Bar 94 in Richmond Menu

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Bar 94 in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00

Mue Xao Cai - braised squid with vegetables $13.90
Ga Xao Gung - braised chicken with ginger $12.90
Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00
Mue Xao Ca Ri - braised squid with curry $13.90
Hu Tieu / Mi Tom Thit (Kho hoac Uot) - rice or egg noodles with prawn & pork (with soup or dried flavour) $9.00
Banh Hoi Nem Nuong - grilled pork balls with fine rice vermicelli $14.00
Mi Xao Rau Cai (Mem/Don) - mixed vegetables with fried egg noodles (soft or crispy) $15.90
Com Tam Bi, Suon, Trung - broken rice with shredded pork, grilled pork chop & fried egg $9.00

Red Curry - Prawns $16.00
Steamed Rice (Small / Large) $2.00/$3.00
Panang Curry - Prawns $16.00
Mixed Spring Rolls $8.00
Pad Thai - Prawns $12.00
BQQ Pork Skewers $8.00
Spicy Noodle - Chicken/Beef/Pork $10.00
(Chicken/Beef/Pork) Garlic Sauce $14.00

Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
250gm cape grim eye fillet $35.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Roasted kipfler potato $6.50
Tuscan beef skewers w cous cous & chickpea tabouli $25.00

Frijoles Negros $4.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
Rice $4.00

With cashew nuts $17.00
Fried ice cream $5.50
Crispy fried noodle of soft egg noodle with seafood $17.00
Noodles with chicken and vegetables $9.00
Choice of black bean, curry or chilli sauce $17.00
Vegetable $5.50
Noodles with prawn and pork $9.00
Combination $6.00

Fresh beer battered flake served with chips, salad and tartare sauce $23
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Prawn and chicken spring rolls with nuoc cham sauce $13
Pea and Manchego croquettes with romesco sauce $12
Chicken Parmigiana served with chips and salad $23
Creamy mash $8
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19

GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
+CITRUS BAKED OCEAN TROUT +$5.50
JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00