Address
182 Raglan Pde, Warrnambool, VIC, 3280, Australia
Bands Walker in Warrnambool Menu
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Bands Walker in Warrnambool has no menu available, but can choose from many other options such as Lasagne Bolognaise or Tortellini Carbonara from Pinkys Pizza. Cafe Lava offers many options including Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish and Nachos, mild chunky salsa, tasty melted cheese, guacamole and sour cream. Victoria Hotel includes a wide range like SOUP OF THE DAY or GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD. Capricciosa - tomato, cheese, ham, mushrooms, olives, anchovies (Small - Medium - Large - Family) and Rusticana - tomato, cheese, ham, hot sslami, mushrooms, peppers (Small - Medium - Large - Family) from . Fiesta Pizza offers Pavilion Cafe & Bar and Organic fruit toast, Zeally Bay organic, served with honey.
Nearby Sample Menus
- Vegetable Pinwheel - roasted seasonal vegetables wrapped in crispy filo pastry, green salad $16
- Nachos, mild chunky salsa, tasty melted cheese, guacamole and sour cream $12
- Pear and Parmesan Salad - Fresh pears, shaved parmesan, rocket, walnuts, sticky balsamic glaze $16
- Peanut Satay skewers - Marinated beef skewers, house made satay sauce, jasmine rice $18
- Peanut Satay skewers - Marinated beef skewers, house made satay sauce, jasmine rice $18
- Duo of sliders - Pulled pork, crispy Asian slaw, Pear cider sauce, beer battered fries $18
- Lava Nuggets - house crumbed chicken breast tenders, chips $8
- Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish $16
- VIC BURGER THE LOT! $19.50
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- Bacon $2.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- Fiesta Fettucine - hot salami, bacon, peppers, olives, capers, mushrooms, onions, tomato, garlic, chili n/a
- Beef Onions - tomato , cheese, beef, onions, oregano (Small - Medium - Large - Family) n/a
- Vegetarian - tomato, cheese, mushrooms, pepper, onions, olives, capers (Small - Medium - Large - Family) n/a
- Pepper Chicken - chicken, bacon, cheese, pepper sauce (Small - Medium - Large - Family) n/a
- John's Special - tomato , cheese, bacon, beef, chicken, mushrooms (Small - Medium - Large - Family) n/a
- Bomb Shell - tomato, cheese, hot salami, bacon, beef, jalapenos peppers, chili sauce (Small - Medium - Large - Family) n/a
- San Remo - tomato, cheese, hot salami, bacon, pepper, onion, bbq sauce (Small - Medium - Large - Family) n/a
- Fiesta Hot - tomato, cheese, mushrooms, beef, hot salami, onion, olives, capers, chili (Small - Medium - Large - Family) n/a
- Continental sausage, smoked salmon, avocado $4.50
- Turkish eggs - 2 fried eggs, tahini yoghurt, spinach and dukkah on grilled Turkish bread bacon, spinach, mushroom and tomato $19.50
- Salt and pepper calamari served with aioli on a rocket salad $17.50
- Malay laksa w/ rice noodles, poached chicken, prawns, tofu, fried eggplant, herbs & fried shallots $19.50
- Steak sandwich, scotch, djion, rocket, caramelised onions and fresh tomato in a turkish roll with fries $18.50
- Eggs free range (poached, scrambled or fried) served with toast $11.50
- Organic fruit toast, Zeally Bay organic, served with honey $8.50
- Eggs royale - 2 free range poached eggs w/ smoked salmon on English muffins w/ hollandaise $17.50
- Clovelly Omelette Ham, cheese & tomato served on sour dough toast $15
- Clovelly steak sandwich Grilled minute steak, bacon, tomato, cheese and lettuce served between toasted sourdough with tomato relish and chips on the side $18
- Buttermilk Pancakes Homemade pancakes served with ice cream and maple syrup $12
- Eggs Benedict English muffin topped with poached eggs and grilled ham, drizzled with a rich hollandaise sauce $14
- Vegetarian Breakfast Eggs (cooked to your liking), with smashed avocado and danish fetta on a slice of sourdough toast $13
- Corporate Breakfast Anything from the above cooked breakfast plus the continental buffet $19
- Affogato Ice cream topped with a shot of espresso coffee and a 30ml nip of liqueur $10
- Seafood taste plate An assortment of seafood individually cooked and served with a seasonal salad and dipping sauces $32
- Plain Hamburger - meat, onions, tomato sauce in a fresh bun N/A
- Milk Shakes - malt options N/A
- Great Steak Roll - Extras: cheese, pineapple, salami, chilli, lettuce, beetroot on request N/A
- Thick Shakes - 3 scoops of ice-cream N/A
- Fries (reg/box) - golden fries with salt, vinegar or tomato sauce N/A
- A selection of hot and cold drinks N/A
- Dim Sims, Chiko Roll, Potato Cakes, Spring Roll, Chicken Nuggets N/A
- Hamburger with Egg & Bacon - meat, onions, egg & bacon, tomato sauce in a fresh bun N/A
- Vietnamese Style BBQ Chicken - served with Jasmine rice, bean shoots, cashews, mint, coriander and asian dressing $28.00
- Grain Fed Scotch Fillet 300g N/A
- French Breakfast - Freshly baked croissant, local triple cream brie and date puree $13.00
- Pork Belly - Roasted pork belly, celeriac, fennel, mustard and apple remoulade, cider jus $32.00
- Mushrooms - Buffalo milk and mushroom broth, duxell fried shaw river, buffalo mozzarella, celebriac croutons and crisp oyster mushrooms $17.00
- Beef Cheek - Killarney potato mash, porcini mushroom and truffle butter and chard porcini N/A
- Chilled - Natural, Merin Dressing, Shallot Vinaigrette $19.00 (6) / $35.00 (12)
- Dry Aged Western District Porterhouse 250g N/A
- -Steak with black bean sauce
- Satay/Curry prawns x4 $5.90
- Mongolian lamb $17.90
- Ginger chicken $14.90
- BBQ spicy pork $3.90
- Duckling with lemon sauce (deep fried) $19.90
- Vegetarian spring rolls x2 $2.50
- Steak with cashews $17.90
- Gang Luen - chicken, beef or pork cooked in coconut milk & yellow curry with potatoes & tomatoes $16.00
- Curries - your choice of curry in coconut milk with tofu & vegetables $14.50
- Tom Yum - sour & spicy soup with tofu & vegetables, with or without coconuts mild $14.50
- Tom Yum Goong - sour & spicy soup with or without coconut milk, tomatoes, mushrooms, lemon grass & prawns $19.00
- Gang Som - fish in a clear, sour curry with vegetables $16.00
- Tom Ka Talay - as above but with seafood $19.00
- Coconut Rice (Small/Large) $3.00/$6.00
- Tom Ka - a delicious soup with lemon grass, galangal, mushrooms, kaffer lime leaves, coconuts milk & chilli $14.50
- Fries Main $9.00
- Seafood Chowder - of smoked cod, prawns, calamari, scallops served in a custom made sourdough loaf Main $26
- Chargrilled squid, Asian slaw & wasabi aioli Entree $8
- Burger Sliders - 3 x mini burgers (beef, bbq sauce & cheese/lamb & mint/marinated chicken with avocado) served with crispy chips Main $22
- Marinated chicken breast - of mushroom & goat's cheese, arancini cakes & puree Main $27
- Eggs on Toast - Poached, Fried or Scrambled Main $10
- Prawns, chorizo & romesco Entree $8
- Chargrilled Scotch & Chips - with onion rings & tomato relish Main $32
- Munchkin Cocktail - lemon squash with raspberry cordial $3.50
- Three Course Plate - Nachos, enchilada and taco on a plate. Beef, chicken or vegetarian $12.50
- (Large flour tortilla, filled with your choice of filling, topped with melted cheese and served with frijoles and rice N/A
- Orange Juice $3.50
- Beef $24.00
- Mexican Salad - Tomato, grated carrot and cheese served on a bed of mixed lettuce topped with honey and lemon dressing $8.00
- Fajitas - Your choice of marinated filling sauteed with onion and capsicum accompanied with flour tortillas, Mexican rice, lettuce and guacamole N/A
- Potachos - Potato wedges served nacho style covered with melted cheese and baked. Smothered with sour cream, Salsa and guacamole $9.90
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- - MORNAY – Served with creamy garlic sauce and parmesan crumb $3 each
- ONION RINGS Crispy battered onion rings served with smoky BBQ sauce $10
- All mains are served with your choice of seasonal vegetables OR chips and garden salad. -
- SCOTCH FILLET Grain-fed Scotch, aged to perfection and char-grilled to your liking. Served with your choice of sauce. Regular: $28 / Large: $35
- SPARE RIBS Tasty pork spare ribs marinated in a sticky BBQ and honey sauce, served with crispy battered onion rings Two $10 - Four $15
- OUR SAUCES - Mushroom / Spicy Mexican / Dianne / Hollandaise / Gravy / Green Peppercorn / Plum / Sweet Chilli / Garlic Butter / Creamy Garlic / Blue Cheese Butter / Creamy Bacon & Mustard N/A
- - KILPATRICK – Served with crispy bacon and Kilpatrick Sauce *Minimum quantity of 3 $3 each
- STEAKHOUSE PARMA Char-grilled chicken breast with shaved ham, tasty cheese and house-made Napoli sauce $23
- House Made Pumpkin Gnocchi - House Made Pumpkin Gnocchi w/ burnt butter, sage, wilted spinach, romano & toasted pine nuts $28.50
- Breakers Seafood Platter -Breakers Seafood Platter grilled fish, whole prawns, salt & pepper squid, smoked salmon, fresh oysters, seared scallops, salad & fries $33.50
- Confit of Duck Leg - Confit of Duck Leg on a mushroom, bacon & spring onion risotto w/ red wine jus. $18.00
- Beef, Lamb & Pork Cevapi - Beef, Lamb & Pork Cevapi w/ a spiced red pepper puree & chive sour cream $17.00
- Oysters & Red Wine Salsa - Oysters & Red Wine Salsa w/ tomato, fresh herbs & red wine vinegar 6 $17.50 / 12 $29.50
- Seafood Dinner For 2 - Seafood Dinner For 2 - grilled fish fillets, local crayfish 500 gms, salt & pepper squid, seared scallops, whole prawns, fresh oysters, smoked salmon, salad & fries P.O.A
- Green Salad w/ fried noodles & an asian dressing $8.00
- Chermoula Spiced Barramundi Fillet - Chermoula Spiced Barramundi Fillet w/ a leek & tomato braise & garlic confit potatoes $32.50
- Italian B.M.T. N/A
- Oven Roasted Chicken Sub N/A
- Ham, Poached Egg and Cheese N/A
- Carrot N/A
- Italian Herbs & Cheese N/A
- Aioli N/A
- White Choc Macadamia N/A
- Chipotle N/A
Bands Walker
Phone
0355613252
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Features
Dine in , Takeaway , Cash