Address
112 Elizabeth St, Hobart, TAS, 7000, Australia
Bamboo Cafe in Hobart Menu
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Bamboo Cafe in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Irish Murphy's and Garlic & herb bread.
Nearby Sample Menus
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Béarnaise Sauce $1.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Grilled Onions (LG) $1.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
- - 250grm Porterhouse Served with chips and salad or vegetables $14.50
- Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
- LAMB -
- Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
- PORK -
- Kids Nachos $6.50
- Small Wedges $3.50
- - Parmigiana E $13.00 / M $19.50
- BBQ Texas - with smoked ham & cheese $24
- Soho garlic & herb buttered pub loaf $8
- Smoked salmon, dill & fetta croquettes (5pcs) $9.9
- Traditional - shaved ham, cheese, tomato base $24
- Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
- Crumbed scallops $27
- Crumbed white fish $26
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Bay of Fires, Tasmania – grass-fed cows milk semi–hard cheese/td> $12.50
- Housemade Baked Beans $5.00
- Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
- Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
- Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
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- Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
- Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
- Roasted Pumpkin Risotto - with baby peas + Persian feta $26
- Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
- Pork Loin Rack - with a spiced plum cider sauce $36
- Mushroom and Spinach Raviolo - with truffle butter $17
- Tasmanian Rock Lobster Paté - with grilled sourdough $18
- Roasted Huon Valley Mushrooms $8
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Silverbeet with shallots + bacon $8
- Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
- Caesar Salad - add chicken $5 $8.00
- Tomato Sauce 50¢
- Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
- Pesto $3.00
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Jalapenos $1.50
- Bacon $2.50
- Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- Smokey Fish Chowder $16.00
- - Blue Eye (Trevalla) $17.00
- Malaysian Style Fish Cake (one) $4.00
- Crumbed Scallops (ten) $15.00
- Shark Attack One piece of crumbed fish with chips $8.50
- - Flathead $16.50
- - Flake (battered only) $14.00
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Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
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Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
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Crusty Bread $7.00
- roasted garlic and herb butter
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Margherita $18.00
- tomato and basil $
- Tasmanian Oysters (Natural or Kilpatrick)
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Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
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Steamed Orange Pudding $12.00
- Steamed Orange Pudding
- -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
- Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
- Fries - The good old potato chip $7.50
- Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
- Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
- - Scallop Saganaki $28.50
- Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
- Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
- - Hortofagos Saganaki (Vegetarian) $16.50
- CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
- VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
- TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
- SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
- SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
- CREPES - Chocolate sauce, banana, cream and ice cream $14.50
- TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
- FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
- - Olive oil $3.00
- Char grilled Duck neck sausage $10.00
- Mini tofu burger, onion relish $10.00
- Jamon and shaved parmesan pintxo $3.00 each
- Low fat vanilla yoghurt sundae with fresh seasonal fruits Large $12 / Small $8.5
- Marinated mussel and chilli pintxo $3.00 each
- Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
- Pork belly, charred fennel and pedro ximenez apple sauce $14.00
- Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
- BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
- Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
- Caramel Sundae n/a
- Strawberry Sundae n/a
- All served with chips & prepared in our signature crumbs -
- Captain Cook’s Basket $10.90
- Fisherman’s Basket $24.90
- Vegetarian $14.90
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
- Tasmanian Scallops $19.90
- Blue Eye Trevalla Snack $16.90 / Meal $21.90
- Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
- Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
- Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
- Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
- Hot smoked salmon – smoked by smolt $4.9
- Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
- Grilled tasmanian venison, seasonal fruit puree, quinoa, spiced cauliflower & almond salad, creamed garlic $37.5
- Ciabatta toast with house made jam, marmalade or vegemite $5.9
- Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
- Pancetta - salami,prosciutto, pancetta, sausage $23.5
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Paese - salami, roasted capsicum, olives, mushrooms $24
- Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
- Napoletana - slow cooked tomato, garlic, onion, basil $19.5
- Margherita - fresh tomato, fresh mozzarella, fresh basil $20
- Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
Bamboo Cafe
Phone
0362344276
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes , Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
112 Elizabeth St, Hobart, TAS, 7000, Australia
- Hobart Cafes Menus
- Hobart Chinese Menus
- City of Hobart Cafes Menus
- City of Hobart Chinese Menus