Balinese Indonesian Restaurant in Balmain Menu

Balinese Indonesian Restaurant in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Dick`s steak sandwich $17
  • Marinated olives $6
  • El Dickos $21
  • Magharita $16
  • Chicken & asparagus salad $20
  • Tea & espresso coffee $4
  • Fish & chips or salad $9
  • Chicken parmigiana $23
  • Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
  • Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
  • Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
  • Steamed broccoli with house chilli jam $14
  • Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
  • Steamed jasmine rice $3 per person
  • Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
  • Massaman curry of slow cooked Angus beef with roasted potato $27
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
  • Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
  • Charleston Brie SA $9
  • Garlic bread $4
  • - large $7
  • Green beans with shallot and olive oil $7
  • Fresh Crushed garlic N/A
  • Black pudding $7
  • Garlic Prawn with Bread (6 per serve) $10.90
  • King Prawn with Garlic sc $5.95/each
  • Deep Sea Ling (with Chips/with Salad) $12.90/$13.90
  • Grilled Barramundi with Garlic Potato Salsa $18.00
  • Salt & Pepper Dory (with Chips/with Salad) $9.90/$10.90
  • Tuna (with Chips/with Salad) $14.90/$15.90
  • Salmon with Ginger Lemongrass sc $5.95/each
  • Half Lobster (Mornay or Lemon Garlic Butter) MP
  • Panna Cotta - homemade cooked vanilla cream $11.50
  • Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
  • Prosciutto Culatello - tomato, Italian mozzarella, prosciutto $28.00
  • Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
  • Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
  • Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00
  • Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
  • Gorgonzola - Italian mozzarella, gorgonzola, ham, mushroom $21.00
  • MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
  • PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
  • THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
  • (VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
  • MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
Balinese Indonesian Restaurant

Balinese Indonesian Restaurant

location

Address

Shop 3/ 415 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298182218

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indonesian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 3/ 415 Darling St, Balmain, NSW, 2041, Australia
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