Bamboo Hut Bistro in Gawler Menu

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The food is great here, the service is friendly.

Nearby Sample Menus

RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90

Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95

Bacon & Egg Roll $3.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Seasoned Chips Regular $2.95
Wicked Wings 3 pieces $3.50
Grilled Strip Salad $7.95
Zinger Bacon and Cheese Burger $6.95
Grilled Taster Box $3.75
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95

Coopers Pale Ale Beer Battered Fish - Deep sea perch served with steak house chips & house made garlic aioli $9.90
Garlic or Chilli Prawns - King prawns, pan fried in a garlic cream or chilli sauce, served with jasmine rice $21.50
750gm 1824 Premium T-Bone $34.90
Battered Fish - Served with steak house chips & house made garlic aioli $8.90
Queen Bee - Tomato sauce, Virginia honey ham & pineapple $15.90
Oysters 14 to a Dozen (Natural/Kilpatrick) $21.90/$24.90
Herbed Crumbed Prawns - Lightly crumbed & served with steakhouse chips, salad & tartare sauce $21.50
Chicken or Beef Schnitzel - Crumbed porterhouse beef or chicken breast fillet served with steakhouse chips $8.90

Double Choc Strawberry Torte $30.95
Lollipop Cake $209
Pretty In Pink $209
Blueberry $25.95
Enchanted Forest $40.95
French Vanilla $23.95
Fruit Flan $28.95
Jamaican Chocolate $26.95

- Chicken Nuggets $5.80
SALT ‘N’ PEPPER CALAMARI $14.70
- Salt ‘n’ Pepper Calamari & Chips $5.80
Crumbed garfish fillet $14.70
- Surf with Prawns $7.00
- Fish & Chips $5.80
GRILLED chicken fillet hawaiian $15.70
SAUCES extra - Mushroom, Pepper, Dianne, Kilpatrick, Satay, Bearnaise, Garlic Cream $2.50

Mudflap Brownie V2.0 Our brownie has taken a twist where we see the chocolate wonderment deep fried and served with caramel and chocolate dipping sauces. $15.00
Chun Juan VG DF (without aioli) Everyone has their own version of this Asian favourite. Our house made spring rolls are created with much love and then served with dipping sauces $15.00
Sundae Too Far Away- (2 scoop / 3 scoop) Golden North ice cream is served with optional nuts, wafers and a choice of chocolate, strawberry, caramel, lime or blue moon toppings $6.00 / $8.00
Alive, Alive-O! DF GF (without bread) A bed of mussels are broiled in a coconut broth with chilli, bean shoots, coriander, and spring onions. The result is then served with crusty bread. $28.00
The Chester A simple cheese plate for the carnivore that consists of local cheddar, blue & brie cheeses, Barossa mettwurst, pickled onions and pita bread. $18.00
Garlic & Rosemary Foccacia VG House made bread laced with garlic and rosemary and served warm with a garlic butter $5.00
Hero In A Soft Shell DF GF One of the heroes on the menu is a soft shell crab tossed in a sumac flour and deep fried the presented on a rocket & citrus salad topped with a light sumac dressing. $18.00 / $27.00
Affogato Piccolo A generous scoop of Golden North vanilla ice cream is served with an espresso shot of Barossa roasted coffee on the side. $8.00

Family Pizza Pick Up Deal 2 3x Family Pizza $47.90
Small Pizza Pick Up Deal 2 3x Small Pizza $25.90
Large Pizza Pick Up Deal 1 2x Large Pizza $21.50
- Tropical $1.80
- With Apple Fruit Box $6.50
- Chocolate $4.00
- With Tropical Fruit Box $6.50
Ham and Mushroom Tomato, cheese, ham and mushroom Small $8.90 / Large $11.90 / Family $16.90

Steak / Bacon / Cheese $4.60
Meat Pies $4.40
Raisin Bread $3.00
Cheese & Chilli $4.60
Large $16.50
Egg & Bacon $4.60
Spinach & Cheese $4.70
Chocolate Mud $4.95

Bacon and Egg Sandwich - tomato and bbq sauce available n/a
Pie Pasty or Sausage Roll - pie pasty or sausage roll with chips and gravy n/a
Big Breakfast - rind-less bacon, two eggs, pork sausage, hash brown, grilled tomato, mushrooms, beans with white or grain toast n/a
Pancakes - 2 pancakes with lemon and sugar or maple syrup and cream n/a
Frittata served with chips & salad - baked with egg, vegetables & parmesan cheese n/a
Vegetarian Breakfast - two eggs, hash brown, grilled tomato, mushrooms, beans with white or grain toast n/a
Toasted Ham and Cheese Croissant - tomato and bbq sauce available n/a
Doorstops - side of chips n/a

TIGELLE TARTUFO We have filled our tigelle with mushrooms, tartufo (‘truffle’), béchamel and parmigiano. N/A
CROISSANT AL COTTO Our croissants are handmade and filled with the classic combination of free range leg ham and Swiss cheese. The flavours of the croissant are their best when toasted! N/A
FRIANDS Friands are a light moist rectangular tea are made from almond meal. The friand, has been based on the French financier; the name derived from the traditional rectangular mould, which resemble N/A
DANESE LAMPONI E NOCI The Danese Lamponi e Noci is Italian for Raspberry & Walnut Danish. This Danish is shaped like a scroll, baked with think layers of raspberries, and topped with walnuts and poppy N/A
TORTINO CIOCCOLATO Tortino is Italian for ‘little cake’. Tortino Cioccolato is very moist and uniquely made using olive oil. The tortini is perfect for any time of the day accompanied by a caffé latte N/A
PIADINA SPINACI Piadina is a thin Italian flatbread, typically prepared in the Romagna region. Our Piadina’s are made from flour, olive oil, salt and water. Making our piadinas is time consuming task N/A
PARIGINA Parigina is Italian for ‘Parisian’ this is a Neapolitan favourite which remind them of Paris because of the layers of puff pastry topping. The Cibo Parigina is another way to enjoy pizza! Jus N/A
TORTA AL LIMONE Torta al limone is Italian for ‘lemon cake’ and describes our baked lemon curd cake with a biscuit base. The sweet fondant icing compliments the citrusy custard in the torte. N/A

Chicken Bang Bang, Marinated Chicken Tossed with Asian Salad, Nuoc Cham Dressing and Crispy Noodles $18.50 / $27.50
Beef Fillet Strips Tossed with Chickpea, Caramelised Onion, Date and Mint Leaf Salad and Pomegranate Dressing $26.50
Smoked Salmon and Preserved Lemon Cream with Sourdough Crostini $13.00
Soup of the Day - wait staff will advise $10.00
Sesame Crusted Mussels with Lemon soy dipping sauce $13.00
Roast Chicken Breast Coated in Dijon Mustard and Panko Crumbs on Crushed Butter Roast Cauliflower and Potatoes with Creamy Chive Sauce $28.50
Adelaide Plains Kalamata Olives with fennel seeds $8.00
Prawns Simmered in Creamy Roast Garlic and Sauv Blanc Sauce with Blistered Cherry Tomatoes and Wilted Baby Spinach, on Risotto Cakes $18.50 / $28.50