toast $4.90
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
Fruit Salad with yoghurt $9.50
Hash brown, bacon , sausage or avocado $3.00
Maple syrup $14.50

-Ham, cheese & tomato $7.00
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
-Salami $5.50
Fruit salad
-Eggplant $1.00
-Egg $5.00
-Ham & cheese $6.50
-Egg $1.00

Egg & Bacon $4.00
Blue Grenadier $5.70
Cheese $3.00
Small $3.00
Beetroot, her mayo, tomato sauce $1.00
Fisherman' s Pack $12.90
- 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
Fillet Meal Deal $9.90
- Chicken Fillet Burger, Chips & a Can
Extras:

pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
250gm Grass Fed Eye fillet $39.00
Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
Zucchini & Feta fritters $16.00
- rocket hommus tzatziki tapenade & fresh lemon

Calamari, squid ink aioli, herb salad $15.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Valhalla Rutherglen Muscat $12.00
Gnocchi, sauce vierge, Kalamata olives $25.00
Chambers Rutherglen Muscat $8.50
Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00

12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
w/ Chicken or Beef $11.00
21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
29 Vegetarian Singapore noodles $10.00
- Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.

BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
ADD FETA $4.50
TATAKI OCEAN TROUT $8.00
EGGS YOUR WAY ON TOAST $11.00
MEREDITH GOATS FETA $4.50
HOUSE CURED KANGAROO $6.00
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00

Coriander $0.50
Fried Onion $0.80
Egg (Free Range) Salad $6.50
N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
Chicken Schnitzel $7.90
Olives $0.80
Chicken Feast 2 $8.50
- Chicken breast, tasty cheese, mushroom, mayo
Spinach $0.80

-Daylesford fruit toast $6.00
-extra ingredients- each $11.90
Sauteed mushrooms $3.50
Grilled roma tomatoes $3.00
Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
-Crumpets $6.00
Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
Corn fritters $14.90
- Corn fritters topped with grilled shaved ham & tomato relish