Address
Amp Centre Shop 9/ Bridge St, Sydney, NSW, 2000, Australia
Bar Fresco in Sydney Menu
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Burgers- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Bacon 'n' Egg burger $4.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Lamb Kebab Wrap $6.00
- Chicken Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Kabana $2.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Pies N/A
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- - Chicken Schnitzel -
- Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- - -
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- THE VINES CABERNET MERLOT South East Australia $5.0 / $21
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- Croissant with ham and cheese $5.00
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Croissant with jam $3.00
- Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Bacon and Egg Sandwich or Wrap $5.00
- Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- Served with seasoned beer battered chips. -
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- Sweet and sour pork with pineapple $20.80
- Zilver cooked live prawn in Chinese wine & herbs in hot glass pot Market Price
- Braised eggplant with mince pork and chilli in clay pork $18.80
- Shark fins soup with crab roe (per person) $32.80
- Stir fried king prawns tossed with mayonnaise sauce $29.80
- Steamed live mud crab with garlic wrapped in lotus leaf Market Price
- Stir fried seasonal vegetables with garlic $19.80
- Prawn, scallop, crab meat and bean curd soup with shredded egg white $8.80
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- VEAL LEMON (in lemon butter sauce) $35.90
- FILLET OF FISH (catch of the day) $37.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- SEAFOOD RISOTTO $27.50 / $32.90
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- SOUP OF THE DAY (ask your waiter) $17.90
- Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
- Grilled Flounder (served with chips and garden salad) $24.00
- Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- Add your favourite of sauces: pepper, dianne or mushroom -
- Brie Cheese Sandwich $6.00
- Salted Pretzel $3.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Coffe (Regular / large) $3.00 / $3.50
- Spinach Cheese $4.00
- Smoked Salmon Sandwich $6.00
- Apple Triangle $4.00
- Poppyseed Pocket $4.00
- GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
- GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- MINESTRONE ~ $ 6.00
- TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
- LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
- CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
- Grilled chorizo, sherry, lemon $10
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pumpkin, caramelised onion, fetta, parmesan $22
- Mesculin, tomato, red onion $7
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Italian sopressa, salami, black olive, artichoke $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
- ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
- CHICKEN/CHIPS $15
- GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
- CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
- CALAMARI/CHIPS $15
- PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
- SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
- With lavosh, fruit compote, apple $14.50
- Salt and pepper calamari $15.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Mesculin, tomato, red onion $7
- Garden fries, aioli $9.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Peached eggs, smoked salmon, spinach and toast $ 15.00
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- Make your own filling, charge accordingly N/A
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- Two eggs any style with toast $ 7.00
- O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
- Beer Battered Onion Rings $7.90
- Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
- Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
- Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
- Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
- Chopped Iceberg with olives, cucumber, tomato & feta $9.90
-
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
-
Affogato $12.00
- classic or macadamia
-
Greek Yogurt $16.00
- honeycomb
-
Seasonal Fruit $24.00
- natural yogurt
-
Lime Cheesecake $22.00
- fresh cream
-
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
-
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
-
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Brocollini, pickled red onion $8
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Classic caesar salad , with poached chicken $19.5 / $25.5
Bar Fresco
Phone
0292331603
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
Amp Centre Shop 9/ Bridge St, Sydney, NSW, 2000, Australia
- Sydney Takeaway Food Menus
- Inner Sydney Takeaway Food Menus