Bang And Grind in Cairns Menu

LIP SMACKING LUNCHES LIP SMACKING LUNCHES
  • (VE)=vegetarian
  • Homemade soup $9.90
    • Served with toast
  • Fillet steak sandwich $12.50
    • Caramelised onion, haloumi cheese, lettuce, tomato and aioli with chipotle or BBQ sauce
  • -Add egg or bacon $3.00
  • Blat $10.50
    • Bacon, lettuce, avocado & tomato with aioli on turkish bread
  • Penne all' arrabbiata (V) $11.50
    • Classic 'angry' dish. Pasta with lots of chilli & lots of garlic
  • Epicurean chicken $11.00
    • Bacon, lettuce, avocado, tomato maasdam cheese and aioli on turkish
  • Gourmet panini $8.80
    • Assorted
  • -Salami, eggplant, sundried tomato and provolone cheese
  • -Chicken, cheese and avocado
  • -Prosciutto, provolone cheese and sundried tomato
  • Toasties $5.50
    • Assorted
  • -Chicken, cheese and mayonnaise
  • -Ham and cheese
  • -Ham, cheese and tomato
  • Tasty tempters, tortillas and homemade quiches Various
  • -With fresh side salad $3.90
  • Caesar salad $9.50
    • Traditional
  • -With smoked salmon $14.50
  • -With chicken $14.50
  • -With avocado $12.50
  • -With haloumi cheese $12.50
  • Man' salad $13.50
    • Sliced fillet steak, poached egg and all the green stuff your mother told you to eat!
  • Green garden salad $9.50
    • Healthy and good for diets. a bit girly
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • (V)= vegetarian
  • Grilled toast (V) $4.50
    • Turkish, grain or gluten free bread with condiments
  • Raisin toast (V) $3.00 slice
    • With butter and/ or local honey
  • Bircher muesli (V) $8.50
    • With seasonal fruit
  • Granola muesli (V) $9.00
    • With seasonal fruit
  • Avocado on turkish (V) $7.50
    • With creacked pepper & garnish
  • Buttermilk pancakes $14.50
    • With berry compote or ice cream or bacon & banana
  • Spanish beans on turkish $16.00
    • Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo
  • Veggie breaky (V) $15.00
    • Poached eggs, roast pumpkin, baked roma tomato & braised mushroom on turkish
  • Big breaky $15.50
    • Eggs, Bacon, Roma tomato, mushroom on turkish breas
  • Eggs on turkish (V) $9.90
    • Fried, poached or scrambled with oven roasted roma tomato
  • Eggs benedict
    • Served on turkish bred with homemade hollandaise sauce
  • -Florentine (with spinach) $14.50
  • -Double smoked leg ham (or bacon) $15.50
  • -Smoked tasmanian atlantic salmon $17.00
  • Bacon and egg panini - (available as a wrap too) $9.90
    • Bacon, fried egg, maasdam cheese and BBQ sauce
  • Fresh fruit salad $7.80
  • -Add yoghurt $3.00
  • -Add muesli and yoghurt $4.50
SIDES SIDES
  • Crips bacon $3.00
  • Braised field mushrooms $3.00
  • Avocado $3.00
  • Roasted roma tomato $3.00
  • Smoked tasmanian atlantic salmon $4.00

Nearby Sample Menus

  • Sugarcane cured Atlantic salmon salad - Sorrel crème fraiche, kohlrabi, celeriac, nashi pear, walnut praline $19
  • Wagyu Rump Cap 1+kg - Austraila - Rump Cap is the capping muscle over the rump area. This cut is considered to be the equivalent of our fillet steak It is the topmost layers of muscle covered in a lay $98
  • Salt House bread (serves 1) - Macadamia and lemongrass butter $3.5
  • Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
  • Crispy skin Tasmanian Atlantic salmon - Vintage tomato, persimmon, buratta, basil and aged balsamic $33
  • Salt House antipasto plate - Sliced prosciutto, pastrami, hot coppa, cacciatori, Italian salami, marinated olives, semi dried tomatoes, dips, sourdough, macadamia butter and lavosh $28
  • Marinated olives - Marinated Sicillian and Ligurian olives served with grilled ciabatta $9
  • Salt House oysters kilpatrick - Chorizo, onion, worcestershire, parmesan 1/2 doz $22 / 1 doz $40
  • Sauce - Sweet Chilli N/A
  • Double Crunch Burger $4.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Zinger Bacon and Cheese Burger $6.95
  • Nuggets Go Bucket $3.75
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • For Party of Four - Chicken & Sweet Corn Soup - Butterfly Prawns & Mini Rolls - Honey King Prawns - Chicken & Almonds - Mongolian Lamb - Steak in Oyster Sauce - Combination Fried Rice - Deep Fried Ice $35.00 p/p
  • Red Emporer in Ginger and Shallot Sauce $22.50
  • Barramundi Fillet with Vegetables $22.50
  • BBQ Pork in Black Bean Sauce $16.50
  • Steamed Duck and Mushroom $18.90
  • Bean Curd with Green Vegetables $14.50
  • Combination Vegetables $13.50
  • King Prawn in Ginger and Shallot Sauce $22.80
  • Ascot $149
  • American $24.95
  • Macarons $9.95
  • Pretty In Pink $209
  • Blueberry $25.95
  • Mississippi Baked $30.95
  • Caramel Mudcake $28.95
  • A Little Sin $9.95
  • Seafood $20.95
    • fresh mixed seafood with garlic parsley & cheese
  • Gnocchi romana $21.95
    • potato dumplings tossed in light tomato garlic & basil sauce
  • Fettuccini Prosciutto $21.95
    • sundried tomato & prosciutto in creamy sauce
  • Oven Baked Barramundi $29.95
    • served with lemon butter & salad or vegetables
  • Ham and cheese Pizza
  • Caesar $16.95
    • cos lettuce bacon parmesan croutons & caesar dressing
  • Fettuccini Toscani $21.95
    • chicken breast & pesto in creamy sauce
  • Tiramisu $7.95
    • traditional recipe served with ice cream and rasberry sauce
  • Doppio cafee latte - double caffelatte $6.50
  • Prosciutto e melone - rockmelon with prosciutto san daniele $18.50
  • Antipasto piccolo cucina - prosciutto, salame, mortdella, olives and grissini $14pp
  • Bruschetta piccalo cucina - grilled tuscan bread with tomato, sauteed mushroom, roasted capsicum, grilled zucchini $9
  • Doppio Capuccino -double shot capuccino $7
  • Pane con l'aglio - grilled tuscan bread rubbed with garlic , extra virgin oil. $6
  • Lasagna di granchio -Crab, lasagna hand made pasta in creamy prawn bisque sauce. $25
  • Affogato - scoopof vanilla ice-cream with espresso shot over the top $7
  • Chargrilled with Asian inspired Raw Prawn BBQ sauce (mild chilli), also great to share. Choose: prawn, tuna, squid, mixed ½ doz: $14.9, dozen: $21.9
  • Mud Crab - Singaporean chilli & ginger medium-hot sauce; Steamed served w/ garlic butter. Crab is accompanied with Greek salad & lemon market price
  • Marinara - mixed fresh seafood & chunky napoli sauce $26.9
  • Crayfish - Chargrilled w/ garlic butter served with green leaf salad & lemon; Sashimi w/ wasabi, pickled ginger, lemon & soy sauce market price
  • Hop, Skip, Swim & Jump - kangaroo, crocodile, barramundi & emu $37.9
  • Spaghetti Vongole - NZ clams, parsley, olive oil, chilli, white wine & garlic $26.9
  • Smashed Dutch Cream Potatoes - w/ garlic & sea salt $4.0
  • Tomato Bruschetta $7.9
  • Fresh Fruit Salad with ice cream or cream $6.50
  • Fried Spring Rolls with dipping sauce $8.00
  • Fresh Salad Sandwich with ham, chicken, tuna or roast beef $7.00
  • Toasted Bacon & Egg Focaccia with tomato & tasty cheese $9.00
  • Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
  • Rosemary Lamb Loin Chops $15.00
  • Fresh Salad Wrap with ham, chicken, tuna or roast beef $6.50
  • Mocha or Hot Chocolate $4.50
  • FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
  • FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
  • GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
  • CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90
  • LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella $10.90 / $12.90
  • SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato $10.90 / $12.90
  • Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
  • Cabbage Rolls village style dish with egg lemon sauce, served with salad $16.50
  • Chicken Giros w tomato, onion, Tzatziki & chips $12.00
  • Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
  • Traditional Lamb Giros with salad, tzatziki, chips & pitta $18.90
  • Mousaka layers of potato, zucchini, eggplant & beef mince topped w white sauce & cheese $18.00
  • Spanakopitta traditional Greek style served with salad $14.50
  • Village Salad tomato, onion, capsicum, olives, fetta, cucumber $12.50
  • Prawn Roll $3.20
  • Sweet Tofu (4-pk) $5.00
  • Teriyaki Chicken Bento Box $8.50
  • - Prawn $8.00
  • California Roll $3.20
  • Salmon (4-pk) $5.00
  • Chicken Schnitzel Lunch Box $8.90
  • Udon Soup - Salmon $8.50
  • Singapore Noodles $12.50
    • thin rice stick noodle with meat seafood vegetables & mild curry flavor
  • Fish $13.00
  • Roast Duck and BBQ Pork $15.00
  • pork $12.50
  • Prawn laksa $13.50
  • Flat Rice Noodles
  • Char Kway Teow $12.50
    • flat rice noodle with meat seafood & bean shoot chili optional
  • pork $12.50
  • T-Bone $25
  • Scotch $25
  • Beer battered flat head tails $17
  • Vegetarian Lasagne $16
  • Chicken Schnitzel Burger $15
  • Caesar Salad $15
  • Porterhouse $25
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Crocodile Karaage : [deep fried crocodile] $18.00
  • Fish $9.00
  • Beef Tataki : [thinly sliced raw beef served with a mixture of lime and soy sauce] $12.50
  • Teriyaki Chicken : [grilled chicken with teriyaki sauce] $17.50
  • Entree / Sashimi / Chawanmushi / Nabemono (Choice of): yosenabe/ sukiyaki/ shabu shabu / Rice / Miso Soup / Pickles / Dessert (Choice of Ice Cream) -
  • Cucumber Sticks : [served with miso paste] $6.50
  • Tasmanian Salmon $33.50
  • Hiyayakko: [cold bean curd served with soy sauce, dried shaved fish flakes, shallots and ginger ] $8.50
  • Meat Lovers - Tomato base, mozzarella, ham, hot salami, pork sausage & bacon pieces S: $13.40, M: $15.90, L: $19.60
  • Tre Salse Con Pane - Trio of Italian style dips served with pizza bread $11.90
  • Focaccia Ripiena Ricotta & Spinach - Pizza bases layered with tomato sauce, ricotta cheese, spinach, basil & olive oil S: $16.90, M: $21.10, L: $22.70
  • Soft Drink 600 mL $3.80
  • Cassata - Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $7.10
  • Caffé Latte $4.50
  • All main meals are served with a choice of one of the following - fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments.
  • Chocolate Mousse - A temptingly rich, whipped chocolate delight for chocolate lovers of all ages $6.70
Bang And Grind

Bang And Grind

location

Address

8/14 Spence St, Cairns, QLD, 4870, Australia

phone

Phone

0740517770

clock

Opened hours

Sunday 7:30am–12:30pm Monday 6am–3pm Tuesday 6am–3pm Wednesday 6am–3pm Thursday 6am–3pm Friday 6am–3pm Saturday 6:30am–2:30pm
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
8/14 Spence St, Cairns, QLD, 4870, Australia
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