Margherita Pizza fresh tomato slices on a tomato and mozzarella base topped with shaved parmesan cheese then baked in the oven M $11.90
Pappardelle Genovese succulent prawns and bacon sauteed in garlic butter combined with pine nuts, parmesan cheese and rocket. Served with a zesty lemon wedge E $17.90 / M $20.90
Risotto Venzone pilaf rice cooked with vegetable stock, onion, garlic, white wine, sage and pumpkin pieces. Finished with a touch of cream, baby spinach and grated parmesan M $17.90
Cheesy Garlic Bread 3 slices per serve E $6.90
Focaccia Bianca a light pizza base topped wtih garlic, olive oil, parsley, mozzarella and parmesan cheese S $4.90 / L $6.90
Penne Rosso penne pasta and chicken pieces sauteed with garlic, sundried tomatoes and baby spinach, finished with tomato and cream E $8.90
Al Salame tasty pepperoni, chilli, olives, oregano, tomato sauce and mozzarella cheese S $14.90 / L $17.90
Fettucine Verdi Campagnola a tasty blend of sun-dried tomatoes, marinated zucchini, capsicum, pickled eggplant, sliced mushrooms, cherry tomatoes, basil, garlic and baby spinach in a napoli and cream E $15.90 / M $17.90
SAAG PANEER OR SAAG ALU Cheese in a sauce of spinach, mixed with garlic & mustard seeds and a dash of cream. $11.50
STUFF KULCHA Naan stuffed with onion & spiced potato baked in Tandoor $3.40
NAVRATAN KORMA/VEGETABLE KORMA Mixed vegetables tossed in butter, cooked in rich cashew nut gravy combined with dried fruit. $11.90
Iced Tea – assorted flavours $3.50
DAAL MAKHANI North India specialty from Punjab. A selection of lentils cooked with ginger and coriander combined with home style spices. $10.90
Perrier Sparkling Water $4.00
BUTTER NAAN Fine butter flour bread baked in tandoor $2.50
GOAN FISH CURRY A specialty Of Goa, cooked in Kashmiri chilli, turmeric, coconut, curry leaves and tamarind in satin smooth gravy from Western India. $14.90