Balad Restaurant in Auburn Menu

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Currently there is no menu available for Balad Restaurant in Auburn. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Auburn below.

Nearby Sample Menus

Chicken Katsu Salad $9.50
Grilled Salmon Nigiri (5pcs) $10.00
Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Sashimi Don w Spicy Chilli Sauce $13.00

Garlic Bread - $3.00 $3.00
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes

Honey Chicken - thai style with steamed broccoli & snow peas $18.90
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Soft Drink (can) $2.50
Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Crying Tiger (B.B.Q. Beef) - grilled marinated beef,mserved with salad & chili spicy sauce $15.90

Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Warm bread roll $1.00
Caramel / Vanilla / Hazelnut Café latte (decaf, soy and skim milk available) $5.00
DRINKS - A glass of soft drink or juice - Coke / Coke Zero / Lemonade / Lemon Squash / Orange Juice / Apple Juice / Pineapple Juice -
Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00

Seafood Salad - Steamed seafood with Thai herbs and cashew nut with Thai style dressing $16.90
Gai Yang - BBQ chicken serve with sweet chili sauce $14.00
Green Curry - Spicy Thai curry cooked with coconut milk, basil and mixed vegetables $12.00
Pad Snow Pea - Stir fried snow pea, mushroom, capsicum and oyster sauce $12.00
Ice Cream Sundae $5.50
Nasi Gorang - Spicy fried rice cooked with prawn and chicken, egg, peas and chili jam $13.90
Faraday Seafood - Prawn or seafood stir fried with chili, Thai herbs, basil and mixed vegetables $16.90
Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50