Balmains Brighton in Brighton Menu

Are you the owner? Manage this listing for free.

Breakfast, Lunch, Biscuits, Cheese, Donuts, Fruit Salad, Hot Bakes, Muffins, Pastries, Pies, Quiches, Salads, Sausage Rolls, Soup, Wraps, Home Made, Open Saturdays, Open Sundays, Licensed, Take Away, Anniversaries, Birthdays, Christmas, Engagements, Valentine's Day, Air Conditioning, Pick-up

Nearby Sample Menus

Curry prawns $27.80
Fried kueh teow $12.80
Belachan spinach $15.80
Roti sayur $14.80
Rendang beef (dry curry) $17.80
Honey black pepper beef $17.80
Salt & pepper scallop $29.80
Mixed vegetables $15.80

Sushi Flame-Torched - Tuna / Salmon / White Fish $4.50 / piece
Wakame Gohan - Seaweed rice $4.00
Sushi a la Carte -
Gippsland Grass Fed Beef served with vegetables -
- Tuna / Salmon / White Fish $3.50 / piece
Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce $30.00
Red Bean Ice Cream $8.00
Yaki Gohan - Japanese style fried rice $11.00

No.4 - Double smoked ham, tomato, avocado & tasty cheese $11.5, add chips: $3.5, add salad: $3.5
Spaghetti Bolognaise - Spaghetti bolognaise served with shaved parmesan $18
Herb Pizza - Zaatar, cheese & tomato base $9.5
Trio of Dips - Homemade dips served with warm bread $13
Greek Salad - Cos lettuce, tomato, cucumber, olives, fetta & Spanish onion drizzled with oregano & olive oil dressing $15, with marinated lamb fillets: $19.5
Fish & Chips - Fresh flathead fillets served with a garden salad, chips & tartare $27
No.3 - Grilled eggplant, tomato salsa, roquette, zucchini & minted yoghurt $12.5, add chips: $3.5, add salad: $3.5
Steamed vegetables $7

Mixed Entree - spring roll pork, curry puff chicken, hoy jor & goong tod $9.50
Goong Pad Khing (Mild) - stir fried prawns with ginger & vegetables $17.00
Pad Himaphan Goong - stir fried prawns with chilli jam, vegetables & cashew nuts $17.00
Tom Kha Gai (Chicken) - coconut soup with chicken $7.00
Pad Num Mon Hoy - stir fried chicken or beef with oyster sauce & vegetables $15.00
Pad Satay Sauce - stir fried chicken or beef with peanut sauce & vegetables $15.00
Minced Chicken Salad - minced chicken with chilli powder, lemon juice & roasted ground rice powder $13.00
Roti $3.50

Pickles Roll - / $4.00
Garlic Prawn $19.50
Japanese Chicken Curry $17.00
Beef Teppanyaki Eye fillet beef & vegetables served in sizzling hot plate $19.50
Prawn Teppanyaki $18.50
Beef Teriyaki $19.50
Chicken Teppanyaki Chicken & vegetables served in sizzling hot plate $16.50
Mixed Seafood Teppanyaki Prawn, scallops, fish, squid & vegetables in sizzling hot plate $19.50

Hot Chocolate $4.5
2 Salads $16.5
Selection of teas - T2 Pots English Breakfast, Earl Grey, Chamomile, Lemongrass, and Ginger, Peppermint, Detox blend, Red fancy fruit,Green Tea, Jasmine, Russian Caravan $4.00
Baby Chino $2
Eggplant parmagiana served with tossed garden salad $19.5
Sprite $4.5
Coffee $3.8
Zinger Juice - Orange, Apple, Pineapple, Carrot & Ginger $8.5

Soda Water / Tonic Water / Dry Ginger Ale / Sumol Passionfruit (Portuguese) $4.00
Prawns and Scallop Main (Optional Chilli) - Grilled skewers of prawns and scallops, served with savoury rice and a side salad $34.00
Chicken Livers - Cooked in a peri peri curry sauce and served with a side of garlic bread $16.00
Aged Herb Crusted Eye Fillet - CharGrilled Eye Fillet, served on mashed potato, a side salad and a choice of either mushroom, balsamic, reduction or pepper sauce $36.00
Munamuna Sauvignon Blanc (NZ) Classic Marlborough gooseberry & passionfruit flavours $8.00/$33.00
Seafood Platter - A combination of calamari, prawns, scallops, mussels and fish Served with chips and a side salad $36.00
Caribbean Coffee - Served with Dark Rum & Whipped Cream $10.00
Paxton Pinot Gris (NZ) A rich and satisfying Marlborough Pinot Gris, with an enjoyable fruity finish $8.00/$35.00