Banjo's in Bendigo Menu

Banjo's in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Rifle Brigade Hotel includes a wide range like Chicken Parmigiana - served with chips and salad or vegetables or Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Shamrock Hotel offers Wine Bank On View and Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte.

Nearby Sample Menus

  • Spicy Roast Pork - sweet marinated roast pork wok fried with onions, snow peas and Chinese five spice. the flavoursome sauce is slightly pungent, fragrant and sweet $23.00
  • Prawn Cones (4) - prawns with green curry paste rolled in pastry and then deep fried $12.00
  • Black Pepper Lamb - stir fried with Sarawak crushed black peppercorns, light soy, sherry served on a bed of vegetables (medium) $28.00
  • Seafood combination - Enjoy the flavour of prawns, scallops, mussels with fresh seasonal vegetables stir fried in garlic and white wine $30.00
  • Special Fried Rice (Small/Large) $7.00/$8.00
  • Massaman Curry - deep fried bean curd, cauliflower and chick pea in Thai yellow curry (medium) $20.00
  • Beef with Black Bean Sauce - a combination of soybeans, sugar, seasonings, mushroom soy and sesame oil wok fried with vegetables $23.00
  • Beef Rending - Beef served in dry coconut gravy made of curry leaves, turmeric, cloves, cumin seeds, cinnamon bark and green chillies (mild) $23.00
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • Chicken Schnitzel - served with salad and chips $16.50
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Icecream with your choice of topping $7.50
  • Chocolate brownie served with vanilla bean icecream $9.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Grilled Sagannaki w/ Oregano & Grilled Lemon (v) (gf) $14.00
  • Drunken Strawberries w/ Sweet Black Pepper & Ricotta Cream $14.00
  • crambled Eggs w/ Truffle Oil & Either Mushroom or Smoked Salmon w/ Ciabatta $16.00
  • Toasted Pumpkin Bread w/ Apple, Onion Chutney & Gruyere Cheese (V) $15.00
  • Spicey Chicken Quesadilla w/ Guacamole, Sour Cream & Tomato Salsa $16.00
  • 350gm Black Angus Rib Eye w/ Rosemary Chat Potatoes & Creamed Spinach & Peas (gf) Accompaniments: Red Wine Jus, Horseradish, Dijon Mustard or Wine Bank Devil Sauce $37.00
  • Salmon Gravlax w/ Celeriac Remoulade (gf) $16.00
  • Wine Bank Fish of the Day Please See Our Specials Board For Details $20.00
  • Mexican tomato, cheese, ham, hot salami, olives & capsicum $8.00
  • Americana tomato, cheese, ham, hot salami & onions $8.00
  • Chocolate Mousse $4.00
  • Meal Deal 6 3 x Any Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $47.00
  • Meal Deal 3 3 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $32.00
  • Garlic Bread iItalian-style butter and spices are blended with Parmesan cheese and cooked under the wood fire to send your taste buds wild $3.50
  • Lamb Souvalaki (Large) onion, capsicum, lamb, cheese, tomato sauce base, garlic yoghurt sauce on top $12.00
  • Ned Kelly tomato, cheese, ham, beef & onions $8.00
  • Bolognaise Pasta N/A
  • Caesar Salad - Cos lettuce, herb marinated chicken, crisp bacon, croutons, parmesan cheese. Topped with our chefs own dressing & soft egg. Anchovies optional $18.9 / $21.90 (with Chicken)
  • Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
  • Beef Lasagne - Served with salad or vegetables and fries $19.9
  • Busy Nipper kids activity packs $3
  • Risotto (See suggestions board) N/A
  • Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice $14.9
  • Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. $29.9
  • Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
  • Honey, Jam, Marmalade, Nutella $1.00
  • Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
  • Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
  • Hollandaise, Relish $2.00
  • Bacon, Chorizo, Avocado, Baked Beans $3.00
  • Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
  • Egg & Bacon Roll with Cheese & Relish $10.00
  • Salt-bush smoked Rockwood Cottage lamb rump - with crispy belly, croquettes, pickles, charred onions $31
  • Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
  • Masons Eskimo Pie $8.5
  • Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
  • Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V) $9.5
  • Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
  • Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel $30
  • Crispy flathead tails - with coconut, red chilli jam mayonnaise  (x 3 pcs) $9
  • PISTA KULFI - Pistachio ice cream Beverages $4.00
  • MASALA KULCHA - Flat plain flour bread stuffed with spiced peas, potatoes and cottage cheese $4.00
  • DHAL FRY - Lentils cooked with spices and onion gravy $13.50
  • LAMB CUTLET gf - Lamb cutlets marinated with spice and char grilled in the tandoor oven $12.00
  • MEAL DEAL (Choice of chicken or beef curry) - 1 x Chicken Korma, 1 x Beef Rogan Josh, 1 x Naan, 1 x Saffron Rice $35.00
  • PANEER PAKORA gf - Cottage cheese and spices covered with chickpea flour and deep fried $10.50
  • CHICKEN KASHMIRI - Chicken breast cooked using spices $15.50
  • LAMB MASALA - Cooked with capsicum, onions, tomatoes, ginger and spices, garnished with coriander $16.50
  • Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
  • Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
  • Will Studd’s Farmhouse Cheddar Type: Cow’s Semi Hard Region: Devon, England A benchmark Cheddar. Deep, complex and nutty flavours with a smooth & creamy texture. Hints of sweetness lead to more savour $11.00
  • Char-grilled duck sausage, apple puree, pickled fennel $12.00
  • Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00
  • Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
  • Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
  • Cured cobia, roast baby beetroots, black sesame, buttermilk $18.00
  • MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
  • BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • Potato Wedges & Sour Cream n/a
  • Cheese Garlic Pizza (Regular/Large) n/a
  • Garden Salad n/a
  • 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
  • HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • Club sandwich, double layered sandwich of grilled chicken, bacon, egg, lettuce tomato & mayonnaise served with chips $18.50
  • Fruit toast $6.50
  • Daily soup served with crusty turkish pide $13.00
  • Ham & cheese pizza on a thin house made base $10.00
  • Cappuccino $3.90
  • Softdrinks - coca-cola, orange fanta, lemonade, raspberry, sparklig apple & soda water $4.00
  • Croissant, house baked with butter & jam $7.00
  • Iced chocolate - chocolate sauce, ice cream & milk $3.90/$4.40
  • Salami - Istra Salami, made in the Macedon/Daylesford ranges from a traditional family recipe $22
  • Pork Crackle - with pickled green apple puree $4
  • Penne Pasta - with napoli and cheese $10
  • Side Salad $8
  • U.S. Pork Ribs - Pickle $12
  • Wood Roasted Quail - Miso butter asparagus, sherry vinegar & honey roasted carrot and parsnip, chive & acidified milk sauce $25
  • Coffee Cured Salmon - Preserved vegetable salad & miso dressing $12
  • Flatbread - with two dips (varies weekly) $6
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • 2 Whole Chickens with 2 large sides* $47.25
  • Natural Cheddar Cheese $1.50
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
  • Tori (Chicken Teriyaki) $24.00
  • Take - Crispy fresh salad, Miso soup, Fresh fish, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and Coffee or Japanese tea $45.00 per person
  • Wagyu (Grain fed porterhouse steak) $39.00
  • Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
  • California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
  • Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
  • Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80
  • TEA -ENGLISH BREAKFAST, GREEN, PEPPERMINT, LEMONGRASS & GINGER, CHAI LATTE $4.00
  • MIXED OLIVES – V, GF - Aceitunas $6.00
  • SPANISH ROASTED VEGETABLE MEDLEY WITH QUINOA – V, GF Av Escilavada $24.00
  • SHORT BLACK, PICOLLO $3.50
  • TIO PEPE FINO DRY $7.00
  • CORONA LAGER 4.5% (MEXICO) $7.50
  • SPANISH SAUSAGE, SAUTÉED WITH CHICKPEAS & CIDER - Chorizo $14.00
  • PEDRO XIMENEZ YELLOW $7.00
Banjo's

Banjo's

location

Address

Shop 2 307 Hargreaves Mall, 307 Hargreaves Mall, Bendigo, VIC, 3550, Australia

phone

Phone

0354305322

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 2 307 Hargreaves Mall, 307 Hargreaves Mall, Bendigo, VIC, 3550, Australia
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