Bambini Trust Cafe in Cnr Park Castlereagh St Menu

Coffee & Hot Chocolate - Single Origin Roasters Coffee Beans for Bambini $4.00, Large: $5.50
Thompson & Larsen Single Estate Leaf Teas - English Breakfast, Earl Grey, Lemongrass & Ginger Green Tea, Chamomile, Peppermint, Rosebud $4.50
Juice & Mineral Waters - Cranberry, Cloudy Apple, Cranberry & Orange, Tomato Juice, San Pelligrino Mineral Waters $5.00

Eggs Bambini - Poached eggs, Salmon Gravalax, Hollandaise $16.50
Crab Omelette - Hand Picked Alaskan King Crab, Sweet Corn and Shallot Omelette $18.00
Classic Benedict - Poached Eggs, Serrano Jamon, Hollandaise $17.50
Our Omelette - Open Omelette of Portabello Mushroom,Taleggio & Salsa Verde $14.50
Eggs & Toast - 2 Eggs, poached, scrambled or fried $12.50

Turkish, Sourdough, Rye or Soy & Linseed - Selection of Bambini Preserves, Vegemite, Peanut Butter, Honey or Maple Pecan Butter half: $3.50, full: $5.00
Bambini 'Tba' - Vine ripened Tomato, Basil and Avocado, Herbed Ricotta, Extra Virgin Olive Oil, toasted Soy & Linseed $10.50
Toasted Sonoma Banana Bread - Moist toasted Banana Bread with Maple and Pecan Butter $7.50
Fruit Toast - Sonoma organic Spelt and Fruit Bread $5.00
Croque Monsieur - Kurobuta Ham, Swiss Cheese and Dijon $15.00
Sonoma Organic Muesli - With Berries and a layer of Yoghurt $9.00
Bircher - Granny Smiths & Toasted Hazelnut Bircher Muesli $9.00
Fruit Plate - Watermelon, Strawberries, Blueberries, Greek Yoghurt with Sumac, Mint, Honey $12.50

Burrowang Chicken Liver Pate Pear, Currant & Pinot Chutney, Toasted Sourdough $23.00
Air Freighted Buffalo Mozzarella, Heirloom Tomato, 10 year Aged Balsamic $26.00
Tasmanian Salmon Crudo, Radish, Capers & Black Lava Salt $25.00
Venison Morcilla, Seared Scallops & Witlof, Hazelnut Romesco $27.00
New Zealand Grilled Scampi with Black Truffle & Verjuice Butter $29.00
Ravioli “Quattro Formaggi,” Toasted Walnuts, Sage & Pecorino Romano e: $21.00 m: $35.00
Cracked Pepper Spaghettini with Crystal Bay Prawns, Chilli & Garlic e: $25.00 m: $36.00
Bambini Pappardelle - Ask about our Chef’s Pappardelle e: $22.00 m: $33.00

Fish of the Day - Capers, Preserved Lemon Butter or Zucchini, Radish & Salsa Verde $39.00
Cone Bay Barramundi - Chickpea puree, Roasted Capsicum, Grilled Chorizo $37.00
Confit of Duck Leg - Soft white polenta, Organic Baby Beetroot, Pork Belly $39.00
Veal Cutlet - Aubergine Caponata, Cariole Olive Dressing $37.00
Steak Frites - Cape Grim Sirloin, Café de Paris Butter & Fries (36 Month Grass Fed, Free Range Angus Sirloin – Cape Grim, NW Tasmania) $39.00

Nearby Sample Menus

Home Made Lemon Iced Tea available in small or regular size $3.20
Gyoza ?steamed and grilled chicken dumplings $6.10
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
Fruit Juice a mixture of apple, orange and passionfruit $4.90
Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20

Lemon pepper calamari N/A
Mushrooms N/A
Fruit toast N/A
Short latte / Tall latte / Piccolo latte / Chai latte N/A
With spinach & mushroom N/A
The reuben - sliced pastrami, melted swiss cheese, mustard creamy coleslaw on toasted ciabatta, topped with a dill pickle N/A
Steak sandwich - grilled lean steak with lettuce, tomato, spanish onion, cheese and bbq sauce served on thick cut toast N/A
Cappuccino N/A

Mocha Nera ~ coffee and chocolate gelato dipped in dark chocolate $8.50
Anchovies (served in olive oil) $9.10
Cuore Matto ~ superb delicate vanilla with a red strawberry syrup centre, encased in fine white chocolate $8.50
Imported Bulgarian Fetta $10.30
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Cappuccino N/A
Fish Soup $7.00
Kilpatrick 1/2 doz $15.30 / 1 doz $26.30