Bar Brazilia in Brighton-le-Sands Menu

Empanadas - Cheese, beef, sundried tomato or cheese, lamb and cheese. Small $8.00 / Large $12.00
Salt & Pepper Prawns - Fried prawns in corn flour mixed with dried black beans, coriander, chilli, garlic fresh lemon, salt and pepper. $20.00
Spanish Chorizo - Served with Chimmichuri sauce. Small $8.00 / Large $14.00
Pop Corn Chicken - Deep fried chicken with sumac, salt and pepper, served with aioli sauce. $15.00
Olives - Mix of olives marinated with garlic, rosemary, olive oil, chilli and citrus. $8.00
Cheese Bread - Pao de queijo - traditional Brazilian bread. $8.00
Bar Brazilia Plate - Your selection of 5 tapas menu items. $25.00
Garden Salad $7.00
Potato Salad $7.00
Rocket Salad - Includes pear, nuts and Bar Brazilia dressing. $8.00
Tomato Salad - Includes buffalo mozzarella, basil and balsamic reduction dressing. $10.00
Brazilia Greek Salad - Includes cucumber, cherry tomato, black olives, red onion, feta cheese and soy bean. $10.00

Chocolate and Hazelnut Trifle - Dark chocolate mousse, milk chocolate and hazelnut custard, amaretto biscuit crumbs, double cream parfait. $15.00
Toasted Brioche with Pandan and Almond Sorbet - Butter toasted brioche topped with pandan and almond sorbet with black palm caramel. $15.00
Pecan and Frangipane Jesuite - Pecan nuts, frangipane, puff pastry, vanilla bean ice cream. $15.00
Summer Fruit Terrine - Terrine of summer fruits served with sabayon. $15.00
Peach Melba - Muscato poached peaches with raspberry coulis and vanilla bean ice cream. $15.00
Bombalaska - Strawberry tar fait, basil cream and aged balsamic crumbs. (Serves 4) $25.00

Nearby Sample Menus

Tapas- choose any 3 -
- Add Prawn $22.00
Mixed Olives Mediterranean marinated green and black Kalamata olives (vv+gf) $8.00
Lamb Kebab Marinated lamb skewer served with warm pita bread, Sahara salad and house chutney $28.00
Iranian Chalao Plain Rice $8.00
Lamb (gf) Braised paprika, cumin, ginger , garlic lamb cooked with tomatoes, prunes, apricots, green olives and served with yogurt on top & garnished with toasted nuts and pomegranate $26.00
Moroccan Couscous Steamed with dried fruits, herbs, lemon and nuts $10.00
Seafood (gf) Selection of sea food cooked with spicy tomatoes, dried spices fresh herbs. $28.00

LEMON MERINGUE TART n/a
ITALIAN BAKED RICOTTA Made by Papa… of course! n/a
THE ORIGINAL MORTAL SIN A rich gourmet cake of three layers; baked cheesecake, chocolate mousse & caramel cream n/a
COOKIES N CREAM Cookies n’ cream mousse sandwiched between layers of chocolate mud cake n/a
CHICKEN, CHEESE, SPINACH & MUSHROOM n/a
WARM CHOCOLATE MUD n/a
SMOKED SALMON, CREAM CHEESE, CAPERS, DILL & SPINACH n/a
INCA GOLD Chocolate ice cream, fountain chocolate fudge, chocolate drops, fresh strawberries & whipped cream n/a

Smoked salmon wrap - red onion, cream cheese, capers & rocket $17.50
Neptune style - gravy and hollandaise sauce with two king prawns $7.00
Boscaiola fettuccini - fettuccini pasta with bacon, garlic, mushroom & cream sauce $23.00
Chicken schnitzel wrap - crumbed chicken breast fillet, lettuce, tomato, mayo & cheese $16.50
Rib eye steak 400g $32.00
Haloumi & chargrilled vegetable wrap - haloumi, roast capsicum, eggplant, zucchini & relish $16.50
Lamb souvlakia - tzatziki dip, chips & pita bread $29.00
Octopus salad - rocket, lettuce, fetta, tomato & cucumber with a balsamic vinaigrette $24.00