Bank St Deli in Box Hill Menu

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Bank St Deli in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Dry Chilli & Pepper Mud Crab MP
Stir Fried Seasonal Vegetables $14.00
Fried Koay Teow (Spicy) $9.00
Wuxi Style Fried Spare Ribs $19.80
Black Pepper Shredded Steak with Tomato Fried Rice $12.00
Satay Chicken / Beef on Rice $9.00
Seafood on Rice $10.00
Water Spinach with Preserved Beancurd Paste $14.00

Biscuits triple choc, or cranberry & white chocolate $4.50
Sparkling Mineral Water 500 ml $6.50
Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing $23.50
The Bucket (really big) coffee, chocolate or chai latte $6.90
Eggs Your Way fried, poached or scrambled on toast Add on from the list below to build a custom breakfast. $11.50
Long Black $4.20
Sticky date pudding w.sticky toffee sauce & double thick cream $9.50
Panckes with changing yummy topping just ask & thick cream $15.50

Chicken with Blackbean Sauce $13.00
Mee Goreng $11.50
Grilled Beef & Lemon Grass $6.50
Hot & Sour Soup $5.50
Honey & Black Pepper Pork Loin $17.50
Pork Loin with Salt & Pepper $17.50
Honey & Black Pepper Fish $18.50
Sweet & Sour Chicken (Batter) $13.00

Indochine vermicelli lightly fried with ground pork, bean shoots, shredded bamboo shoots & garnished with crisp-fried shallots & peanuts $12.40
Roasted cashews & Asian greens - prawns $22.60
Chilli salt squids - fresh & crisp quick-fried squids on Indochine salads & bean shoots $17.50
Home-made chilli jam & fresh basil (xao tuong ot) - prawns $22.60
Fresh Rice Paper Rolls - Pork & Prawn (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $8.70
Pad Thai (seafood) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots $22.60
Mee goreng - Hokkien noodles in a tomato base with cha suistyle pork, shrimps, tofu, eggs & bean shoots or vegetarian $12.40
Cold Chicken Salad - Goi Ga/Cold Prawn Salad - Goi Tom: steamed shredded chicken or prawns tossed with shredded cabbages, onions, pickled carrots, mint, coriander & peanuts in a Vietnamese dressing $13.50/$15.50

Choi Sum with Garlic Sauce $12.00
Boneless Chicken with sweet n spicy sauce (Korean Style) $18.00
Chilli Prawn $24.00
Seafood Comb'Noodle in Thick Soup $12.00
Bulgogi beef Steam Rice (Korean Style) $12.00
Fish Head Mee Hoon/Noodle (Subject to Availability) $12.00
BBQ Pork Steam Rice $10.00
Spring Rolls (vegetable) $5.00

Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
White Rice $3.95
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Spicy Rice (Large) $5.95
Caramelised Onion $1.50
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Coleslaw (Large) $5.95

Lamb Sausages N/A
Souvlaki N/A
Lobster N/A
Home Made Bread N/A
Calamari N/A
Fish N/A
Gyros N/A
Fruit Platters N/A

MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a