Bar Biscotti Backehouse Quarters in North Strathfield Menu -

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Bar Biscotti Backehouse Quarters in North Strathfield has no menu available, but can choose from many other options such as Dubujeon pan-fried tofu or Gyeranjjim steamed eggs from Bakehouse Garden. Pho Noodle House offers many options including Vietnamese spring rolls (6) and Summer rolls (3) - Rice paper rolls with vermicelli, prawn, pork and mint. Liu Rose Restaurant includes a wide range like Short Soup (Wunton) or Long Soup (Noodles). Cheese Chips - Chips topped with Aussie Jack and Cheddar cheeses, bits of fresh chopped bacon and served with a spicy ranch dressing and Crispy Calamari - Seasoned calamari lightly breaded and fried until tender and crispy. Served with our homemade marinara sauce and chive aioli from . Outback Steakhouse offers Zenobia Lebanese Cuisine and Traditional Banquet - Hommus/Baba Ghannouge/Tabouli Salad/Fatoush Salad/Veg Vine Leaves/Falafel/Fried Eggplant/Potato Coriander/Lamb Sambusic/BBQ Lamb, Chicken, Kafta Skewers.

Nearby Sample Menus

Kimchi-jjigae kimchi and pork rashers stew $12
ENTREE: mixed vege salad, pan fried dumplings, tofu MAINS: chicken marinated in spicy sauce, garlic prawns, served with rice BEVERAGE: Korean tea or soft drink DESSERT: choice from assorted cakes $50 pp
Honghap-tang mussel hot-pot $20
Dak-gangjeong glazed fried chicken $12
Saewoo-deopbab deep fried prawns over rice $15
Bulgogi-deopbab bulgogi over rice $12
Saesak-bibimbab boiled rice and mixed spring veges with chilli sauce $12
Pan fried tofu, BBQ (chicken marinated in spicy sauce, thin skirt, marinated pork short ribs) $30 pp

Pineapple chicken fried rice $9.50
Bun dac biet - vermicilli special - A combination of spring roll, lemongrass pork, and sugarcane prawn mince $12.50
Cua rang me - tamarind soft shell crab - Deep fried soft shelled crab served with tamarnd sauce $21.00
Small fried rice $8.00
62 seafood - praw, fish,squid, fish balls & fish cake $16.50
Combination - prawn, chicken & beef $12.90
Banh hoi nem nuong-minced pork wraps - Garlic and herb minced pork $16.90
Included are the chef's mix of vegetables with your choice of :Rice noodles, egg noodles or crispy egg noodles N/A

Stir Fried Mixed Vegetables $13.00
Curried Beef Triangles 1/2 doz $9.00
Chilli Sliced Beef (Hot) $16.00
Dim Sims (Pork Dumplings Fried/Steamed) 1/2 doz $8.00
Beef with Cashews or Almonds $16.00
Fillet Steak in Honey and Black Pepper - Specially prepared long fillet steak, braised with shallot, garlic, ginger, celery, black pepper, onion and honey. This is a must if you enjoy honey $20.00
Spicy Quails - Farmed tender meaty quails marinated, with ginger juice and rice wine, then tossed with chilli garlic, shallots, parsley, celery and five spice salt $21.50
Dry Fried Beef Ho Fun $16.00

Salted Caramel Cheesecake - Our New York styled cheesecake topped with a sweet and savory salted caramel sauce $11.95
Medium Well - Warm brown/pink centre N/A
Caesar Salad $6.95
Pasta Primavera - Add wood-fire grilled chicken breast $18.95
Double Espresso $3.80
The B Double - Grab it with both hands! Double beef, double cheese, lettuce, grilled onions and our tangy BBQ sauce. One for the meat lover $21.50
The Big Bugga - A traditional burger, served with bacon, egg, cheese, beetroot, lettuce, tomato, grilled onion & Outback’s special BBQ sauce $18.45
Grilled Chicken or Prawn Caesar Salad - A huge portion of our Caesar Salad topped with bacon and poached egg and served with your choice of: Wood-fire grilled 225g chicken breast $18.95

Mahmoul - (Dates, pistachio, or walnut) $4.50
kishkit laban - (Homemade yogurt mixed with diced cucumber, tomato, onion, wheat and garlic) $15.00
Lamb cutlets - (3 pieces of marinated lamb cutlets in spices served with stuffed vine leaves, rice and minced lamb with Middle Eastern Truffle) $33.00
Egg Noodles RICE - (Basmati rice cooked with extra virgin olive oil and mixed with fried egg noodles) $9.00
Falafel - (Chickpeas, coriander, garlic, parsley, mixed spices; 4 pc served with tahini sauce) $14.00
Fatoush and Garlic Prawns salad - (Traditional fattoush salad topped with sizzling garlic prawns) $21.00
Lamb Shawarma - (Marinated shredded lamb mixed with tahini sauce, pomegranate sauce, and onions served with a side of tahini sauce) $29.00
Shankleesh - (Dried yogurt topped with chopped tomato, onion and parsley with olive oil) $16.00

Caun Chicken Salad Wrap - w/ avocado & mozzarella cheese, served with chips & salad $15.00
Pepper $2.00
BBQ Pork Ribs - served w/ a choice of chips & salad or mash & vegies with sauce of your choice (Half/Full Rack) $19.00/$30.00
Wedges w/ cheese & bacon $10.00
Tomato, Pumpkin & Feta Risotto - w/ shaved parmesan cheese $19.00
Fish & Chips - battered barramundi fillet in fat yak beer batter served w/ chips, salad & tartare sauce $19.00
Steak w/ salad & chips $12.00
Chips w/ aioli $8.00