Bar Fresh in Sydney Menu

Bar Fresh in Sydney has no menu available, but can choose from many other options such as Garlic Or Herb Roll or Soup Of The Day from Hurricane's Grill- Darling Harbour. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Spuds N Crepes includes a wide range like BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce or Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Pool Club - The Ivy and Marinated sicilian olives.

Nearby Sample Menus

  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Cinnamon Vienna Toast $3.00
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
  • Bacon and Egg Sandwich or Wrap $5.00
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • House baked muesli cookie $3.50
  • House baked banana bread $6.00
  • Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
  • Croissant, raisin snail $4.00
  • Crispy bacon or smoked salmon $4.00
  • Salad of the day $12.00
  • Warm ham & cheese croissant $6.50
  • Organic free range egg $3.00
  • Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
  • Whiting $29.50
  • Cocunete $8.00
  • Cafe Con Leche $4.50
  • Filete con Pimienta - Pepper Steak $29.90
  • Pulpitos a la Plancha - BBQ Baby Octopus $17.00
  • Irish Coffee $12.50
  • Cheesecake $11.00
  • Crispy cider battered red emperor, fries, tartare $29
  • Grilled chorizo, sherry, lemon $10
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Garden fries, aioli $9.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Marinated sicilian olives $7
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Granola Parfait with yogurt and fresh garnish $10.95
  • Grilled Chicken Breast melted cheese, avocado and bacon $17.95
  • - -
  • Prosciutto & Bocconcini sundried tomatoes and basil pesto $16.95
  • Couque Suisse snail $4.95
  • Sparkling Wine -
  • Chocolate Mousse Duo $7.95
  • Organic Bircher Muesli $7.95
  • Crispy cider battered red emperor, fries, tartare $29
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Italian sopressa, salami, black olive, artichoke $23
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • The garden’s baked mac and cheese $9.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Spiced chicken wings, hot sauce $13
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Classic margherita, buffalo mozzarella $19
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Italian sopressa, salami, black olive, artichoke $23
  • Garden fries, aioli $9.50
  • Green vegetables with lemon oil $15
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
  • CARAJILLO Served with a generous shot of Brandy. N/A
  • FISH/CHIPS $15
  • FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
  • CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
  • CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
  • GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
  • CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
  • Egg Burger $6.50
  • Extra: -
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • Chicken Burger $7.00
  • Bacon & Egg Roll $5.00
  • - Roll $0.60
  • Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
  • - Toasted $0.20
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Miso Katsu Set $16.80
  • Shoga-yaki Pork Set $16.80
  • Oriental Chicken Set $16.80
  • MISO Bento $19.80
  • Unagi Bento $21.80
  • Wagyu Beef Curry $15.80
  • Vegie Curry $13.80
  • Chicken Katsu Curry $14.80
  • Salt and pepper calamari with fries, lime aioli and green leaves $16
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • French fries with tomato sauce $7
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Classic margherita, buffalo mozzarella $19
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Brocollini, pickled red onion $8
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Salt and pepper calamari $15.50
  • Marinated sicilian olives $7
  • Mesculin, tomato, red onion $7
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
Bar Fresh

Bar Fresh

location

Address

346 Kent St, Sydney, NSW, 2000, Australia

phone

Phone

0292790840

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
346 Kent St, Sydney, NSW, 2000, Australia
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