Bangkok Hut Restaurant in Darwin Menu

Bangkok Hut Restaurant in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

  • Linguini pasta $22.00
    • carbonara bacon cream egg yolk and cheese
  • DoubleTree by Hilton cookie based cheesecake $15.00
    • creamy baileys flavored raspberry cheesecake
  • Lentil Salad $18.00
    • roast beetroot asparagus and baby carrots salad
  • Veal Parmigiana $27.00
    • with creamy mash potato green vegetables and grilled lemon
  • Gremolata-Dusted imported scallops $19.00
    • capsicum coulis and citrus salad
  • Twice-cooked pork belly $18.00
    • sweet potato puree caramelized apple and cider jus
  • Vanilla ice cream $8.00
    • with choice of topping chocolate and strawbery
  • Grilled Chicken Fillet or nuggets chips and salad $11.00
  • Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
  • Banana Split wth Ice Cream $9.00
  • Vegetables Fried Noodles $22.00
  • Roasted Duck (half bird) $29.00
  • Chicken with Vegetables and Cashew Nuts $27.00
  • Prawn Wonton Noodle Soup (imported) $19.00
  • Chicken with Ginger and Shallots $27.00
  • Singapore Fried Noodles $24.00
  • Number Cakes $46.95
  • Strawberry Fields Torte $30.95
  • Passionfruit $25.95
  • Enchanted Forest $40.95
  • True Love Kiss $249
  • Pavlova Dressed $28.95
  • Pretty In Pink $209
  • Lollipop Cake $209
  • Ha-Gao 4 $14.00
    • prawn dumplings
  • Stir Fried Kang-Kong with sambal $20.00
  • Mapo Bean Curd $27.00
    • onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Pork Dumpling 4 $4.00
    • pork garlic chive
  • Mongolian lamb $30.00
    • wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • Potato Bake $5.50
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
  • Homemade Beef Lasagna – per slice $7.50
  • - Add cheese $0.50
  • Chips $4.00
  • Cheese $4.00
  • Salad (Greek or Garden) $5.50
  • indian Chapalti $3.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
  • Kids Ice Cream or Extra Scoop $2.50
  • Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
  • Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
  • Curry of the Day Please refer to specials board for more information $14.95
  • Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
  • Garlic Bread $6.50
  • Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
  • Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
  • Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Moorish vegetarian tasting plate $19.5
  • Open pita bread sandwiches of; -
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • Egg $1.50
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • BOWL OF CHIPS $6.50
  • Bahn Thai Steamed Dim Sim $10.0
  • Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
  • Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
  • Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
  • Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
  • Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
  • Noodle Soup with Chicken or Beef $14.0
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • - Salt & Pepper calamari $5ea
  • Chilli beef $5
  • Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
  • STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
  • BBQ pork ribs seasoned wedges & homemade coleslaw $32
  • Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • Coleslaw $5.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
  • BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
  • COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
  • SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • Whole Chicken with 2 large sides* $29.25
  • PERi-PERi Mixed Nuts $3.95
  • Pequeno Mini Chicken Pita $9.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Grilled Tenderloins* $9.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • 4 Churrasco BBQ Thigh Pieces $8.95
Bangkok Hut Restaurant

Bangkok Hut Restaurant

location

Address

11 Knuckey St, Darwin, NT, 0800, Australia

phone

Phone

0889415555

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
11 Knuckey St, Darwin, NT, 0800, Australia
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