Address
319 Pacific Hwy, Lindfield, NSW, 2070, Australia
Ballaro in Lindfield Menu
Are you the owner? Manage this listing for free.
Bread- Garlic Bread $5
- Homemade Focaccia with Olive Oil, Reduced and Balsamic Vinegar $6
- Bruschetta $12
Light Meal- Antipasto Caldo - Mixed platter of Sicilian specialties 3 varieties of Arancinette (Sicilian golden fried Rice balls), Panelline (Chickpeas fritter), Crocchette (Sicilian Style Potato Croquettes) $18
- Antipasto Freddo - Selection of Freshly Sliced Italian cold Meats,Caponata, grilled Vegetables and Olives $18
- Frittura di Mare - White Bait, Calamari, Prawns, fresh Sardines, Nannata fritters $20
Pasta- Ravioli di Magro - Homemade Ravioli filled with Ricotta, Spinach, Parmigiano and Butter Sage Sauce Sml: $16, Lrg: $24
- Ragu Bianco - Homemade Pappardelle Pasta with Beef and Pork Ragu, Mushrooms In with Wine Sauce Sml: $16, Lrg: $24
- Norma Diversa - Penne with Eggplant, Napoletana Sauce, Sicilian Pesto and Ricotta Sml: $16, Lrg: $24
- Risotto del Giorno - please ask the waiter Lrg only: $28
- French Fries Sml: $6, Lrg: $10
Sauce- Bolognese $18
- Puttanesca $18
- Panna Funghi $18
- Campagnola $18
- Carbonara $18
- Pesto $18
- Gamberi $20
Salad- Mixed Salad - toasted Pine nuts, roasted Pumpkin $10.5
- Caesar - Tomatoes, Lettuce, Eggs, Olives and Cheese $10.5
- Ruccola - Rocket Lettuce, Pears and shaved Parmigiano $10.5
- Caprese - Fresh Tomatoes and Bocconcini Cheese Salad and Basil $12.5
Combination- Veal/Chicken Schnitzel - Cheese and Sauce $22
- Combo Pasta N/A
Main- Chicken In Salsa Rosa - With Cappers, Olives and Onion In Pink Sauce $20
- Veal Scaloppina - with Mushrooms $20
- Seasonal Vegetable Frittata $16
- Eggplant Parmigiana $15
- Fish and Chips $15
Side- French Fries Sml: $6, Lrg: $10
To Share- Garlic Bread $5
- Homemade Focaccia - W Olive Oil, Reduce Balsamic Vinegar $6
- Mix Bread - Mix Olives And Capponata $8
- Bruschetta $12
- Antipasto Caldo - Mixed platter of Sicilian specialties 3 varieties of Mini Arancine (Sicilian golden fried Rice balls), Panelline (Chickpeas fritter), Crocchette (Sicilian Style Potato Croquettes) $18
- Antipasto Freddo - Selection of Freshly Sliced Italian cold Meats,Caponata, grilled Vegetables and Olives $18
- Frittura di Mare - White Bait, Calamari, Prawns, fresh Sardines, Nannata fritters $20
- Eggplant Parmigiana $15
Main on the Board - Seafood Dish- Spaghetti/Linguine al Nero di Seppia ai Frutti di Mare - Homemade Spaghetti or Black Calamari Ink Linguine in a Fresh Seafood Marinara in white Wine Sauce and a touch of Bottarga Sml: $24, Lrg: $28
- Zuppa Ballaro - Seafood casserole Bouillabaisse style with hint of Chili (Option in Tomato Sauce) $39
- Cous Cous Di Pesce - Fish and Seafood casserole Cous Cous garnished with ground Almonds and hint of Chill $39
Main on the Board - Salad- Palermitana - Steamed Potatoes, Green Beans, roasted Onions, Tomatoes, Anchovies and Green Olives $10
- Insalata Mista - Mixed Salad, toasted Pine Nuts, roasted Pumpkin $10
- Insalata di Ruccola - Rocket Lettuce, Pears and shaved Parmigiano $10
Nearby Sample Menus
- Original Chicken Burger $7.90 / Combo $12.60
- Extra Large Seasoned Chicken $17.50
- Portuguese Chicken Burger $7.90 / Combo $12.60
- Chicken Schnitzel Dinner Chicken breast schnitzel with your choice of 3 vegies $14.90
- 1/2 Chicken $9.20
- Served on a toasted bun with lettuce, tomato, onion & mayo. -
- - extra breast fillet $3.50
- Portuguese Chicken Roll Lettuce, Cheese, Chilli Mayo & Peri Peri Sauce $8.90 / $13.60
- Lettuce bowl 'San choy bow' Vegetables (4 per serve) $ 17.90
- Tasmanian scallops $ 28.90
- Mixed vegetables $ 24.90
- Chicken $ 20.90
- Beef $ 19.90
- King prawns $ 25.90
- BBQ pork $ 19.90
- Fillet steak $ 24.90
- Fish Cake $2.50
- Extra Large Chips $9.30
- Coleslaw (Small / Large) $4.00/$5.60
- Seafood Stick $1.90
- Battered Saveloy $1.90
- Battered Mussels (For 6) $5.50
- Aussie Deluxe (the lot) - meat, lettuce, tomato, beetroot, onion, bacon, egg, cheese, tomato sauce $7.10
- Cheese Deluxe - 2 meat, 2 cheese, bacon, onion, tomato sauce $7.10
- Seafood & Beancurd Soup $6.00
- Seafood Won Ton Soup $14.00
- Hokkien Fried Rice $15.00
- Crispy Skin Roast Pork - per kg $25.00
- BBQ Pork in Plum Sauce $18.00
- Snow Peas in XO Sauce XO $14.00
- Gow Gee Stir Noodles $10.00
- Seafood Tofu Pot $21.00
- - Croissant with jam and butter $3.80
- Vegemite Fingers $5.90
- Fried Eggs - Served on White bread, Wholemeal bread or Turkish bread $8.10
- Turkey, Cranberry, Brie and Lettuce - Served on White bread, Wholemeal bread or Turkish bread $13.90
- - Add Tomatoes $1.00
- - Croissant with ham and cheese $6.70
- Chocolate Dipped Banana $6.90
- Raisin Toast - Served with Butter -
Ballaro
Phone
0294161166
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Chinese , Italian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
319 Pacific Hwy, Lindfield, NSW, 2070, Australia
- Lindfield Chinese Menus
- Lindfield Italian Menus
- Upper North Shore Chinese Menus
- Upper North Shore Italian Menus