Add to any meal: mushrooms, tomatoes, spinach, hash browns $4.50 each
Lunch & Dinner Menu
- -
Snacks and Sharing
Garlic Bread 6 slices of homemade bread grilled and topped with our own garlic butter $8.50
Beer Battered Fries, Sweet Potato Fries or Wedges all served with aioli Extra Sauces available: Sweet Chilli, Bbq, Tomato, Sour Cream, or Fresh cut chilli - $1.00 each $8.00
Garden Salad – Served with balsamic dressing on the side Add Grilled Chicken Breast, Grilled Prawns, or Sirloin Steak for $5.00 Small $7.00 / Large $13.00
Chorizo, Dips and Bread Grilled chorizo, homemade dip with grilled flat bread, marinated olives & fetta $18.50
Salt & Pepper Squid – Deep fried squid coated in salt and pepper, served on top a salad, drizzled with aioli Small 5 $12.50 / Large 10 $17.50
Satay Plate – Half each of chicken & beef satay sticks coated in peanut sauce, served on top of a garden salad Small 8 $13.50 / Large 16 $19.50
Flaming Chicken Wings (Hot) – Juicy spice coated chicken wing nibbles, served on top of a salad with sweet chilli sauce Small 6 $14.50 / Large 12 $19.50
Southern Style Chicken Tenders – Chicken tenders coated in southern style herbs and spices, served on top of a salad with sweet chilli sauce Small 5 $14.50 / Large 10 $19.50
Barrack Plate Assortment of southern style chicken tenders, grilled prawns, salt & pepper squid with garlic bread and aioli $35.00
Served with beer battered fries, upgrade to sweet potato fries or wedges $1.00 -
Bacon & Egg Grilled bacon and fried egg with bbq sauce $19.50
138 Club Grilled bacon, fried egg, grilled chicken breast, lettuce, cheese and aioli $19.50
BLT Grilled bacon, tomato and lettuce with aioli $19.50
Sandwiches
Served with beer battered fries, upgrade to Sweet potato fries or wedges $1.00 -
Chicken Grilled chicken breast, tomato, lettuce, cheese and aioli $21.50
Steak Grilled porterhouse, tomato, lettuce, cheese and tomato chutney $21.50
Schnitzel Chicken schnitzel, tomato, cheese and tomato chutney $21.50
Mains
138 Caesar Lettuce, croutons, bacon, parmesan cheese mixed and topped with a poached egg, drizzled in classic dressing, add grilled chicken breast, grilled prawns or sirloin steak for $5.00 $16.50
Fish and Chips Either beer battered or grilled snapper with beer battered fries and a side salad, for that bit extra top with garlic prawns for $5.00, upgrade to Sweet potato fries or wedges $25.50
Porterhouse Steak 300 grams, with beer battered fries and side salad Steak grilled to your liking, for that bit extra top with garlic prawns for $5.00 extra, upgrade to Sweet potato fries or $37.50
Nasi Goreng Authentic Indonesian style fried rice with chicken, shrimp and onion, topped with a fried egg Add chicken or beef satay – 4 $5.00 or 8 $8.00 $24.50
Chicken Schnitzel Crumbed chicken breast served with salad and beer battered fries, upgrade to Sweet potato fries or wedges $1.00 $23.50
Butter Chicken Creamy Indian chicken curry, with fresh basil and served with garlic flat bread $24.50
Kids Fish and Chips (under 12 years) Small serving of battered fish and fries $15.00
Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
Blue cheese
Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Lemon curd $15.00
With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Roti Jala - netted pancake served with chicken curry $7.50