Bamboodle in Parramatta Menu

Are you the owner? Manage this listing for free.

Great old fashioned food, good value and service.

Nearby Sample Menus

Four seasons
- Cabanossi, capsicum, mushroom, prawns & a touch of garlic
Marinara
- Mixed seafood tossed in napolitana sauce with garlic
Boscaiola
- Mushrooms, bacon, onion tossed in a cream sauce with garlic
Iron special
- Beef, mushrooms, capsicum, onion, olives & chilli
Pick up and takeaway deals
-Extra topping large & family $2.00
Romanos special
- Pepperoni, cabanossi, mushroom, onion, garlic & chilli
Vegetarian
- Mushrooms, capsicum, onions, olives & pineapple

- Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
House made quiche of the day (See Daily Specials) served with a garden salad $16.50
Hot Croissant -
- ice cream $1.00
- Turkish bread or Wrap $2.00
Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
- Boiled egg $2.00

Condiments 50¢
Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
Grilled Fish with Salad $10.00
Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
Big Breakfast $14.00
Salad Sandwich $6.50
Chicken / Turkey Breast $5.50
Salami $5.50

Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
Triple chocolate torte: served with cream $12.00
Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
Barnabyâ€™s Fish and Chips : with home made tartare sauce $26.00
Baked Cheese Cake: served with panna cotta gelato $12.00
Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
Garlic of Herb Bread $4.00
Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00

Rosemount Estate Shiraz Grenache $5.00 / $22.00
- Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
Teriyaki Beef $9.50
Chicken Katsu $9.50
Cascade Premium $6.00
Hokkaido Set (Banquet-A) $39 per person
Ice Tea $3.50
Teriyaki Fish Set $9.50

Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
Fried Ice Cream $6.50
Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90

Beirut Delight - Plate of kashta, honey with a nut topping N/A
Latte N/A
Petits four selection plate - 7 piece bite size biscuits N/A
Ice Coffee N/A
Cappucino N/A
Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A

Szechuan Beef $17.80
Home Style Bean Curd $14.80
Pig Ears $6.80
Honey Chicken $14.80
Lightly Pan Fried Dumplings (8) $8.80
Scallops with Ginger and Shallots $18.80
Special Fried Rice $10.80
King Prawns with Salt & Pepper $18.80

Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Sauce - Sweet Chilli N/A
Spicy Hot Twister $6.95
Original Recipe Burger $5.95
Original Tenders SoSalad $7.95

Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
Mango pudding $6.00
Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
Sea cucumber pieces wok roasted with dry prawn roe $39.80
Marinated duck's beak $15.80
Satay pork slices $19.80
Eggplant in a light batter topped with roast garlic $18.80

Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
Oysters - Natural (Half dozen / Dozen) $16/$30
Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17

Penfolds Grandfather $12.9
Flat White $4
Galway Pipe $6.5
Apple & Rhubarb Pie served with ice cream $13
Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
Courvoisier VSOP $9
Tea $4
Olive Tapenade $8.9

- all $14
- Skordalia potato & garlic puree w/ lemon, olive oil -
Fish of the Day Market Price
Pan-fried Kalamata Olives $8
Kalamari w/ skordalia & aioli $17
Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
Char-Grilled Quails w/ fries & tzatziki $32

Australian lobster grilled with Mornay sauce and grated cheese Market Price
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00

Maccheroni 4 formaggi - gorgonzola, parmigiano, mozzarella, scamorza cheese & cream $25.9
Rina - salame, mozzarella, chilli, cherry tomatoes, olives,origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Calamari fritti - crispy salt & pepper calamari, served with balsamic aioli $17.9
Carne amore - veal, salame, double smoked ham,pancetta, italian sausages, mozzarella, origano &bbq sugo T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
Diana - worcestershire & dijon mustard sugo N/A
Tagliata di controfiletto (400g) - hand cut seared beef sirloin, cooked medium rare, served with cherry tomatoes, rocket, shaved parmigiano & salmoriglio marinade $44.9
Buongiorno - sautéed prawns & asparagus cream $29.9
Fiori di zucca (4)- lightly battered & fried zucchini flowers, filled with goat’s cheese & mascarpone $24.9