Address
Shop 4 Smith St, Smith St, Darwin, NT, 0800, Australia
Bakers Delight in Darwin Menu
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Bakers Delight in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
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Pan-fried Salmon $30.00
- with potato rosti saffron and tomato furnet
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
- Kids green salad $8.00
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Fries $8.50
- tomato sauce and aioli
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Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
- Seasonal garden salad $8.50
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Seasoned wedges $8.50
- sweet chili and sour cream
- Spicy Salted Prawns in Chilli Flavour $35.00
- Spicy Salted Lamb Cutlets in Black Pepper $32.00
- Curry Laksa Noodle Soup $17.00
- Seafood Combination in a Bird Nest (imported) $32.00
- Squid in Black Bean Sauce $27.00
- Chicken with Satay Sauce $27.00
- Sizzling Garlic Prawns $35.00
- Banana Fritter with Ice Cream $9.00
- American $24.95
- Pretty In Pink $209
- Tropical Torte $29.95
- Lemon Meringue $26.95
- Blueberry $25.95
- Mississippi Baked $30.95
- Marble Mudcake $30.95
- Wildberry Baked $26.95
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Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
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Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
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San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
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Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
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Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
- Steamed jasmine Rice $4.00
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Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
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Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
- Steak Bacon & Cheese $6.50
- - Add cheese $0.50
- Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
- Salad (Greek or Garden) $5.50
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Chicken $5.20
- Mashed Potato $5.50
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Rice (Regular / Large) $4.00 / $6.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Raita (Regualr / Large) $2.50 / $5.00
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Paskwari Nan $5.00
- indian Chapalti $3.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
- Lemon Lime & Bitters $4.5
- Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
- Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
- T-Bone Cattle Dogs True Blue (400g) $31.95
- Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- Diet Coke $5.00
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- SIMPLY CHEESE - Lots of mozzarella n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- Catch of the Day The catch changes daily $P.O.A
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- Curry of the Day Please refer to specials board for more information $14.95
- Creamy Mash Potato $7.95
- Cheesy Garlic Bread $7.95
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Open pita bread sandwiches of; -
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- Egg $1.50
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- VIC BURGER THE LOT! $19.50
- Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Extras -
- - Onion rings $5
- Dressed garden salad $5
- Curry of the day w/steamed rice & poppadom $20
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- - Crumbed chicken $5ea
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- Seasoned fries $7.5
Bakers Delight
Phone
0889413655
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
Shop 4 Smith St, Smith St, Darwin, NT, 0800, Australia
- Darwin Bakery Menus
- Darwin City Bakery Menus