Tapas Bankstown Restaurants and Takeaway Menus

Stuzzichino - La Piazza

Italian, Tapas

• Gamberi al Aglio - Sicilian traditional garlic prawns $17
• Pollo Marinaio - delicious chicken breast fillet topped with prawns in a peppercorn & brandy sauce $28
• Gamberi al Peperoncino - bbq chilli king prawns $35
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• Capesante alla Caprese - Fresh Tasmanian Scallops served in the half shell in a mushroom, tomato, brandy & spicy cream sauce. $34
• Kilpatrick - bacon, Worcestershire sauce 1/2 doz $16 / doz $28
• Wedges $9
• Carpaccio di Salmone – thin slices of Atlantic salmon dressed with capers, onions, lemon & olive oil $17

Atrium Bar

Tapas

• - Murray Cod $33
• Venison Osso Bucco Potato gnocchi, porcini sage butter, red currant compote, Parisian vegetables $36
• Hand-made Potato Gnocchi Heirloom tomatoes, holly goat cheese, porcini sage butter $16
• Heritage Tomato and Feta Salad Wild sumac, mint, sourdough crumbs, olive oil $14
• - Beer-battered Chips $7
• - Gorgonzola Dolce Italy – Gorgonzola is one of the world’s best known cheeses with a sweet and sharp taste -
• Seafood Platter An array of ocean-fresh hot and cold seafood For one $79 / For two $145
• Sour Dough Loaf With olive tapenade, chilli paste, and “pepe saya” Australian cultured butter $8

Stuzzichino

Italian, Mediterranean, Tapas

• Dante – Mozzarella, salami, cabanossi, ham and Italian sausage $23.0
• Fish cocktails and chips $12.0
• Bellini - four cheeses, mozzarella, provolone, gorgonzola and parmesan $20.0
• Ravioli Ricotta & Spinach - home made ravioli filled with ricotta and spinach in napolitana sauce $16.0
• Bruschetta $6
• Linguini Piazza - Flat Spaghetti with prawns, tomato, pesto & cream sauce $18.0
• Spaghetti Mezzanotte - spaghetti with fresh prawns, olive oil and chilli and a touch of tomato $17
• Nutella Pizza – served with strawberries and ice cream $19.0