Bamboo House Restaurant in Melbourne Menu

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Peking Duck - served with house made steamed pancakes, spring onion, cucumber and peking duck sauce (Half/Whole) $39.00/$75.00
Sichuan Tea Smoked Duck - (Marinated in spices, steamed, smoked with tea leaves and then deep fried). It is served in a lotus bun with sauce and finely sliced spring onion (Half/Whole) $39.00/$75.00
Sichuan Crispy Fragrant Duck (Pre-Order) - duck is marinated with five spice, ginger, Chinese rice wine and spring onion. It is steamed for several hours until the duck is soft and tender $75.00
Beggar's Chicken (Pre-Order) - wraps the chicken with lotus leaf, as the earthy aroma of the leaves impart to the dish, also retains the moisture and natural flavours of the ingredients $85.00
Fresh Australian Lobster - Our cullinary team will be delighted to suggest a cooking method that suits your taste palette Seasonal Price
Sichuan Chilli Prawns - Fresh jumbo prawns battered, deep fried and toss with Bamboo House signature Sichuan sauce $42.00
Seafood Bird's Nest - Fresh prawns, scallops, sliced fish fillets gently cooked and presented in a potato’s bird's nest $39.00
Calamari with Spicy Salt (3 pieces per order) - Specially selected premium grade fresh Calamari, scored and dipped into our chef prepared corn flour mix and deep fried. Finished off by tossing with fi $9.90
Spicy Lamb Cutlet (2 pieces per order) - cutlets are marinated in Chinese Spices wok seared with Chinese rice wine, chilli, garlic, onion and coriander $15.60
Sichuan Dry-fried beef - Threads of Topside beef fried to golden then glazed in a sticky sweet vinegarette with garlic and chilli $32.00

Five Flavour Beef (Half / Full Portion) $10.50/$20.50
Boned Duck Web and Jelly Fish With Sesame Dressing $29.00
Drunken Chicken (Half / Full Portion) $12.00/$22.00
Soya Bean Paste Cucumber (Half / Full Portion) $12.00/$22.00
Jelly Fish in Spring Onion and Sesame Dressing (Half / Full Portion) $15.00/$28.00
Shanghai Smoked Fish (Half / Full Portion) $12.00/$22.00
Peking Pickle Cabbage (Half / Full Portion) $8.00/$12.00
Boned Duck Web with Spring Onion and Sesame Dressing $29.00
Shredded Chicken with Crystal Noodle $28.00
Shredded Combination of Chicken, Ham, and Beef with Crystal Noodle $28.00
Vegetarian Goose (Half / Full Portion) $12.00/$22.00
Honey Glazed Walnuts (Half / Full Portion) $10.50/$19.50
XO Sauce $10.00/serve

Chinese Sausage $6.00
Egg Roll Spring Roll $6.00
Barbecued Pork Tenderloin $10.00
Barbecued Pork Spare Ribs $10.00
Rice Paper Chicken $10.00
Seasame Prawns $11.00
Crispy Fried Wontons $8.00
Prawn Cutlets $11.00
Stuffed Crab Claw $13.00
Ginger Scallops $9.50

Won Ton Soup $7.50
Combination Bean Curd Soup $7.50
Chicken Mushroom Soup $7.50
Fish with Egg Flower Soup $7.50
Chicken Sweet Corn Soup $7.50
Asparagus Soup with Chicken and Mushroom $7.50
Combination of Prawn, Chicken, and Pork Consommé $9.50
Minced Chicken and Fish Soup $7.50
Hot and Sour Soup $7.50
Fried Bean Curd with Bean Vermicelli $7.50
Shredded Pork with Sichuan Pickled Turnip $7.50
Shredded Pork with Shanghai Pickled Vegetable $7.50
Double boiled Chicken with Wonton in Clay-pot (pre order, minimum 6) $16.00/person

Poached Pork Dumplings served in Chicken Broth (8 pieces per order) $23.00
Pan Fried Eye Fillet Pot Stickers (4 pieces per order) $13.20
Steamed Beef Dumplings (3 pieces per order) $8.40
Steamed Vegetarian Dumplings (3 pieces per order) $8.40
Spring Onion Pancake (1 piece per order) $8.60
Shanghainese Pork Dumplings (Xiao Long Bao) (3 pieces per order) $9.00
Trio of Steamed Cantonese Dim Sum (Prawn, Scallop, Pork) $9.00
Tissue Cake (1 piece per order) $1.20
Silver Thread Bread (Choice of steamed or fried) $8.00

Sauté Shrimps $32.00
Mok Sui Shrimps $32.00
Australian Prawns in Shanghainese Chilli Sauce $42.00
Crispy Rice with Shrimp in Tomato Sauce $32.00
Snow Flake Prawn Balls $42.00
Garlic Prawns $42.00
Australian Prawns with Chinese Mushrooms and Seasonal Greens $42.00
Australian Prawns with Curry Sauce $42.00
Australian Prawns with Satay Sauce $42.00
Australian Prawns with Cashew Nuts $42.00
Salt and Pepper Prawns $42.00
Australian Prawns with XO Sauce $42.00

Sichuan Fish Fillets $32.00
Fish Fillets in Chinese Wine Sauce $32.00
Steamed Fish Fillets with Spring Onion and Ginger $32.00
Shanghainese Spicy Fish Fillets $32.00
Sauté Sliced Fish Fillets with Seasonal Vegetables $32.00
Sauté Sliced Fish Fillets with Black Bean Sauce $32.00
Deep-fried Fish Fillets with Sliced Pork and Mushrooms $32.00
Wok Seared Wild Barrumundi Fillets Seasonal Price

Sliced Lamb Fillets with Shallots $32.00
Sichuan Dry-fried beef $32.00
Sliced Beef with Shallots $29.00
Sizzling Sichuan Spicy Beef $32.00
Eye Fillet Steak with Cantonese sauce $36.00
Sliced Beef with Seasonal Vegetables $29.00
Sliced Beef with Black Bean Sauce and Green Peppers $29.00
Sliced Beef with Oyster Sauce $29.00
Diced Eye Fillet with Wasabi Sauce $36.00
Sliced Beef with Spring Onions and Ginger $29.00
Sliced Beef with Satay Sauce $29.00
Sliced Beef with Curry Sauce $29.00

Mok Sui Pork $29.00
Sliced Pork with Green Peppers in Soya Bean Sauce $29.00
Sauté Mince Pork with Sichuan Pickled Turnip $24.00
Shredded Spicy Pork in Sichuan Sauce $29.00
Shredded Pork with Shanghainese Pickled Vegetables $29.00
Shredded Pork with Sichuan Pickle Turnip $29.00
Mandarin Style Pork Ribs $29.00
Deep-fried Pork Ribs in Spicy Salt $29.00
Pork Ribs in Chinese Vinegar Sauce $29.00

Fresh Sweet and Sour Pork $29.00
Diced Sweet and Sour Chicken $29.00
Sweet and Sour Fish Fillets $32.00
Fresh Australian Prawns in Sweet and Sour Sauce $42.00
Sweet and Sour Westlake Duck $39.00

Grilled Ginger Chicken $29.00
Steamed Duck with Chinese Mushrooms $35.00
Diced Chicken, Walnut with Soya Bean Paste $29.00
Sichuan Chilli Chicken $29.00
Boned Chicken with Shallots and Garlic Sauce $29.00
Shredded Chicken with Green Peppers (or Bamboo Shoots) $29.00
Crispy Skin Chicken $29.00
Chicken Fillets with Seasonal Vegetables $29.00
Chicken Fillets with Almonds (or Cashew Nuts) $29.00
Chicken Fillets with Oyster Sauce $29.00
Chicken Fillets with Black Bean Sauce $29.00
Lemon Chicken $29.00
Chicken Fillets with Curry Sauce $29.00

Straw Mushrooms with Crab Meat $26.00
Mermaid's Tresses $28.00
Shredded Combination with Egg Omelette $29.00
Steamed Duo of Vegetables with Ham $26.00
Steamed Tien-Tsien Cabbage $22.00
Braised Bean Curd with Prawn Roe Sauce $29.00
Home cooked style Bean Curd with Pork Belly $28.00
Grandma's Bean Curd (Choice of Vegetables or Pork) $28.00
Eggplant Sichuan Style (Choice of Vegetables or Pork) $28.00
Snow Pea Pods $22.00
Mixed Chinese Greens $22.00
Sauté Chinese Broccoli $22.00

Bamboo House Omelette $28.00
Fresh Jumbo Prawn Omelette $28.00
Chicken Omelette $28.00
Fluffy Egg White Chicken Omelette $29.00
Fluffy Egg White Prawn Omelette $32.00
Fluffy Egg White Omelette with Dried Scallops and Fish $36.00
Fluffy Egg White Seafood Omelette $36.00

Bamboo House Fried Rice (Small/Large) $10.00/$20.00
Steamed Rice (Per person) $3.00

Combination of Prawns, Scallops, Chicken, Barbeque Pork $29.00
Chicken Fillets $26.00
Fresh Jumbo Prawns $36.00
Sliced Beef $26.00
Sliced Barbeque Pork $26.00
Singapore Stir-Fried noodles $26.00

Shanghai Smoked Fish Noodle Soup $25.00
Sichuan Beef Noodle Soup $25.00
Peking Noodle with Minced Pork $25.00
Shredded Pork Noodle (Soup or Fried) $25.00
Shredded Pork Noodles with Shanghainese Pickled Vegetables (Choice of Soup or Fried) $25.00
Shredded Pork Noodles with Sichuan Pickled Turnip (Choice of Soup or Fried) $25.00
Combination Seafood Noodles with Prawns, Scallops, and Fish (Choice of Soup or Fried) $38.00

Nearby Sample Menus

Earl Grey - Black tea & bergamot N/A
Darjeeling - A nutty note, mild greenness, hearty character N/A
Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
Congo Bongo - Coconut, mango & black tea N/A

Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
add caramel, vanilla or hazelnut syrup add 80c
Short $3.60
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Café Latte $4.20
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Iced Long Black $4.90

Yu xiang eggplant $24.00
Yu xiang eggplant $24.00
Cumin pork $24.80
Cumin pork ribs $24.80
Sichuan boiled fish fillets $28.00
Winter vegetable stir-fry $21.80
Winter vegetable stir-fry $21.80
Yu xiang eggplant $24.00

-Add chorizo $4.00
Roasted tomatoes $5.00
Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
-Gluten free bread available add $1.00
Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00

20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
3. Seaweed Salad $5.00
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice

$65 set menu per person
Kurobuta pork belly, yakiniku sauce 19.00
Cheese & Sake matching 18.00
Grilled sweet potato & shiitake
Grilled barramundi fillet, sansho pepper, wine soy
(Please allow approx.25 mins for preparation)
Crumbed flat mushroom Kara-age', nori 12.00
Grilled Hervey Bay Scallop, soy panko

Chicken Spring Rolls $10.00
Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Chicken Avocado - cheese, mayp, spinach $10.00
Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
Turkey - cheese, cranberry sauce, tomato, spinach $10.00
Tandoori Chicken - cheese, yoghurt, spinach $10.00
Tandoori Chicken - avocado, cheese, spinach $10.00

Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
All sandwiches are served on white Vienna bread
4 $9.20
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.

Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Crispy pork crackling
- Crispy, rich, delicious & addictive
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-3x Har gao
- Prawn & bamboo
Lamb bao
- Lamb, onion & coriander bun
-3x Beef shui jiao
- Beef, onion & coriander dumplings
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun

Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Wok-Fried Baby Spinach with a Touch of Garlic $9.00
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Garlic Roasted Potatoes with Rosemary $8.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Pan-fried Mushrooms $8.00
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00

Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives

D1. TEMPURA UDON $11.00
- Tempura Prawns & Vegetables
A9. TORI TERIYAKI DON $10.50
- Grilled Chicken with Teriyaki Sauce On Rice
Egg $1.50
INARI SUSHI
D2. NIKU UDON $11.50
- Sukiyaki Beef & Onion
A12. UNA DON $14.50
- Smoked Eel On Rice
B4. TERIYAKI BENTO $14.80
- Teriyaki Chicken & Spring Roll
Tobiko $2.00

L $35.00
Pork Bibimbap
- Rice topped with seasoned vegetables, pork and fried egg either on bowl or hotpot
Jumbo Sized Spicy Cold Noodle $32.00
- Spicy cold noodle served in jumbo sized tray
5. Beef Bulgogi + Roast Duck + Spicy Pork Belly $80.00
BOWL $14.00
Tofu Kimchi with Rice $16.00
- Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
Yaki Udon with Vegetables $13.00
- Stir-fried Udon with mushrooms and vegetables
Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
- Korean style noodle soup with sweet pumpkin and perilla powder

Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
MAIN COURSES
Sake Teriyaki / Sake Shioyaki $33.00
- Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
Shiitake Ebitsumeage $24.00
- Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
California Maki $11.00
- Avocado and prawn roll (6)
With Japanese marbled beef $62.00
Chirashi $38.00
- Assorted raw fish on sushi rice, served in a box with miso soup
Maguro $6.50 each
- Tuna