Ballarat Leagues Club in Ballarat Menu

Specialised in food beverages and entertainmentSteak, Bar Menu, Group Booking, Children Friendly, Birthdays, Lunches, $$, Bistro, 5 Star, Children's Playground, 101 - 200, Australian Owned, Locally Owned, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

  • Bread - Garlic, Bread Or Sundried Tomato $6.00
  • Salmon, Bacon $4.50
  • Eggs Benedict - Poached eggs and grilled ham on turkish bread with hollandaise sauce $15.00
  • Porridge - Served with dried fruits, honey and Meredith sheep's milk yoghurt $11.00
  • Coffee - Latte, Cappuccino, Mocha Flat White, Hot Chocolate, Short Mac, Long Mac, Long Black, Short Black - Standard - Mug $ 3.50 / $ 4.00
  • Salami - Feta, olives, semi-dried tomatoes, Spanish onion and spinach $13.00
  • Fruit Salad - Fresh seasonal fruit with yoghurt and honey $11.00
  • Tuki Sausages - Served with a house made rosti potato, mushrooms, tomato and onion jam $16.50
  • Prawn and Chorizo - fettuccini pasta w/ prawns and local chorizo in a garlic tomato and butter sauce $23.00
  • Mushroom & Fetta Arancini - served w/ garlic aioli $11.50
  • Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
  • The 'Rat' Pizza - creamy mashed potato, cheese, gravy and thyme $10.50
  • Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
  • Sticky Braised Lamb Shank - served w/ buttered potato puree, steamed greens and topped w/ a crunchy nut crumb $27.00
  • Chicken Schnitzel $21.00
  • Steamed Vegetables $8.00
  • Steak 'n' Egg burger $6.10
  • Calamari $0.40
  • Chicken Kickers $4.00
  • Sea Scallops $1.20
  • Hamburger $4.90
  • Egg $0.40
  • Bread Butter $1.00
  • Potato Scallops $0.60
  • GRAND BREAKFAST 19.00
    • w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
  • STEAK SANDWICH 21.00
    • w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
  • CHICKEN PARMA 23.00
    • w/ Napoli, Istra ham, mozzarella, chips
  • Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
  • YELLOW FISH & CHIPS 22.00
  • Please see display fridge for our fresh selection of cakes & focaccias
  • At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
  • SPICY BAKED EGGS [v] 15.00
    • w/ free range eggs, spicy beans, Meredith feta, dukkah
  • Garden salad (V) $6.00
  • Fish & chips $13.00
  • Traditional fish & chips $28.00
    • Beer battered flathead with house made tartare sauce, lemon, chips and salad
  • Ginger beer pudding (GFR) $14.00
    • With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
  • GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
  • White chocolate brownie $12.00
    • With house made spiced berry compote and house made vanilla ice cream
  • Braised beef rib (GF) $30.00
    • Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
  • Spaghetti bolognaise $13.00
  • DUCHESS POTATO purée of mash potato, butter + egg yolk with seasoning that is piped + then baked N/A
  • Fish + Chips beer-battered baby Barramundi fillets with chips, salad + house-made tartare sauce $22.90
  • 2 Slices OF Gluten Free Toast with a choice of honey, marmalade, strawberry jam, peanut butter, butter or margarine $8.90
  • Egg $3.00
  • Eggs Florentine 2 poached eggs, spinach, toasted English muffin + hollandaise sauce $14.90
  • Spiced Lamb with roasted carrots, mixed salad leaves, Spanish onion, beetroot + Goldfields Ballarat feta $23.90
  • - Garlic + cheese bread $8.50
  • Celeriac a variety of celery sometimes called celery root N/A
  • Meredith goat cheese & rocket salad gf $9.00
  • Bruschetta, roast tomato & basil salsa, balsamic reduction $14.00
  • Crispy fried tofu, stir fried vegetables, toasted peanuts, chilli jam, rice noodles gf, vegan $26.00
  • Crisp skinned pork belly, carrot puree, buttered spinach, honey glazed pears, red wine jus gf $30.00
  • Antipasto of cold meat, cheese, vegetables, sourdough $20.00
  • Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
  • Tuki Trout Farm pate, sourdough $12.00
  • Garlic pizza, parmesan, rocket $12.00
  • Soup: Ask waiting staff for today’s soup $10.5
  • Organic black quinoa salad with sweet potato, broccoli, spinach, almonds & Persian fetta $16
  • Red Peppa platter - Prosciutto & herb wrapped fetta with warm Turkish bread & dips $17
  • H ouse made potato gnocchi with honey roasted pumpkin, broccoli, cashews and parmesan $20
  • Twice cooked pork belly, mash potato, veget ables & pomegranate jus $32
  • House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
  • Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
  • Cheese Plate with fresh fruit, Lavosh crackers and spiced walnuts One cheese:$15, Two cheese:$21, Three cheese: $27
  • 1/4 Chicken $6.00
  • 2 pieces $4.90
  • Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
  • 4 pieces $9.50
  • Milkshakes $5.50
  • 1/2 Chicken $9.00
  • 1 piece $2.50
  • Hot Chips Small $ 4.50/Large $ 5.00/Family $ 5.50
  • SPAGHETTI BOLOGNAISE – Authentic Italian GF spaghe?i bolognaise $22.00
  • BEER BATTERED BARRAMUNDI - Fresh GF barramundi fillets in crisp beer ba?er, served with garden salad, chips & a housemade tartare sauce $25.00
  • TOASTED HERB BREAD $9.00
  • EGGS FLORENTINE - With sautéed baby spinach V/GF & hollandaise sauce $16.00
  • - add berries $11.00
  • ROAST PUMPKIN, WALNUT & WILD ROCKET V/GF SALAD - With rosti, Meredith feta cheese & a sweet maple dressing $16.00
  • - MARGHERITA PIZZA – Freshly sliced tomato, oregano & garlic, topped with fresh basil leaves and mozzarella $10.00 / $15.00
  • SEASONED WEDGES served with sweet chilli V & sour cream $8.00
  • Roast Pumpkin & Balsamic Salad - Mixed leaves tossed with tomato, cucumber, feta & onion on a warm beetroot & balsamic puree topped with thick cut pumpkin & spiced walnuts. $14.00 (Add chicken $4.00)
  • Fruit / Toast - 2 slices served with lemon curd & strawberry jam. $5.50
  • Breakfast Burrito - Fried egg, Mexican style beans, spinach, bacon & cheese with sweet chili & hollandaise sauce wrapped in a hot pressed tortilla. Served with 2 hash browns. $14.50
  • Eggs Benedict - Poached eggs on thick cut toast topped with CSS ham, parmesan cheese & a rich hollandaise sauce. $15.50
  • Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
  • Muesli - Toasted muesli with berry coulis, sweet vanilla yoghurt & drizzled with honey. $9.50
  • Spaghetti Bolognaise - Spaghetti pasta with a bold flavored beef & tomato based sauce, served with shaved parmesan cheese. $16.50
  • Wedges - Seasoned potato wedges served with sour cream & sweet chili sauce. $10.50
  • VEGETABLE KORMA Regular $12.50 / Large $13.50
  • COCONUT RICE $4.50
  • BUTTER NAAN $3.50
  • SHAHI PANEER (GF) Regular $12.50 / Large $13.50
  • GARLIC NAAN $3.00
  • LAMB KORMA (G.F) Regular $13.50 / Large $14.50
  • PLAIN BASMATI RICE $3.20
  • GOAN FISH CURRY Regular $15.50 / Large $16.90
  • PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
  • FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
  • Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
  • PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
  • FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
  • Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
  • Hepburn Springs Sparkling Mineral Water 275ml $4.00
  • Michael Unwin Tattooed Lady Shiraz $60.00 (Carafe)
  • Curry Beef & Vegetables $13.80
  • Cantonese Noodles $13.80
  • Singapore Chicken $13.80
  • Orange Chicken Fillet $13.80
  • Prawns in Plum Sauce $19.00
  • Honey Chicken $13.80
  • Prawns in Tomato Sauce $19.00
  • Green Curry Chicken or Beef $14.50
  • Apple pie $5.00
  • Brooklyn Burger $12.00
    • the bagel burger w melted cheese bacon pickles mayo mustard ketchup
  • Baked Cheesecake $5.00
  • Orange Ghia seed carrot cake $5.00
  • Reuren $12.00
    • slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
  • Gupcakes $3.50
  • Turkey B.L.A.T $12.00
    • turkey crispy bacon avocado lettuce tomato mayo
  • Notorious Big $17.00
    • double beef burger double bacon cheese pickles onion mayo mustard ketchup
Ballarat Leagues Club

Ballarat Leagues Club

location

Address

52 Humffray St, Ballarat, VIC, 3350, Australia

phone

Phone

0353315830

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
52 Humffray St, Ballarat, VIC, 3350, Australia
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