Ballan Tandoori Indian Restaurant in Ballan Menu

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Currently there is no menu available for Ballan Tandoori Indian Restaurant in Ballan. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Ballan below.

Nearby Sample Menus

Vegetables & Cheese Crop Vets $22.00
Beer Battered Flathead Tails $20.00
- Served with paprika roasted potatoes, salad, lemon wedge and tartare sauce
Garlic & Herb Bread (V) $6.00
- Toasted Turkish bread with freshly made garlic and herb butter
Fettuccine Marinara $23.00
- Pan fried garlic prawns, scallop, mussels and cabman tossed with fettuccine in a marinara sauce
Add Chicken $4.00
Fettuccine Carbonara $17.00
- Fettuccine cooked in creamy bacon sauce topped with shaved parmesan cheese
Salmon With Citrus and Dill $24.00
- Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce
Meat Lover’s Pasta $22.00

Garlic and Herb Bread $7
Chicken Dim Sim (4) Sweet Chilli Sauce $7
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Salt & Pepper Squid Lemon & Garlic Aioli $16
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18

Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon $5.00 each
Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
Largo beef Basturma, broken felafel, tomato, mint $17.00
Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00

A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments N/A
Quail, slow braised pork, shiitake, broth N/A
Burrata, young fennel, parmesan, fennel velouté N/A
Chocolate, fig, raspberry, fig leaf ice cream N/A
The shared plate for two – showcasing our seasonal desserts N/A
The apple’ N/A
Truffled Pecorino tart, grains, autumn harvest N/A
Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A

MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
Lasagne n/a