Bar Deco in Melbourne Menu

Bar Deco in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. MISO SHIRU and OSUIMONO from . Edoya Japanese Restaurant offers Menya Ramen and 1. Miso Soup.

Nearby Sample Menus

  • Toasted or Bircher muesli, yoghurt & fruit $10.50
  • Baked Turkish eggs - chickpea, imam bayildi & labna $19.50
  • Asparagus, house made bacon, white polenta & poached egg $17.50
  • Beef wellington: for two, baby potatoes, peas & cos $74.00
  • Vichyssoise, roasted scallops $21.50
  • Vichyssoise, roasted scallops $21.50
  • Hand cut french fries $11.00
  • Seasonal fruit with organic yoghurt $13.50
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
  • Sichuan boiled fish fillets $28.00
  • Sichuan boiled fish fillets $28.00
  • Winter vegetable stir-fry $21.80
  • Spicy mud crab tower $39.80
  • -Add beef brisket $5.00
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • -Tofutti (VE)
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • -Add chorizo $5.00
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • Fresh avocado $4.50
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • SWEETS-please see our cake stand for selection of cakes
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • Charred octopus $17.00
    • With baby fennel/orange/dill/micro greens/fried capers
  • Straight cut fries $8.00
    • With aioli
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • Croissant by rustica $7.00
    • With spreads
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • House made ribbon sandwich $7.50
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Dessert & Cheese
  • Ham, cheese tomato toastie $7.50
  • Seasonal fruit salad $8.00
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • $15.00 (8 pcs)
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • A5. OYAKO DON $10.80
    • Chicken & Egg On Rice
  • Panko Prawn $2.00
    • (Mayonnaise)
  • California Roll $6.80
  • Salmon Sushi $8.80
  • Chilli Salmon $2.60
  • A8. TEN DON $11.00
    • Tempura Prawns & Veggies On Rice
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • Eggs benedict (ham) $11.50
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Till 1:30pm
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs atlantic (salmon) $13.50
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • -Members $10.60
  • Choosey any 4 for $34/$30
  • Add chicken, beef brisket, pork belly
  • -Members $12.40
  • Pie of the day
  • -Non members $15.00
  • Caesar
  • -Members $19.50
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Brie Cheese Sandwich $6.00
  • ALL $9.00
  • Banana & nutella $8.00
  • Poached pear, walnut & maple syrup
  • 2 eggs, bacon on toast w/ hot drink OR juice* $12.00
  • Tomato $2.00
  • Field mushroom, taleggio cheese & spinach $9.00
  • Tandoori chicken, yogurt, cucumber & lettuce $9.00
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Wagyu $21.80
  • Salmon Skin Salada $18.80
    • Salmon skin on salad with spicy mayo
  • - Shimmered Black Cod w/ fragrant soy broth
  • A la carte Sushi & Sashimi
    • Speak to our friendly staff / chef on availability
  • Prerniurn Wagyu $56.80 p/ person
  • Deluxe Banquet $69.80 p/p
  • - Grilled marinated Black Cod in the world famous Kensanji Miso
  • Yaki Udon
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Bar Deco

Bar Deco

location

Address

123 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396571234

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
123 Collins St, Melbourne, VIC, 3000, Australia
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