Le Bouchon
Modern Australian

Shp 3/ 8 Russell St, Balnarring, VIC, 3926, Australia
- Plateau de fruits de mer - Selection of seafood, marinated, smoked and cured $32
- Creme brulee - Classic vanilla bean creme brulee $14
- Escabeche de dorade - Saffron Marinated fillet of snapper $14
- Pate de foie de canard - Duck liver pate $12
- Vacherin a la rhubarbe - Layered meringue, white chocolate cream, pistachio cake, poached rhubarb, beetroot granita $14
- Poisson du jour - See our blackboard for our fish of the day Market price
- Kids drinks - coke, lemonade, oj, apple juice $2
- Thon poivree - Pepper seared A grade tuna, frisee, orange, pomegranate salad $14