Bakers Delight in Vincentia Menu

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Bakers Delight in Vincentia has no menu available, but can choose from many other options such as Gado (Vegetables with Peanut Sauce) or Deep Fried Peking Duck with Pancake from Vincentia Chinese Restaurant. Jamaica Blue offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. 3 Gringos Mexican Restaurant includes a wide range like BREAD OF THE DAY Grilled Turkish bread, served with balsamic & coriander dipping oil or MILD SMOKED CHILLI PRAWNS Pan fried prawns with a mild smoked chilli seasoning, served with a lime dipping sauce.

Nearby Sample Menus

Mushroom
- cheese, tomato & mushroom
4 Seasons
- cheese, tomato, cabanossi, ham, prawns & mushrooms
Supreme
- the lot
Margherita
- cheese & tomato
Special
- cheese, tomato, ham, capsicum & mushrooms
B.B.Q. Chicken
- cheese, bbq, sauce
Tony´s special
- cheese, tomato, olives, anchovies mushrooms & capsicum
Ulladulla special
- cheese, tomato, ham, cabanossi & pineapple

MUSTARD CHICKEN Pan Fried Chicken Breast topped with Asparagus & Mustard Cream $30.00
- Mornay Creamy White Sauce, Cheese, Breadcrumbs & grilled $17.50 / $32.00
PEPPERED PRAWN STEAK Filet topped with King Prawns & Green Peppercorn Sauce $35.00
BERRY CHICKEN Chicken Breast topped with Brie Cheese and mixed Berries Sauce $30.00
All Meals are served with Complementary Vegies or Salad and Fresh Bread Rolls -
BABY OCTOPUS Marinated and BBQ on Green Salad and Rice w Lime & Thai vinaigrette $17.50
FILET MIGNON with Bacon and Fresh Mushroom & Leek Sauce $33.50
FISH OF THE DAY Changes with the seasons, ask Ron Seasonal Price

Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
Tempura Zucchini Flowers with fresh herb & pine nut filling $16.90
Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
Garlic Bread $4.50
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
Passionfruit Pannacotta - served with mascarpone & fresh berries $15.00
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00

Halloumi peach & pinenuts $18.00
Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
Bacon & swiss cheese toasted croissant $14.00
Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
Beer battered flat head fillets - w/ sweet potato fries & salad $20.00
Pumpkin basil & goats cheese bruschetta $14.00
Add your own - egg bacon mushrooms Swiss cheese avocado pineapple Brie $2.50 each
Chicken pear & brie w/ pinenuts & creamy dressing $18.00

Vitello Sherry / Pollo Sherry - Chicken breast in a mushroom, garlic, cream & sherry sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
Spaghetti Bolognese - Spaghetti with a homemade Bolognese sauce $17.00
Skippy - Bacon and egg M: $16.0, L: $19.00
Americana - Cheese and pepperoni M: $14.0, L: $17.00
Chorizo and Prawn - Chorizo, prawns, baby spinach and Spanish onion M: $20.0, L: $23.00
Chicken and Pest - Roast chicken, marinated eggplant, roasted red capsicum and homemade basil pesto M: $19.0, L: $22.00
Fettuccine Bosciola - Pancetta, mushrooms, shallots and cream $17.00
Bruschetta $9.50