European Ballandean Restaurants and Takeaway Menus

Cellar Door Cafe Ballandean

Cafes, European

• Grilled local pumpkin, crispy bacon, Persian fetta, pinenuts and mixed leaves $14.00
• All are served with a side of garden salad -
• Masons Moroccan spiced felafel balls, semi dried tomato, marinated artichoke, grilled haloumi and mixed leaves $14.00
• - -
• Crunchy eggplant burger with grilled local pumpkin, zucchini, roasted capsicum and haloumi $15.95
• Panko crumbed super tender calamari rings with rocket, lemon and tartare $9.95
• Chunky slow cooked Angus beef $19.95
• Sticky date pudding with caramel sauce and vanilla ice-cream $9.95

Le Relais Bressan

European

Le Relais Bressan in Ballandean has no menu available, but can choose from many other options such as AntiPasto Platter (Selection cold cured meats, New England Larder spicy pumpkin chutney and Mt Stirling black olive tapenade, two cheeses, marinated vegetables, olives with crackers and toasted Turkis or Cheese Platter - 1 person (Selection of three Cheeses with assorted Crackers Olives , sliced Apple and New England Larder Fig and Apple Chutney, Housemade Quince Paste) from Hidden Creek Vineyard-Winery-Cafe. Ballandean Tavern offers many options including Garlic Bread and Springs Rolls. Shiraz Restaurant includes a wide range like Duck Spring Rolls with a sweet thai sauce for dipping - 3 rolls or Salt and Pepper Calamari served with a beautiful roast garlic and lime aioli.