Bar 333 in Sydney Menu

LIGHT MEALS LIGHT MEALS
  • Hot chips - w mayo GF, V $7.5
  • Vegie lasagna - w salad V $12
  • Toasted rueben sandwich - w pastrami, swiss cheese, sauerkraut on rye & salad $11.5
  • Peri-Peri chicken wrap - w avocado, mango chutney, camembert & chips $12.5
  • Caesar salad - w cos lettuce, bacon, parmesan, & egg $11.5
  • Chicken caesar salad - w cos lettuce, bacon, parmesan, egg & grilled chicken $16
  • Vegetarian bean & lentil nachos - w guacamole, sour cream & tomato salsa GF, V $11
  • Beef chilli con carne nachos - w guacamole, sour cream & tomato salsa GF $14
  • Prawn & smoked salmon salad - w avocado, cucumber & semi dried tomatoes GF $17
  • Moroccan lamb salad - w chick peas, roasted capsicum & mint raita GF $16
Mains Mains
  • Vegie burger - w spinach & ricotta patty w chips V $14
  • Fish & Chips - w tartare sauce $15
  • Beef spaghetti bolognaise - w grated parmesan & cheese garlic bread $16
  • Chicken schnitzel - w mushroom sauce & chips $16
  • Chicken schnitzel parmigiana - w napolitana sauce, melted cheese & chips $18
  • Grilled chicken burger - w avocado, tomato, lettuce & chips $16
  • Steak sandwich - w caramelised onion, rocket, mayo & chips $17
  • Wagyu beef burger - w bacon, cheese, tomato, beetroot, caramelised onion & chips $18
  • Char-grilled scotch !llet steak - w chips or mash, salad & your choice of sauce $19.5
  • Extra sauces - peppercorn, mushroom, gravy, mayonnaise or chilli mayo $1
To share To share
  • Salt & pepper calamari - w chilli mayo sml $9.5 / lge $26
  • Steamed pork buns 4 pc $9.5 / 12 pc $26
  • Steamed prawn dumplings - w thick soy 5 pc $10.5
  • Asian platter - w spring rolls, samosas, won tons & sweet chilli sauce 9 pc $13 /21 pc $26
  • Steamer basket - w scallop gow gees, prawn dumplings, pork & shitake dim sims, pork buns & sweet soy 12 pc $22

Nearby Sample Menus

  • Salt and Pepper Squid $28.80
  • Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
  • Kari Lamb Traditional Lamb Curry with Potato $26.80
  • Chicken with Mixed Vegetable $23.80
  • Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
  • Stir Fried with Soy Bean Sauce $73.00
  • Stir Fried Snake Bean with Preserved Olive Leaves $19.80
  • Steak Fillets with Spicy XO Sauce $30.80
  • Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
  • French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
  • Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
  • Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
  • Peri-Peri $ 8.40
  • Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
  • Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
  • Vegetarian Supreme $ 8.40
  • Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
  • Teppan Udon With Veggies, Choice Of : - Beef $20
  • Soft Shell Crab $13
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
  • Hotatekai (Scallops, 8) $29
  • Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Grilled chorizo, sherry, lemon $10
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • The garden’s baked mac and cheese $9.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Sour Cherry Tart $6.50
  • Brioche $4.50
  • Pain au Chocolat $4.95
  • Scrambled Eggs with bacon and grilled tomato $16.95
  • Pot of Tea $3.95
  • Belgian Brownie $5.95
  • Homemade Mint Lemonade - organic $3.95
  • Mixed Fruit Tart $6.50
  • Garden fries, aioli $9.50
  • Marinated sicilian olives $7
  • Italian sopressa, salami, black olive, artichoke $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Grilled chorizo, sherry, lemon $10
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
  • Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
  • Fish Soup $7.00
  • Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
  • Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
  • Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
  • Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
  • Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
  • Truffled potato mash $15
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • ONE COURSE $46
  • TWO COURSE $74
  • Salad of green beans with quinoa and pear $15
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • With lavosh, fruit compote, apple $14.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
  • TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
  • ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
  • FISH/CHIPS $15
  • SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
  • CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
  • CALAMARES FRITOS Fresh calamari, fried to perfection N/A
  • Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
  • Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Chicken schnitzel with chips and salad $ 17.00
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Green Salad $5.00
  • SPECIAL (3 eggs) $12.00
  • Mixed salad $7
  • La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
  • FINES HERBS - Parsley -
  • Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
  • Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
  • Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Garlic bread $5
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Seasoned wedges with sour cream and sweet chili sauce $8.5
  • Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
  • Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
  • Pan Blanco - Plain bread roll $1.00
  • Boscaiola Bacon · Mushroom · Cream $13.5
  • Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
  • Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00
  • Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
  • American Peperoni · Mushroom S: $14, M: $17, L: $20
Bar 333

Bar 333

location

Address

Shop 1 / 333 George St, Sydney, NSW, 2000, Australia

phone

Phone

0292998333

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 1 / 333 George St, Sydney, NSW, 2000, Australia
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