Ban-Na Thai Restaurant in Mackay Menu

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Ban-Na Thai Restaurant in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. Malaysia House Mackay offers many options including Spring roll and Satay chicken skewers. Creperie Restaurant includes a wide range like All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required or Extra Fillings. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers The Cheesecake Shop and American.

Nearby Sample Menus

-King prawn $22.80
-Chicken $7.80
Golden sands
- Crispy prawns or chicken served in a batter of duck egg yolks
Malaysian style curry
- Chicken, beef or lamb cooked in a creamy malaysian curry with roasted desiree potatoes
-Prawns $22.80
-Calamari $18.80
-Prawns $18.80
-King prawns $22.80

Ice Cream Parfait with topping $5.00
Cottage Cheese, Raisins and Lemon $9.50
Garden Salad, Small $5.50
Fresh Strawberries (in season) $10.00
Anti Pasto Salad, Small $6.00
Creperie Savoury Minced Beef with Tomato $15.50
Chicken Salad $12.80
Apples and Blueberry with Maple Syrup $11.00

Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Hot & Spicy Chicken 1 Piece N/A
Wicked Wing Go Bucket $3.75
Dinner Roll $0.90
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Original Recipe Chicken 5 Pieces $12.95
Coleslaw Regular $3.75
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95

Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
300gm Angus Rump, Riverine $22.50
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
350gm Rib Eye Steak, Darling Downs $29.50

Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90

Profiterole Torte $34.95
Macarons $9.95
Tangy Lemon $25.95
Tiramisu Torte $29.95
Caramel Mudcake $28.95
Tropical Glazed $28.95
Jamaican Chocolate $26.95
French Vanilla $23.95

Chicken Schnitzel $19.00
Mushroom Risotto $17.00
Salt & Pepper Calamari $22.50
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
Bowl of Seasonal Vegetables $5.00
Chicken Parmigiana - served with chips & salad $17.50
Greek Salad $7.50
Housemade Vegetable Lasagne $18.00

Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Sliced Avocado (LG) $2.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95

Herb & garlic cob - perfect to share $8.50
Pork Sate Skewers (3) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $14.50
Chicken Parmi - crumbed chicken lightly fried tipped with napoli, ham & melted cheese $9.00
Graziers Rib Fillet (Black Angus) 330gr - rib fillet is grain finished for 180 days with a 2-3 marble score, makes for flavoursome, tender cut of beef $38.00
French Crepes with Maple Syrup & Cream $3.00
Oysters - Natural (each/dozen) $2.80/$26.90
Dijon, Hot English, Seeded $1.00
Kids Caesar - mini caesar salad with grilled chicken breast $9.00

- Natural with mignonette dressing -
Vegetarian -
Balsamic strawberry maple mascarpone and fresh mint $18.00
Wild One Juices ~ Pineapple, Organic Sparkling Ginger Beer $5.00
Japanese Lime Green Tea $7.00
- Murray River pink sea salt dusted cuttlefish and popcorn salad with thai dressing $18.00
- Cabbassi Co beef burger double cheese, iceberg, bacon, pickles and fries $18.00
- Poached chicken and waldorf salad in bread ring $18.00

Sizzing Combination Pan Fried Egg Noodle $10.50
Curry Chicken or Prawns $10.50
Salt & Pepper Squid with Rice $14.80
X.O.Chow Mein (hot) $10.50
Crispy Skin Chicken $10.50
Crispy BBQ Duck (for 2) (No single servings) $26.00
Garlic King Prawn or King Prawn with Vegetables $18.00
Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) $10.50

CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
DEEP FRIED ICE CREAM $9.00
SZECHUAN CHICKEN Wok fried bite size chicken tossed with Szechuan chilli sauce. $25.00
PRAWN DUMPLING AND CHAR SIEW CLEAR SOUP Slices of BBQ pork and dumpling in chicken broth. $12.50
NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
HALF A ROASTED CRISPY DUCK Half roasted crispy duck served with Hoi Sin sauce and plum sauce. $35.00
STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). $11.00
SCALLOPS WITH GREEN VEGETABLES Stir fried Australian scallops, tossed with garlic and served with green vegetables. $29.50

Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95

GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
Beef ribs and lamb ribs plus a delicious: 400g Rump $50
CHOCOLATE MOLTEN DELIGHT Savour the decadence of a generous dollop of dark ganache melted over a delicious rich mud cake. Served warm with fresh cream $11
BABY POTATOES WITH SOUR CREAM AND CHIVES (GF) $6
MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
FRESH FARM VEGETABLES $8
WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
SIRLOIN (GF) Aged to perfection, renowned for being flavoursome and succulent 220g $28 / 400g $39

Crispy sweet potato chips w/ bloody Mary mayo $6.50
½ dozen Premium pacific oysters w/ lemon $16.60
Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
Local Jumbo BBQ'd Tiger Prawns with garlic and riesling cream served with timbale of jasmine rice $13.90
½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
Grilled ½ Shell Scallops (3) topped w/ roasted red pepper sugo and parmesan panagratto $11.90
Regular crunchy chips w/ Roasted garlic butter & parmesan $6.50