Banjo's Bakehouse in Hobart Menu

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Banjo's Bakehouse in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Garlic Bread $6.50
Bowl of Seasoned Wedges $8.00
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
Warm Chicken Salad $18.00
Vietnamese Beef Salad $21.00
Creamy Garlic Prawns (10) $23.50

Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90

Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
Surf & Turf Sauce $6.00
- Parmigiana E $13.00 / M $19.50
Egg $0.50
- Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
BEEF -
Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00

Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
Crispy chips $4
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Please ask one of our wonderful staff for our daily dessert specials! N/A
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- 300g Porterhouse $28
Garlic & herb bread $6
Marinated olives $6

Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Pesto - pesto, tomato sauce & cheese $8.00
Cherry Tomato $2.00
Boiled Egg $2.00
Onion Rings $2.00
Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00

BBQ Chicken and mushroom $19.00
Smoked Salmon and brie $21.00
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
- 3 x $12.00
Supreme style $19.00
Crème Caramel $12.00
- 6 x $22.00
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce

Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
Gardens Scones $7.50
Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
Pepsi Max $4.30
House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
House Jam & Cream - With tea or coffee $10.50
Sourdough Toast - House made Jam, butter $7.50
House Muffin $4.50

Taramasalata - A delectable combination of crushed caviar eggs, olive oil and lemon juice $7.50
Salates (Salads) -
Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
- Seafood Saganaki $19.50
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
Pita Bread $3.00 per serve
- Hortofagos Saganaki (Vegetarian) $16.50

Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
Papadoms $3.00
Banana & Coconut $3.00
Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
Extra Rice Large $4.00
Naan Makhani - multi-layered naan with a light garnish and butter $5.00

Pork belly, charred fennel and pedro ximenez apple sauce $14.00
Beef cheek, carrot puree, herb crumbs $15.00
Char grilled Duck neck sausage $10.00
Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
- Corn, tomato and avocado salsa $5.00
- Spanner crab mayo and chives $7.00
Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
Braised lamb, creamy mash, rosemary $15.00

Wedges with sour cream & sweet chilli sauce $9.90
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Mures Marinade $19.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Australian Squid $19.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
Captain Cook’s Basket $10.90
Seafood $19.90

Green Peppercorn $3.00
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
Astor Paris butter N/A
Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
Horseradish N/A
Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50

Soft drinks $4
Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
Salmone - Tasmanian smoked salmon, capers, red onion $23
Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
Juices $4

Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
Mixed Seafood $14.00
Tod Man - Thai Fish Cake $1.50 ea
Vegetables and Tofu $11.50
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -

Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Pulled beef burrito with corn salsa Served with chips $10.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Mushroom $2.00
Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Steamed Vegetables $3.50