shopsFishheads Byron
Italian, Malaysian, Vietnamese
1 Jonson St, Byron Bay, NSW, 2481, Australia
Fishheads Byronsample menu
- Caramelised hot choc $4.50
- Mushroom & thyme risotto (v,gf) - braised leek, herbs & mascarpone $25.00
- mugs, soy and double shot coffees extra $0.50
- London fog-earl grey tea with vanilla syrup $4.50
- Seasonal fruit salad - vanilla yoghurt $7.00
- Shakshouka - baked eggs, merguez sausage & mint labneh $17.00
- Spinach, field mushrooms, roasted tomatoes $3.00
- Kilpatrick $17.00/$31.00