Bar Deco in Melbourne Menu

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Bar Deco in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. MISO SHIRU and OSUIMONO from . Edoya Japanese Restaurant offers Menya Ramen and 1. Miso Soup.

Nearby Sample Menus

Sweet & sour prawn & veg with rice $11.00
Shanghai fried noodle $7.50
Vegetarian fried rice $6.00
Honey prawn & veg with rice $11.00
Pork chop with egg with rice $7.50
Satay chicken & veg with rice $7.50
Vegetarian noodle soup $7.50
Pork omelette $7.50

Special fried rice
Fish fillets in black bean sauce
Calamari with seasonal vegetables $25.80
San choi bao (two pieces)
Chicken with curry sauce $23.80
Honey prawns $31.80
Creamed sweet corn and crab meat soup
Chicken with dried chilli and sliced garlic (hot spicy) $28.80
- Sliced of lean chicken stir fried with dried and sliced garlic

Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Extra Miso Soup $1.00
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
Small Sushi Box $7.50
Gyu Don - Teriyaki Beef, Egg on Rice $8.50
Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80

Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
+ Add a scoop of ice cream to any dessert 4.00
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
4 $9.20
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF

Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
Yenda Pale Ale, Schooner $ 8.40
Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese

Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander

Cheese selection served with moscatels, fruit loaf and lavoche $28
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Baby cos salad, soy and sesame dressing, goma, mint $11
Steamed green beans, persian fetta, toasted almond $11
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50

Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
Chicken $6
Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
Pasta made fresh daily
Pancetta $6
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham

Chancellor tasting plate $18.50
- green pea and parmesan croquette
Free range chicken breast, wing on $34.00
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
Line caught atlantic salmon fillet $35.00
Italian tiramisu $15.00
- With freeze dried cherries and almond biscotti
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
Fat chips with garlic aioli $7.50
-Steamed scallop dumpling served in a banana leaf $18.50

Sweet and Sour Fish Fillet $23.80
Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
Three Treasure Scallops (3 pieces) $12.80
Diced Chicken Tossed in Plum Sauce $22.80
Wonton Soup $6.80
Vegetarian Fried Rice (L/S) $13.80 / $9.80
Steamed Rice (L/S) $4.00 / $2.50
Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80

Sweet Potato Fries $6.00
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Da chicken bao $4.00
- egg and shiitake mushroom
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo

Sauteed Fish Fillet and Prawns with Scrambled Egg Sauce with Rice - Wok tossed fish fillet and prawns in egg sauce $11.50
Baked Pork Chop with Noodles $11.50
Black Pepper Pork Chop -Grilled pork cutlet dressed with black pepper sauce with onion & seasonal vegetable w rice $9.90
Seafood Udon Noodle Soup $10.90
Green Tea Ice Cream $4.50
Barbeque Pork Chiffon Egg Omelette on Rice $10.90
Macaroni Soup with Ham and Egg (option Instant Noodle) $8.50
Mixed Vegetables with Spaghetti in Tomato Puree $10.90

28. Stir Fried Chicken & Vegetables with Rice $9.80
16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
55. Noodles with Mix Vegetables in Soup $9.80
14. Spring Onion Pancake $4.80
40. Beef in Hot Chilli Oil with Rice $9.80
32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
12. Vegetarian Dumplings (3 Pieces) $5.80
63. Fried Kway Teow with XO Sauce $13.80

Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
Hash brown, poached eggs, bacon, sauteed spinach, red pepper relish $17.00
Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Big breakfast (GFO) $23.50
- poached eggs, hash brown, bacon, mushrooms, tomato, spinach toasted sourdough
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
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