Spring Rolls (6 pieces) - Home made mini spring rolls filled with seasoned mince chicken served with sweet chili sauce $7.50
Goong Hom Pa (4 pieces) - Marinated fresh whole prawn wrapped in spring roll pastry served with sweet chili sauce $7.50
Flower Cups (6 pieces) - Thin rice flower cups filled with minced chicken, onion and ground peanut $7.50
Money Bag (4 pieces) - Homemade minced chicken, onion, carrot, sweet corn, water chestnut and crab meat wrapped in light pastry served with sweet chili sauce $7.50
Curry Puff (4 pieces) - Home made curry puff filled with minced chicken, peas, onion, potato and curry powder served with satay sauce $7.50
Satay (4 pieces) - Grilled marinated chicken skewers served with home made satay sauce $7.50
Thai Calamari (Plamook Tod) - Lightly battered fried calamari served with sweet chili sauce and ground peanut $8.50
Coconut Prawn (4 pieces) - Deep fried marinated prawns crumbed in shredded coconut served with sweet chili sauce $8.50
Tod Mun Pla (5 pieces) - Home made Fresh minced fish, red curry paste and kaffir lime leaves $8.50
Mix Entree - 2 Spring Rolls, 2 Curry Puffs, 2 Money Bags, 2 Prawn Spring rolls $12.00
Soups
Tom Yum (Med) - Traditional hot and sour soup cooked with lemongrass, kaffir lime leaves, lemon juice, tomatoes and mushrooms Chicken $7.00 / Prawn $8.00
Tom Kah Gai (Mild) - Chicken coconut soup with galangal, kaffir lime leaves, lemon juice, tomatoes and mushrooms $7.00
Poh Tak (Medium) - Thai spicy seafood soup, mushroom, lemongrass, lime leaves, basil and chili topped with coriander $8.00
Thai Salad
Nam Tok (Mild) - Grilled sliced beef tossed with shallots, coriander, onion, mint, roasted rice dressed with fresh Lime juice $14.90
Larb Gai (Mild) - Minced chicken tossed with shallots, coriander, onion, mint, roasted rice dressed with fresh Lime juice $14.90
Larb Ped (Mild) - BBQ roast duck tossed with homemade sauce and classic Thai spices and herbs $16.90
Pla Goong (Medium) - Fresh prawns tossed with fresh herbs, dressed with homemade chili sauce and fresh lime juice $15.90
Pla Plamug (Medium) - Fresh calamari tossed with fresh herbs, dressed with homemade chili sauce and fresh lime juice $15.90
From the Grill
Mu Yang (Mild) - BBQ pork marinated in homemade sauce, coriander roots, palm sugar and garlic served on salad bed and chili sauce $14.90
Gai Yang (Mild) - BBQ chicken marinated in homemade sauce, coriander roots, palm sugar and garlic served on salad bed and chili sauce $14.90
Famous Thai Curry
Vegetables $13.90
Chicken $14.90
Beef $14.90
Prawns $17.90
Gang Keow Wan (Hot) - Exotic Thai green curry cook in coconut milk, lemon grass, bamboo shoot, bean, capsicum and basil -
Gang Dang (Medium Hot) - Famous Thai red curry cooked in coconut milk, bamboo shoot, bean, capsicum and basil -
Gang Massamun Nuer (Mild) - Famous Southern Thai thick tender beef curry cooked with potatoes -
Gang Dang Ped (Mild) - Roast duck cooked in red curry, pineapple, tomatoes, onion, baby corn and basil $16.90
Sensational Stir Fried Dish
Vegetables $13.90
Chicken $14.90
Beef $14.90
Prawns $17.90
Pad Satay (Mild) - Stir fried with homemade satay sauce with vegetables -
Pad Yellow (Mild) - Stir fried cashew nuts in yellow curry sauce with seasonal vegetables -
Pad Grapow (Hot) - Stir fried in home made fresh chilli with seasonal vegetables and basil -
Pad Phed (Hot) - Stir fried with red curry paste, green beans, mixed vegetables and basil -
Gai Tou Li Song (Medium Hot) - Stir fried in sweet spicy soy sauce, peanuts and onion -
Pad Prew Wan (Mild) - Traditional Thai style sweet and sour sauce, fresh tomatoes, pineapple, baby corn and cucumber -
Pad Nam Mun Hoy (Mild) - Stir fried mixed vegetables in oyster sauce -
Gratiem Prig Tai (Mild) - Stir fried garlic and pepper served on fresh lettuce -
Gai Pad Khing (Mild) - Chicken stir fried with black bean sauce, ginger, vegetable and mushroom -
Pad Med Mamoung (Medium Hot) - Stir fried in homemade chilli paste with cashew nuts and vegetables -
Bangkok Gardens Beef (Mild) - Beef stir fried in home made sesame sauce with vegetables served on hot plate $15.90
Noodles
Vegetable $12.90
Chicken $13.90
Beef $13.90
Prawns $15.90
Pad Thai (Mild) - Famous Thai rice noodle with egg, bean curd, ground peanut and bean shoot in tamarind sauce -
Pad See Ew (Mild) - Stir fried large rice noodles with egg, vegetables and soy sauce -
Chilli Noodle (Medium) - Stir fried rice noodle with fresh chilli, garlic, egg, mixed vegetables and basil -
Fried Rice
Prawn $15.90
Vegetable $12.90
Chicken $13.90
Beef $13.90
Koa Pad (Mild) - Thai style fried rice with egg, fresh tomato and onion -
Koa Pad Prig (Medium) - Thai style fried rice with fresh chilli, garlic and mushroom -
Rice & Bread
Steamed Rice $3.00
Coconut Rice $3.50
Roti Bread $3.00
Fish & Seafood
Mor Din Goong (Mild) - Sensational Thai style prawns cooked in the clay pot with onions, ginger, glass noodles and vegetables $17.90
Choo Chee Salmon (Medium) - Pan fried salmon cutlet topped with thick red curry sauce and basil $20.90
Pad Yellow Mixed Seafood (Mild) - Stir fried mix seafood with cashew nuts in yellow curry sauce with seasonal vegetables. A simple dish but popular $19.90
Talay Jarn Ron (Medium) - Stir fried mixed seafood with red curry paste, coconut milk, vegetables and basil served on hot plate $19.90
Pla Pad Prig Geang (Medium) - Deep fried fish fillet topped with homemade red curry sauce and basil $18.90
Pollo e Funghi Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce $15.10 / $17.40
Pesto Pine nuts, fresh basil, parsley, garlic, olive oil blended with cream & grated parmesan $13.90 / $16.60
Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce