Baltimore Restaurant in Burnie Menu

Savoury damper - Bacon, onion and cheese damper served warm with butter curls $10.90
Pizza Margherita - Classic Italian pizza with tomato, oregano and mozzerella cheese $16.90
Bruschetta Lightly toasted Baltimore bread rubbed with a garlic clove, drizzled with extra virgin olive oil, topped with Tasmanian smoked salmon, sour cream and capers $14.90
Pate N/A

Baked mushrooms - Oven baked cheese topped mushrooms filled with breadcrumbs, garlic, sun-dried tomatoes, fresh herbs and white wine $16.90
Prawn bisque - Tiger prawns in a velvety smooth broth made from Australian prawns, served with a freshly made bread roll $15.90
Seafood wontons - Filled with prawn meat, scallop and ocean trout served with sesame sweet soy sauce $17.50
Smoked duck ravioli - Filled with smoked duck breast and served in duck and tomato broth, topped with panfried pancetta $19.90
Escargots - Imported snails cooked in garlic butter with parsley, nutmeg and brandy served in an escargotiere under golden pastry caps $19.90
Sambuca prawns - Black tiger prawn tails sauteed with sambuca, cracked black pepper and fresh cream. $19.90

Individual lamb roast slowly cooked on the bone with oregano, thyme and white wine, splashed with rich pan gravy and served with duo of potato and seasonal vegetables $33.50
Fillet of oven baked ocean trout,served on lemon mashed potato, flanked with buttered green beans and napped with a lemon and caper sauce $33.50
Plum glazed panfried pork kassler on herb and garlic mash, served with rosemary roasted potatoes, buttered carrots and green beans $33.50
Freshly made spinach and ricotta cannelloni, oven baked with pizzaiola sauce and mozzarella cheese, served with a crisp garden salad $31.50
Freshly made pappardelle pasta with a sauce of chicken, mild gorgonzola, walnuts, fresh cream and roasted pumpkin. $31.50
Tender slices of prime Tasmanian eye fillet, cooked to your liking, served with mustard butter mushrooms, ruckled parsnip and buttered green beans. $42.50

Lemon Souffle - Made from free range eggs and local lemons, served with whipped cream. (please allow 20 mins) $14.50
Greengage pudding - Served warm with freshly made greengage icecream and cream. $13.50
Spiced apple and rhubarb crumble - Made from Granny Smith apples and locally grown rhubarb, served warm with vanilla icecream and whipped cream. $13.50
Frangelico creme brulee - Toffee topped baked custard made from fresh cream and laced with hazelnut liqueur. $13.50
Affogato - Vanilla icecream, hot espresso coffee and a shot of liqueur, Baileys, Kahlua or Frangelico. $14.50
Dom Pedro - Scotch whisky simply blended with vanilla icecream. A South African favourite. $13.50

Nearby Sample Menus

Bacon & Egg/Ham & Egg Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
Swagman - Chicken, ham, onion, egg Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
Vegetarian - Pineapple, capsicum, onion, mushroom Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
Australian - Beef, onion, egg Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
American - Ham, hot salami, mushroom, onion Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
Hawaiian - Ham, beef, pineapple Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
Kaz Special - Chicken, ham, bacon, onion Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
Garlic Bread $3.00

Braised Beef Noodle Soup - Braised beef and seasonal vegetables N/A
Prawn Lovers N/A
Malaysia Choices Combination Hor Fun - Prawns, squid, chicken, fishcakes, seasonal vegetables and egg gravy N/A
BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles N/A
Prawn Crackers N/A
Vegetarian Stir Fry N/A
Singapore Noodle N/A
Yaki Udon N/A

Original Recipe Chicken 21 Pieces - $34.95
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
Dinner Roll $0.90
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Sauce - Tomato N/A

Nachos(V)
- Bowl of crunchy tortillas chips layered with melted cheese and topped with fresh, zesty salsa and our house guacamole. Add jalapeño for an extra kick
Margarita
- This blend of tequila, triple sec and juice is the
Chilli chicken niblets x 5
- Succulent marinated chilli chicken wings baked and served with chipotle dipping sauce that will have you singing"ole"
Croquettes(V)x4
- Crispy little flauvor bombs filled with charred corn, jalapeños, coriander and melty cheese
Chilli bowl
- Minced beef and kidney beans in a rich chilli con carne sauce with crunchy tortilla and a dollop of house made guacamole
Add salad bar to your mexican order for an extra $7.00
Beef taquito's
- Melt in your mouth, spicy beef rolled in a flour tortilla and served with vibrant salsa
Chicken tacos x 2
- Fajitas spiced chicken cooked with onions and capsicum served on a warm tortilla topped with our fresh zesty salsa

Singapore Noodles $16.00
King Prawn Chow Min $19.00
Combination Tofu Hot Pot $18.00
Squid with Vegetables $16.50
Salt & Pepper Prawns $22.00
Seafood Combination Chow Min $20.00
Stir Fried Beef Hor Fun $17.00
Scallops with choice of sauce $19.00
- Satay, Ginger, Garlic, Curry, pepper, or Balck Bean

- Long black with your choice of spirit or liqueur topped with cream $12.00
Macquarie Harbour salmon gravlax, pickled root vegetables, house smoked Spring Bay mussels, crème fraiche, lemongrass and vanilla dressing $19.00
Selection of petite fours $6.00
Scotch fillet dry aged minimum 15 days, Stowport (North West Tasmania) $38.00
- without liqueur $8.00
Eye fillet, Longford (Northern Tasmania) $39.00
Layered violet crumble cake, Mawbanna honey and lemon thyme icecream and dark chocolate $13.00
Heidi Farm gruyere, onion and leek tart, rocket and herb salad, crème fraiche and chive dressing $18.50

HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a