Beef & Pancetta Salad marinated tender strips of grilled beef with pancetta, served warm on a bed of mesclun leaves, cherry tomatoes, bocconcini cheese, red onions - finished with white balsamic dress E $8.90
Piadina Caprese Italian flatbread filled with baby roma tomatoes, bocconcini, baby spinach, fresh basil leaves and a drizzle of extra virgin olive oil M $8.90
Pollo Con Spinach grilled chicken breast cooked with bacon rashers and topped with a garlic, basil, white wine, cream, tomato and baby spinach sauce. Served on a bed of rosemary potatoes with a garde M $25.90
Steak Diavolo tender steak cooked with capsicum, onion, basil and sliced mushrooms in a worcestershire, red wine, tomato, chilli and garlic sauce. Served with chips and a garden salad M $27.90
Beef Piadina Italian flatbread filled with marinated beef, semi-dried tomatoes, parmesan cheese, baby spinach and kalamata olives M $8.90
Penne Rosso penne pasta and chicken pieces sauteed with garlic, sundried tomatoes and baby spinach, finished with tomato and cream E $8.90
Traditional Minestrone Soup with pasta noodles S $7.90 / L $10.90
Linguine Del Mare marinated prawns, squid, fish and mussels sauteed with white wine, garlic, basil, chives and chilli. Finished in a cream and fresh tomato sauce E $17.90 / M $20.90