Balinese Indonesian Restaurant in Balmain Menu

Balinese Indonesian Restaurant in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Prosciutto, gorgonzola & walnut salad $21
  • Chorizo with tomato relish $12
  • 350g grain fed scotch fillet $29
  • Marinated olives $6
  • Chilli salt squid $12
  • Crispy skin salmon $26
  • Dick`s deluxe cheese & bacon beef burger $17
  • Chicken parmigiana $23
  • Stir fried Angus beef fillets with eggplant & chilli black beans $27
  • Steamed jasmine rice $3 per person
  • Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
  • Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
  • Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
  • Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
  • Chicken fried rice with egg & shallots $15v
  • Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce $16
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Garlic bread $4
  • English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
  • SCOTCH FILLET Pasture fed Darling Downs 300gm $42
  • Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
  • - large $7
  • - Coffin Bay pacific $3.70
  • Sautéed mushrooms $7
  • All cheeses served with pear chutney, cornichon and lavosh -
  • Prawn Dumpling (Fried, 4 per serve) $7.00
  • Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95
  • Garlic Prawn with Bread (6 per serve) $10.90
  • B - 2 adult fish & chips, 2 kids fish & chips $26.90
  • Snapper (with Chips/with Salad) $14.90/$15.90
  • Homemade Fish Cake $2.80/each
  • Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) $8.50/$9.90
  • C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips $55.80
  • Bruschetta - pizza crust with fresh tomatoes, garlic, basil, ex. v. olive oil $14.50
  • Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
  • Prosciutto Serrano - tomato, Italian mozzarella, prosciutto $23.00
  • Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
  • Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
  • Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
  • Soft drinks & Juices $4.00
  • Fresh buffalo mozzarella $5.00
  • MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
  • TSING TAO – Chinese N/A
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • - Vegetable $8.95
  • CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
  • THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
  • KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
Balinese Indonesian Restaurant

Balinese Indonesian Restaurant

location

Address

Shop 3/ 415 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298182218

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indonesian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 3/ 415 Darling St, Balmain, NSW, 2041, Australia
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