Flying Horse Bistro
Caribbean

Bell St, Ballarat, VIC, 3350, Australia
- Hoisin Vegetable Stir Fry - Wok tossed Asian cut vegetables served with hokkien noodles and hoisin sauce $17.00
- Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce $18.00
- Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt $19.00
- Chips $2.00
- Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
- Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
- All main meals, including specials come with our complimentary self serve salad and vegetable buffet. Please note: A charge of $10.00 applies for patrons who do not order a main meal N/A
- Sauces $2.00