Banc Cafe in Docklands Menu

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Banc Cafe in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
Raisin toast $5.00
Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
Asparagus $8.00
Pancakes with maple syrup & fresh tropical fruit $12.50
Vegetarian Pasta - seasonal vegetables, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, garlic & parmesan $18.50
Roasted almond home-made granola, served with fresh fruit & yoghurt $9.50

Bowl of Chips - w aioli & tomato sauce $9.50
Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Chicken Schnitzel & Chips $9.00
Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90

Lemon Lime & Bitters, Soda Lime & Bitters $4.00
Spirits list available on request n/a
Harissa spiced chicken served on crushed potatoes and topped with a pomegranate herb salad & aioli $25.00
Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00
Extras – bacon, hash browns, cherry tomatoes, chorizo sausage, crushed avocado, marinated fetta $4.00
Long Black, Short Black, Café Latte, Cappuccino, Flat White, Macchiato $3.50
Bruschetta of roma tomatoes, spanish onion and fresh basil topped with fetta & olive oil $12.00

Pad Thai - Thin rice noodles stir-fried with Pad Thai sauce choice of vegetable, chicken or prawn $13.5/$15.5
Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5
Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
Tom Yum Hed - Spicy and sour soup with mushrooms E: $7 / M: $17
The Weeping Tiger - Char-grilled porterhouse beef served with crushed chilli, ground roasted rice, hot and spicy dressing accompanied with salad vegetables $8.5
Goong Sauce Ma-Karm - Deep-fried battered prawns topped with chilli and garlic tamarind sauce $23.5
Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5
Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20

Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Mash potato $7.00
House salad $6.00
Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
Seasonal greens $6.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00

Roast Whole Pigon (Squab) $26.00
Shredded Duck in Soup $8.50
Fillet of Beef in Garlic & Soy sauce $30.80
Spicy Calamari $24.80
Shark Fin with Shredded Chicken $25.00
Stuffed Scallop with Prawn Meat in Egg White Sauce $34.80
Stir-Fried Chicken & Vegetable $24.80
Seafood Fried Noodle $32.80

NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00

Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
Spaghetti Bolognaise $18.00
Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
Toast: sourdough, wholemeal or fruit toast $6.00
Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50