Banora Point Chinese Take Away in Banora Point Menu -

quality and fast Chinese takeaway

Nearby Sample Menus

Sweet chilli S $7.950 L $10.50
- Hokkien noodle, wok tossed with fresh asian veg and choice of meat, in thai sweet chilli sauce
-2 Pcs $4.5
Yaki Udon S $8.5 0L $10.950
- Wok tossed udon noodles with chicken, fresh asian veg & bean sprouts in japanese fusion special sauce
Mongolian beef S $7.950 L $10.50
- Wok tossed tender beef, with fresh asian veg in mild tasty sauce
Curry laksa
- Hokkien noodle and thin rice noodle with tofu puffs, snow peas, carrots and bean sprouts in a coconut-based curry soup
-8 Pcs $8.00
Jimmy´s satay S $8.5 0L $10.950
- Stir fried chicken fillet with fresh asian veg tossed in satay and coconut sauce
Combo platter $6.950
- 2 panko prawns, 2 salt & pepper calamari, 1 spring roll and 1 dim sim

Monday - Chicken Schnitzel $13.90
Salt and Pepper Squid - chips & salad $21.90
250g MSA Sirloin Pasture Raised and Grain Finished - choose two sides & sauce $26.90
Roast Maple Pumpkin - grilled haloumi, mixed greens, semi dried tomato, red onion, maple pumpkin, Greek yoghurt & pistachios $18.90
Turkish - homemade dips & warm olives (V) $13.90
Oysters natural 1/2 Dozen $12.90 / Dozen $22.90
Chindy Seafood Paella - mussels, prawns, calamari, fresh fish, saffron rice $25.90
Basket of crispy wings - smokey bbq & sweet chilli sauce $14.90

Roast duck or lamb $18.50
All soups are served with grilled tofu, chicken or pork $8.50
Yaam - sliced roast beef salad with mint , chilli, corinader and lime dressing $15.50
Tod mon kao-pod (corn fritter) served 4 pcs - fried sweet corn with herbs & spices $7.50
Gaeng penang ( penang curry ) - a mild rich southern Thai style curry with golden roasted coconut & kaffir lime N/A
Pad kieng ( ginger ) - stir fried mushrooms, carrots, capsicums, beans and shallots with ginger N/A
Mixed entrée: selection of 5 pieces - curry puff, spring puff, fish cake, corn fritter and money bag $8.20
Roast duck or lamb $18.50