Baker's Pride in Mandurah Menu

Garlic bread (3 slices per serve) $8.5
Pronto Cheese Plate Margaret River Brie and Aged Cheddar, crispbread, nuts and dried fruit -
- ADD CHICKEN $7.5
Steamed seasonal greens with flaked almonds $4.5 / $14.5
Meat Lovers Ham, chorizo, bacon, sausage and prosciutto, finished with BBQ sauce $24
Battered WA Whiting served with Greek salad of olives, red onion, roasted capsicum, feta, served with fries and tartare $29.5
Banoffee Sundae Banana, vanilla ice-cream, butterscotch sauce, nuts and wafer $14.5
Traditional Hawaiian Champagne ham and pineapple on a traditional tomato base $24

Chicken Burger $16.50
- Grilled thicken breast, mixed greens, tomato, cheddar, aioli, chips
Fish & Chips $4.90
Hawaiian $22.00
- Leg ham, pineapple, mozzarella, tomato sauce
Margarita (V) $17.00
- Mozzarella, tomato, basil, tomato sauce
Morton Bay Salad $26.00
- Morton Bay bugs, mixed lettuce, saffron potato, cherry tomatoes, Spanish onion, orange, mango vinaigrette
Rustica (V) $19.00
- Field mushrooms, caramelised onion, fetta, roast capsicum, pesto, rocket
Chicken Nuggets & Chips $4.90
Caesar Salad (V) $18.50
- Cos lettuce, crispy bacon, croutons, anchovies, shaved parmesan, egg, caesar dressing

Combination soup $ 6.00
Chilli lamb $ 17.00
Mongolian lamb $ 17.00
Mongolian beef $ 15.50
Chicken chop suey $ 14.50
Gado gado (Malaysian salad) $ 6.00
Combination chop suey $ 17.00
Dishes serve with fried or plain rice- szechuan beef, peking ribs, lamb chop suey, sate lamb, chilli lamb, mongolian lamb $ 12.00

FETTUCCINI CARBONARA Ribbons of egg pasta and tasty bacon combined in a creamy egg sauce. $12.90
PENNE POLLO CACCIATORE Short tube pasta combined with slices of tender chicken breast and olives in a rich garlic, tomato, fresh basil and herb sauce. $14.50
SPAGHETTI BOLOGNESE Traditional lean mincein rich tomato and herb sauce. $12.90
VEGIE DELUX Mushroom, Caramelised onion, Capers, Rosted capsicum, Sundried tomato, Fetta, Baby Spinach and Cheese on a tomato Base R $11.90 / L $15.90
BBQ MEAT LOVERS BBQ Sauce, Ham, Bacon, Pepperoni, Sliced Tomato R $11.90 / L $15.90
RAVIOLI Meat filled pasta pillows with a rich Bolognese sauce. $12.90
CHEESY Cheese R $7.90 / L $9.90
HAWAIIAN Ham, Pineapple, Bacon R $11.90 / L $15.90

Wedges $9.00
Steamed Vegetables (v,gf) $2.00
Smoked Ham Hock Terrine - Smoked ham hock, asparagus and pistachio terrine, wrapped with proscuitto served with crispy bread, pickled onions and gherkins $18.00
Bouvard Burger - Homemade beef Pattie with cheese, tomato, red onion, cucumber, mesclun lettuce and mayo, served with chip $16.00
Lamb Ragu Penne - Slow cooked lamb shank ragu, spinach, onion, cherry tomato and sprinkled with feta cheese $18.00
Panko Crumbed Eggplant - Panko crumbed eggplant and zuchinni served with a caponata sauce and fresh basil $13.00
Crispy Battered Prawns (Entrée / Main) - Dressed with a creamy chilli sauce served with a fresh garden salad $15.50 / $28.00
Garlic Bread (v) $6.00

Chickpea Chips Garlic Aioli Dip (g) $9.50
Wagyu Beef Sampler Seared Wagyu Fillet w Bearnaise Sauce, Wagyu Cheek, Wagyu Tartar & Chips $27.90
Garlic or Herb Bread $6.50
- Pickled Ginger & Dashi Foam $25.90 / $35.90
Beetroot Salad Cherry Tomato, Candied Walnuts, Goat Cheese, Red Onion & Mizuna (g) $10.90
Steamed Seasonal Vegetables Tossed in Garlic Butter (g) $9.50
Crab Cakes & Prawns Crumbed Thai Crab Cakes, Saute Garlic Prawns & Niam Jim Dip $24.90
- Cucumber Wasabi Granita $25.90 / $35.90

Fish with chips or salad N/A
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. N/A
Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. N/A
Lemon pepper calamari N/A
Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. N/A
Egg on toast N/A
Fresh avocado N/A
Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. N/A

Curry Of The Day - See the specials menu or ask our friendly staff $20.00
Panko Prawns - With spicy dipping sauce on a herb salad $12.00
Stuffed Chicken Breast - Filled with sundried tomato, wrapped in prosciutto on an artichoke, asparagus, walnut & pear salad $29.00
Add prawns, chicken or smoked salmon on your salad $4.00
Bowl of Golden Chips $7.00
Bangers & Mash - Classic pork sausages on a bed of creamy mash potato with homemade gravy $20.00
Beef Wellington - Wrapped in puff pastry filled with baby spinach & duxell sautéed potatoes, & a red wine jus, cooked medium $33.00
Chilli Salt Squid - With house salad, chips & lemon aioli $20.00

CHOCSTONE RIESLING {GRAMPIANS VIC} - Honeyed Pears, Limes, Bright, Fine Acidity, Crisp $45.00/$9.00
ASAHI {JAPAN} $8.50
SMOKED SALMON PASTA (GF) Smoked Salmon, Pasta, Poached Egg, Portobello Mushrooms, Capers, Fennel, Herbs, Asparagus, Citrus, House Infused Olive Oil, Balsamic Reduction, Crouton $29.50
LAMB RUMP (GF) Lamb Rump, Beetroot Salad, Feta, Yoghurt, Almond Flakes, Mint Sauce $34.50
BAKED CAULIFLOWER Creamy Sauce, Paprika Cheddar (V) $7.50
OYSTERS DOZ $34.00
CHICKEN BALLS Chicken, Sage, Lemon Zest, Ham, Rolled & Crumbed with Creamy Garlic Sauce $19.00
HOUSE RED (B/G) $35.00/$8.00

Nearby Sample Menus