Add to any meal: mushrooms, tomatoes, spinach, hash browns $4.50 each
Lunch & Dinner Menu
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Snacks and Sharing
Garlic Bread 6 slices of homemade bread grilled and topped with our own garlic butter $8.50
Beer Battered Fries, Sweet Potato Fries or Wedges all served with aioli Extra Sauces available: Sweet Chilli, Bbq, Tomato, Sour Cream, or Fresh cut chilli - $1.00 each $8.00
Garden Salad – Served with balsamic dressing on the side Add Grilled Chicken Breast, Grilled Prawns, or Sirloin Steak for $5.00 Small $7.00 / Large $13.00
Chorizo, Dips and Bread Grilled chorizo, homemade dip with grilled flat bread, marinated olives & fetta $18.50
Salt & Pepper Squid – Deep fried squid coated in salt and pepper, served on top a salad, drizzled with aioli Small 5 $12.50 / Large 10 $17.50
Satay Plate – Half each of chicken & beef satay sticks coated in peanut sauce, served on top of a garden salad Small 8 $13.50 / Large 16 $19.50
Flaming Chicken Wings (Hot) – Juicy spice coated chicken wing nibbles, served on top of a salad with sweet chilli sauce Small 6 $14.50 / Large 12 $19.50
Southern Style Chicken Tenders – Chicken tenders coated in southern style herbs and spices, served on top of a salad with sweet chilli sauce Small 5 $14.50 / Large 10 $19.50
Barrack Plate Assortment of southern style chicken tenders, grilled prawns, salt & pepper squid with garlic bread and aioli $35.00
Served with beer battered fries, upgrade to sweet potato fries or wedges $1.00 -
Bacon & Egg Grilled bacon and fried egg with bbq sauce $19.50
138 Club Grilled bacon, fried egg, grilled chicken breast, lettuce, cheese and aioli $19.50
BLT Grilled bacon, tomato and lettuce with aioli $19.50
Sandwiches
Served with beer battered fries, upgrade to Sweet potato fries or wedges $1.00 -
Chicken Grilled chicken breast, tomato, lettuce, cheese and aioli $21.50
Steak Grilled porterhouse, tomato, lettuce, cheese and tomato chutney $21.50
Schnitzel Chicken schnitzel, tomato, cheese and tomato chutney $21.50
Mains
138 Caesar Lettuce, croutons, bacon, parmesan cheese mixed and topped with a poached egg, drizzled in classic dressing, add grilled chicken breast, grilled prawns or sirloin steak for $5.00 $16.50
Fish and Chips Either beer battered or grilled snapper with beer battered fries and a side salad, for that bit extra top with garlic prawns for $5.00, upgrade to Sweet potato fries or wedges $25.50
Porterhouse Steak 300 grams, with beer battered fries and side salad Steak grilled to your liking, for that bit extra top with garlic prawns for $5.00 extra, upgrade to Sweet potato fries or $37.50
Nasi Goreng Authentic Indonesian style fried rice with chicken, shrimp and onion, topped with a fried egg Add chicken or beef satay – 4 $5.00 or 8 $8.00 $24.50
Chicken Schnitzel Crumbed chicken breast served with salad and beer battered fries, upgrade to Sweet potato fries or wedges $1.00 $23.50
Butter Chicken Creamy Indian chicken curry, with fresh basil and served with garlic flat bread $24.50
Kids Fish and Chips (under 12 years) Small serving of battered fish and fries $15.00
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Miso Sauce $1.00
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Beef Nachos (vegetarian option available) $20
Shoestring Fries and Dipping Sauce $10
Beer Battered Fish and Chips $22
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
Strawberries romanov a ma facon (my way)(G) $18.00
Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
Blue cheese
Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Penne (V) $28.00
With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
Rich dark chocolate tart and vanilla bean ice cream $15.00
-France $10.50 / $10.50
Brie de meaux / Delice de bourgogne triple cream
Cheese board $22.00
Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00