Balmains Brighton in Brighton Menu

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Breakfast, Lunch, Biscuits, Cheese, Donuts, Fruit Salad, Hot Bakes, Muffins, Pastries, Pies, Quiches, Salads, Sausage Rolls, Soup, Wraps, Home Made, Open Saturdays, Open Sundays, Licensed, Take Away, Anniversaries, Birthdays, Christmas, Engagements, Valentine's Day, Air Conditioning, Pick-up

Nearby Sample Menus

Curry puff (2 pieces ) $4.20
San choi bao (lettuce delight) $7.50
Coconut rice (per person) $3.00
Gado gado $7.80
Pandian chicken (3 pieces) $8.80
Seafood noodles soup $16.80
Roti sayur (per piece) $8.80
Steamed rice (per person) $2.00

Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce $28.50
- Tuna / Salmon - / $5.50
Sushi - Tuna and salmon nigiri sushi $15.00 / $22.00
Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice $21.00
Gippsland Grass Fed Beef served with vegetables -
Sushi Flame-Torched - Tuna / Salmon / White Fish $4.50 / piece
Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) $14.00 / $23.00
- Scotch fillet with sweet miso sauce or teriyaki veal jus $32.00

Pancakes served with jam & ice cream $7.5
Sticky Date Pudding - Warm sticky date pudding with warm butterscotch sauce & vanilla ice-cream $10
Jambalaya - Cajun spiced chicken, tiger prawns, calamari, fresh fish, roasted capsicum & cherry tomatoes cooked with arborio rice in a white wine saffron stock with a touch of napoli $27.5
Rock Chicken Parma - Chicken breast topped with mozzarella cheese & Napoli sauce served with a caesar salad & chips $18.5
Rocket, walnut & parmesan salad $8
Smoked Salmon Salad - Smoked salmon with mixed lettuce, cherry tomatoes, avocado, almonds, capers, fresh herbs & lime vinaigrette $18.5
Fish & Chips $9
Moroccan Lamb - Chargrilled Moroccan lamb fillets served on cous-cous mixed with lemon, olive, potato & tomato salsa with a side of mint yoghurt $27.5

Goong Ma Now - lightly grilled prawns served with lemongrass & coriander dressing $9.00
Tom Kha Vegetable - coconut soup with vegetables & tofu $7.00
Goong Pad Khing (Mild) - stir fried prawns with ginger & vegetables $17.00
Spring Roll Vegetable $7.00
Pad Bai Grapao - stir fried chicken/beef or pork with fresh chilli, garlic, beans & basil $15.00
Pad See Ew - stir fried rice noodles with egg, sweet soy sauce & vegetables with a choice of chicken/beef or pork $13.00
Pad Pet Pug - stir fried vegetables, tofu with chilli paste, basil & red curry paste $13.00
Gang Dang Pla (Fish) - thai red curry with fish & vegetables $17.00

Oyako Don Chicken, egg and onions cooked with special sauce on steamed rice $16.50
Gyoza Japanese-style dim sim $6.50
Sushi Prawn California Roll $9.00 / $14.00
Japanese Chicken Curry $17.00
Gyu Tataki Lightly seared eye fillet beef accompanied by pickled onions, raw egg in a special sauce $13.50
Pickles Roll - / $4.00
Fish Teriyaki $18.50
Japanese Beef Curry $19.50

Coffee $3.8
Quiche of the Day served with salad - Bacon and leek $16
Hepburn Springs 275mL $4.2
Hepburn Springs 500mL $5.5
Banana Smoothie $8.50
Eggplant parmagiana served with tossed garden salad $19.5
Baby Chino $2
Mug of Hot Chocolate $4.8

Calamari Main - Shallow Fried and tender, these calamari rings come with chips and a side salad $30.00
Munamuna Sauvignon Blanc (NZ) Classic Marlborough gooseberry & passionfruit flavours $8.00/$33.00
Chicken Salad - With lettuce, cucumber, tomato, feta cheese, croutons and chicken with a house dressing $21.00
Ice Cream with Chocolate Sauce - Vanilla Ice Cream, served with Chocolate Sauce $8.00
Kangaroo Espetada - Grilled Kangaroo Fillet on a skewer with traditional Madeiran Style Trinchado sauce, salad and your choice of chips, savoury rice or mashed potato $34.00
Russian Coffee - Served with Vodka & Whipped Cream $10.00
Lake Breeze Cabernet Sauvignon (SA) A deep and dark Australian red that is just screaming for beef $9.00/$37.00
Casal Garcia - A slightly carbonated, young, fruity and delicately aromatic Portuguese white $7.00/$25.00