Banyan Tree Thai Restaurant in Cronulla Menu

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Prawn Chips Served with peanut sauce $3.90
Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
Golden Wings (2pcs) Deep fried chicken wing $5.90
Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
Fish Cake (4pcs) A Signature Thai dish. Served with sweet chilli sauce. $6.90
Satay Chicken (4pcs) Served with peanut sauce by Banyan Tree recipe. $6.90
Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
Dim Sim (4pcs) The dish normally consists of a large ball of pork or other meat, cabbage and flavourings, encased in a wrapper similar to that of a more traditional dumpling. $6.90
Salmon Trio (3 x 1 bite) A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion. $7.90
Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90

Tom Kha Kai Coconut milk, Chicken soup with mushrooms. $6.90
Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
Po - Tak (mix seafood) Made to spice up your life, Seafood mixed as if by a fisherman from the days catch strong marine taste with a little extra chill and basil. $8.90

Vegetable and Tofu $9.90
Chicken, Beef, Pork $10.90
Duck $12.90
Seafood or Prawn $14.90
Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
Pad Australia Stir fried rice noodle with vegetables and satay sauce. -
Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
Noodle Sweet Soy Sauce Stir fried thick noodle with sweet soy sauce and vegetables. -
Noodle Basil Rice noodles with sweet basil and vegetables. -
Fried Rice Thai style fried rice with lots of fresh vegetables. -
Royal Fried Rice Special fried rice with corn, vegetables and cashew nuts. -
Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -

Seafood or Prawn $14.90
Vegetable and Tofu $9.90
Chicken, Beef, Pork $10.90
Duck $12.90
Meat Mania Massaman Curry Authentic beef massaman curry made it for people who are meat lovers. -
Green Curry Coconut milk, spicy vegetables cooked with green curry paste and bamboo shoots. -
Red Curry Coconut milk, medium spicy vegetable cooked with red curry. -
Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
Mighty Duck Boneless duck in panang sauce with vegetables. -
Laksa Yellow curry noodle with vegetables tofu. -

Vegetable and Tofu $9.90
Chicken, Beef, Pork $10.90
Duck $12.90
Seafood or Prawn $16.90
Holy Chicky Stir fried minced chicken in sidewalk style from BKK. -
Green Forest Green vegetables, oyster sauce topped with fried onion. -
Bangkok Delight Pepper, basil, chilli, coconut milk and vegetable. -
Beautiful Chiang-Mai Pumpkin, snow peas, egg and coriander. -
Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
Pad Cashew Nut Cashew nut, chilli jam, and vegetables. -
Blue Ginger Fresh ginger, mushroom, baby corn, and vegetables. -
Peanut Sauce Stir Fried Vegetables with Thai peanut sauce. -
Heaven on Earth Fresh vegetables, chilli topped with garlic sauce. -
Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
Thai Basil Hot basil, red chilli, garlic and vegetable. -
Garlic and Pepper Stir Fried Garlic, Thai pepper and vegetables. -
Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -

Beef Salad Special grilled beef with original. Thai salad and fresh herbs. $15.90
Duck Salad 222 Duck salad, prepared North Eastern Thai style, Dressed with dried chilli, finely sliced onion, mint and lime leaf with a garnish of roosted ground rice. $16.90
Go- Six Grill calamari and octopus. This tropical royal Thai food is the food that Anna tried before, So now is your turn but in banyan tree style. $17.90
Aqua Deep fried salmon with spicy Thai salad and seasoned I with green apple. $18.90
Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90

Sunset (crying tiger) Grilled marinated beef served with stir fried vegetables and Thai herb sauce on the side. $15.90
BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90

Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
Boat Noodle (Chicken, Beef, Pork) Boat Noodle is a Thai specialty not for the easily frighten, a soup that's deeply beefy and funky. $12.90
Kao Kai Tod (deep fry chicken) Deep fry chicken with some sweet chilli sauce. $12.90
Mee Grob Crispy rice noodles tossed in Banyan Tree secret sauce with minced chicken & fried tofu. $10.90

Nearby Sample Menus

Blood Orange souffle with chocolate ice cream and black berry compote $20
Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
Beer battered flathead with asian salad and curry aioli -
2 courses $43pp
Whole fried baby snapper with thai red curry and jasmine rice $36
Chips with sweet onion salt $8
Kobe Wagyu strip loin 7+ $60
Seafood tasting plate for two: Whole lobster mornay: Whole fried baby snapper with thai red curry and jasmine rice: Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise: Salt $160

Prawn Skewers (2 per serve) $8.00
Dim Sim $2.50
Fish Cocktails (each) $1.20
Crumbed $7.30
Crumbed Oysters $2.00
Garden Salad Reg $5.50 / Large $7.50
Spring Roll $2.80
Pineapple Fritter $2.80

Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Beer battered sea perch & chips, tartare sauce & garden salad $34.00
Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
Persian fetta, watermelom, olives, shaved beetroot, raspberry vinaigrette $20.00
Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00

SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
BANANA BREAD $5.50
Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
Shaved red cabbage, feta, raisins, hazelnuts $7
18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27

Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50

Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- wine suggestion: 2012 little yering pinot noir Glass $9
- (without bug for a vegetarian option) $24
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- kilpatrick ½ doz $19 / 1 doz $37
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9

Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
Snail $2.50
Rocky Road $2.50
Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
Cupcakes $2
Blueberry Almond Tart $3.80
Choc Mint Slice $2
Passionfruit Slice $2

Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
Croissants - Plain Almond $4.50

Napoletana Anchovies and olives m $ 16.90 / l $ 19.90
Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
Salmon fresh salmon,capers,dill &fresh cream $16.90
Vegetarian chargrilled vegetables,mushroom,semidried tomato,kalamata olives & caramelised onion m $ 17.00 / l $ 20.00
Abruzzese Mushroom, chicken, olives & chilli m $ 17.00 / l $ 20.00
Pizza Bianca Garlic, olive oil, rosemary and oregano m $ 12.90 / l $ 15.90
Baileys cream brulee $9.00
Siciliana Eggplant, tomato and olives $15.90

Coconut crusted prawns with sweet chilli dipping sauce $11
Thai style salad with glass noodles (Add Chicken $4.00) $12.00
Peking Duck Pancakes $11
Turkish Bread with homemade dips (v) $11
Chilli salt squid with aioli and lime $11
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
Kumera Chips (v) $8
Mushroom and Parmesan Risotto balls with aioli (v) $11

Mini Combo Pack - Quarter Chicken and Salad $10.50
Extras - Cheese, Tomato, Beetroot 60c ea
Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
X-Lge $12.50
Small $5.90
Chicken Schnitzel $5.20
Jumbo Pack - Half Chicken and Chips $12.00
BLT - Bacon, Lettuce, Tomato & Mayo $4.90

Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Pizza Squares - Herb & Garlic / Olive & Feta $8.50

Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
Assorted Dips & Pita $18.0
Pita Bread - plain or olive $4.0 - $5.0
Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Anchovies $5.0
Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20

Vegetarian Tostadas With seasonal vegetables. $16.90
* Tostada (Beef, Chicken OR Prawn) -
Beef/Chicken Breast Chimi $17.90
Breast Fillet of Chicken $15.90
Sombreros (Chicken, almonds & raisins) $17.90
Taco (Beef or Chicken or Bean) $8.50
Combo 3 (Choose any 3 from below) $29.90
Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Chicken $15.90