Bang And Grind in Cairns Menu

LIP SMACKING LUNCHES LIP SMACKING LUNCHES
  • (VE)=vegetarian
  • Homemade soup $9.90
    • Served with toast
  • Fillet steak sandwich $12.50
    • Caramelised onion, haloumi cheese, lettuce, tomato and aioli with chipotle or BBQ sauce
  • -Add egg or bacon $3.00
  • Blat $10.50
    • Bacon, lettuce, avocado & tomato with aioli on turkish bread
  • Penne all' arrabbiata (V) $11.50
    • Classic 'angry' dish. Pasta with lots of chilli & lots of garlic
  • Epicurean chicken $11.00
    • Bacon, lettuce, avocado, tomato maasdam cheese and aioli on turkish
  • Gourmet panini $8.80
    • Assorted
  • -Salami, eggplant, sundried tomato and provolone cheese
  • -Chicken, cheese and avocado
  • -Prosciutto, provolone cheese and sundried tomato
  • Toasties $5.50
    • Assorted
  • -Chicken, cheese and mayonnaise
  • -Ham and cheese
  • -Ham, cheese and tomato
  • Tasty tempters, tortillas and homemade quiches Various
  • -With fresh side salad $3.90
  • Caesar salad $9.50
    • Traditional
  • -With smoked salmon $14.50
  • -With chicken $14.50
  • -With avocado $12.50
  • -With haloumi cheese $12.50
  • Man' salad $13.50
    • Sliced fillet steak, poached egg and all the green stuff your mother told you to eat!
  • Green garden salad $9.50
    • Healthy and good for diets. a bit girly
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • (V)= vegetarian
  • Grilled toast (V) $4.50
    • Turkish, grain or gluten free bread with condiments
  • Raisin toast (V) $3.00 slice
    • With butter and/ or local honey
  • Bircher muesli (V) $8.50
    • With seasonal fruit
  • Granola muesli (V) $9.00
    • With seasonal fruit
  • Avocado on turkish (V) $7.50
    • With creacked pepper & garnish
  • Buttermilk pancakes $14.50
    • With berry compote or ice cream or bacon & banana
  • Spanish beans on turkish $16.00
    • Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo
  • Veggie breaky (V) $15.00
    • Poached eggs, roast pumpkin, baked roma tomato & braised mushroom on turkish
  • Big breaky $15.50
    • Eggs, Bacon, Roma tomato, mushroom on turkish breas
  • Eggs on turkish (V) $9.90
    • Fried, poached or scrambled with oven roasted roma tomato
  • Eggs benedict
    • Served on turkish bred with homemade hollandaise sauce
  • -Florentine (with spinach) $14.50
  • -Double smoked leg ham (or bacon) $15.50
  • -Smoked tasmanian atlantic salmon $17.00
  • Bacon and egg panini - (available as a wrap too) $9.90
    • Bacon, fried egg, maasdam cheese and BBQ sauce
  • Fresh fruit salad $7.80
  • -Add yoghurt $3.00
  • -Add muesli and yoghurt $4.50
SIDES SIDES
  • Crips bacon $3.00
  • Braised field mushrooms $3.00
  • Avocado $3.00
  • Roasted roma tomato $3.00
  • Smoked tasmanian atlantic salmon $4.00

Nearby Sample Menus

  • Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
  • De Bortoli Noble One Botrytis Semillon, Bilbul NSW 2008 (60mls, 375mls) $10.50 / $52.50
  • Garlic rubbed focaccia with sides of basil pesto and olive tapenade $6.50
  • Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)
  • Bruschetta with cherry tomatoes, bulgarian feta and basil $9.50
  • Jasmine rice $3.50
  • Tha Fish antipasto for 2 - cured barramundi, smoked salmon, chilled tiger prawns, char sui pork, prosciutto, chorizo, bocconcini, sun dried tomatoes and grilled bread $36.90
  • Confit of olive and fennel bulbs with asparagus, spinach and blistered cherry tomatoes and a feta cashew crumble $16.90
  • Espresso martini - Smirnoff vodka, kahlua, espresso and sugar syrup Served with vanilla bean gelato $15
  • Salt House Champagne Breakfast - Veuve Cliquot / Chandon Brut $55 / $49
  • Whole spatchcock chicken450g - A spatchcock is poultry or game that has been prepared for grilling by removing the backbone and flattening it out before cooking $35
  • Salt House antipasto plate - Sliced prosciutto, pastrami, hot coppa, cacciatori, Italian salami, marinated olives, semi dried tomatoes, dips, sourdough, macadamia butter and lavosh $28
  • Celeriac and baby carrot salad - Goji berry, quinoa, heirloom carrots, roasted celeriac, garlic sesame dressing $24
  • Salt House bread selection (serves 2) - Macadamia and lemongrass butter, organic aged balsamic $8
  • Salt House dessert platter - A selection of our delicious dessserts, perfect for sharing $15
  • Marinated olives - Marinated Sicillian and Ligurian olives served with grilled ciabatta $9
  • Grilled Taster Box $3.75
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Coleslaw Regular $3.75
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Kentucky Burger $7.95
  • Curry Steak with Rice $15.90
  • Curry Steak $15.90
  • Sliced Pork in Black bean Sauce $16.50
  • Dim Sim (Steamed/Fried) - 4 pieces $5.00
  • Sliced Steak Chow Mein $15.90
  • Shandy Special $20.50
  • Fried Scallops with BBQ Pork, Prawn and Vegetables $22.80
  • Pork Rib in Special Sauce $18.80
  • Lollipop Cake $209
  • White Cherry $99
  • Chocolate Chip $25.95
  • Carrot Cake $26.95
  • Coffee Pecan Torte $29.95
  • Profiterole Torte $34.95
  • Caramel Mudcake $28.95
  • Lemon Meringue $26.95
  • BBQ LOBSTER Local Tropical Painted Lobster tail, split, barbecued and served with citrus mayo, mango salad, steamed rice and mixed leaf salad. MARKET PRICE
  • - Beef $18.75
  • HOT AND COLD SEAFOOD PLATTER FOR TWO A tempting selection of chilled whole mud crab, half lobster, yabbies, bug tails, prawns, oysters, mussels and hot crispy calamari, Barramundi strips, crumbed scal MARKET PRICE
  • SIRLOIN STEAK (GRASS FED) Lean, full flavoured sirloin of soft British bred Hereford cattle from the Riverina in southern New South Wales $31.90
  • AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
  • CHEF'S OYSTERS OF THE DAY Plump oysters served w chef's special sauce of the day. Ask our waitstaff for today's special. N/A
  • RUMP (GRAIN FED) A minimum of 100 days grain fed marble score 2 pure bred Angus is grown to exacting standards to ensure consistently high quality eating experience. This cut has the full flavour you (250g) $25.90 / (500g) $35.90
  • TASTE OF THE SEA Crispy beer battered reef fish, tempura prawns, tempura soft shell crab, crumbed scallop, crusted calamari, chunky chips served with a rocket, shaved parmesan & apple salad $26.75
  • Cotoletta di pollo alla parmigiana - cchicken breast pan-fried topped with tomato and mozzarella $31
  • Espresso - short black $4
  • Crostino al salmone - grilled tusacan bread with tuna mayonnaise, double smoked tasmaninain salmon, red onion. $12.50
  • Agil olio e peperoncino - olive oil, garlic, chili $18 - $21
  • Fagiolini al pomodoro - green beans with tomato sauce $7
  • Bavarese notte e giorno - black and white mousse $11
  • Pane con l'aglio - grilled tuscan bread rubbed with garlic , extra virgin oil. $6
  • Amariciana - tomato, bacon, onion, chilli $19 - $24
  • Tasmanian Musselschunky napolitana sauce, parsley or chilli style, bread roll $19.9 / $29.9
  • Mixed Seafood Grill - shelled prawns, split bugs, barramundi & squid $45.9
  • Seasonal Vegetables - w/ garlic butter, salt & pepper $5.0
  • Wild Barramundi - w/ roasted dutch cream potatoes, asparagus, avocado salsa & lemon butter $33.9
  • Surf ‘n’ Turf - your choice of the above game dishes topped w/ grilled prawns in garlic butter +$9.9
  • Flamed Swordfish - w/ smashed dutch cream potatoes, cucumber, roquette & salsa verde $31.9
  • Chicken Pasta - thigh pieces, bacon, onion, mushrooms, olive oil, white wine & parmesan $25.9
  • Slow-Cooked Victorian Lamb Shank, sweet potato mash, buttered beans & pan jus $29.9
  • Beef Battered Barramundi with chips, salad & tartare sauce $14.00
  • Coffee - Short Black, Flat White, Macchiato, Cappuccino, Latte, Long black $3.50
  • Flavoured Shots - caramel, vanilla, chai $1.00
  • Chicken Schnitzel Baguette - lettuce, tomato, mayo & chips $14.00
  • Toasted Sandwich with ham, chicken, tuna or roast beef $6.50
  • Milkshake - chocolate, strawberry, vanilla, caramel $4.50
  • Pasties - baked daily $2.00
  • Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
  • LINGUINE TURISMO - (E / M) - Australian prawns, bacon, semi-dried tomatoes, chilli, basil, baby spinach, tomato, garlic & cream $16.90 / $18.90
  • CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
  • TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
  • SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato $10.90 / $12.90
  • TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
  • AL SALAME (10 inch / 12 inch) - Tomato base, mozzarella, pepperoni, chilli, olives $11.90 / $14.90
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
  • Sausages one of it’s kind fetta’s homemade sausages $10.00
  • Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
  • Tomato Pitta w tomato, fetta, basil & olive oil $6.00
  • Authentic Beef Casserole w spaghetti $17.90
  • Fetta & Olives w pitta fetta & kalamata olives w olive oil & oregano $8.00
  • Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
  • Rump Steak chargilled w chips & lemon or pepper sauce $24.00
  • Basket of chips $5.00
  • Pesan be pasih - marinated grilled fish of the day in banana leaf $26.90
  • Perkedel jagung - sweet corn fritters with green papaya salad $15.00
  • Be sampi mebase bali - braised beef in coconut milk $24.90
  • Sate lilit - minced seafood sate with fresh lime $19.00
  • Tum bebek - steamed minced duck parcels in banana leaf N/A
  • Sate buaya - crocodile sate sml $14.00 / lge $19.00
  • Hasil laut panggang - marinated grilled prawns, squid & fish fillets with yellow rice $32.90
  • Siap base kalas - balinese chicken curry - served with steamed jasmine rice & vegetables condiments N/A
  • Salmon (4-pk) $5.00
  • Crabstick (4-pk) $5.00
  • Tempura Prawn Lunch Box $8.90
  • Chicken Avocado 8-pk $7.50
  • Hot Green Tea Cup $1.50
  • California & Nigiri 8-pk $8.50
  • - Prawn $8.00
  • Chicken (2-pk) $5.00
  • Caesar Salad $15
  • Warm Chicken Salad $15
  • Porterhouse $25
  • T-Bone $25
  • Nuggets & Chips $8
  • Scotch $25
  • Chicken Parma $15
  • Garlic Bread $5
  • Bolognese - Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce E: $15.70, M: $20.20
  • American - Tomato base, mozzarella & hot salami S: $12.40, M: $14.90, L: $18.90
  • Chocolate Mousse - A temptingly rich, whipped chocolate delight for chocolate lovers of all ages $6.70
  • Focaccia Ripiena Cheese - Pizza bases layered with mozzarella, garlic, basil & olive oil S: $15.70, M: $18.10, L: $20.80
  • Cassata - Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $7.10
  • Super Special - Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami S: $13.40, M: $15.90, L: $19.30
  • Veal Scaloppine - Lightly floured & grilled baby veal pieces served with your choice of sauce $30.30
  • Napoletana - A simple favourite - homemade tomato, onion & basil sauce E: $15.70, M: $20.20
Bang And Grind

Bang And Grind

location

Address

8/14 Spence St, Cairns, QLD, 4870, Australia

phone

Phone

0740517770

clock

Opened hours

Sunday 7:30am–12:30pm Monday 6am–3pm Tuesday 6am–3pm Wednesday 6am–3pm Thursday 6am–3pm Friday 6am–3pm Saturday 6:30am–2:30pm
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
8/14 Spence St, Cairns, QLD, 4870, Australia
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