Balmain Star Chinese Restaurant in Balmain Menu

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Balmain Star Chinese Restaurant in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Magharita $16
Fish & chips or salad $9
Mixed leaf salad $6
Gelato scoops $7
Mash $8
Vego Greco $18
Fries $7
Wedges $8

Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce $16
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
Stir fried Angus beef fillets with eggplant & chilli black beans $27
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea

Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9

- Port Stephens rock $3.70
Sautéed mushrooms $7
Freshly Shucked Oysters min. order of 4 -
Black pudding $7
TENDERLOIN 100 day grain fed yearling grade 200gm $33
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
SCOTCH FILLET Pasture fed Darling Downs 300gm $42
Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12

Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
Grilled Salmon with Steamed Vegetables & Kumar Chips $18.00
Crumbed Calamari & Chips (4 Calamari Rings) $5.90
Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
Tuna (with Chips/with Salad) $14.90/$15.90
Grilled Salmon Fish Burger - served with chips $12.90
Flathead (with Chips/with Salad) $9.90/$10.90
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95

Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00
Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Antipasto Bresaola, Rucola e Grana - a plate of bresaola, rocket, shaved parmesan, ex.v. Olive oil $20.50
Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
Tiramisu - homemade only with imported Italian mascarpone $11.50
Saracena - tomato, Italian mozzarella, fresh tomatoes, basil, parmesan $20.00

PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
TSING TAO – Chinese N/A
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
OB – Korean N/A
(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -